The Torta Norteña de Pollo is a sandwich you can't go wrong with especially if its your first time here. Feel free to add other types if meat and/or egg if you're feeling more adventurous!
Try the Torta King Carlos V - This is a Crazy-Ass big torta. But don't be fooled by its size. It is so amazing. Kudos to those who can finish it in under 30 minutes.
Hungry? Try the formidable Torta del Ray, a takes-two-hands stack of ham, oozing mozzarella cheese, pork sirloin, breaded beef, sliced hot dog, chorizo omelet, tomato, onion, avocado & chipotle sauce. Read more.
La Torta CUbana with Mayo is the best. Yes I know calories, but if you are going to do it, do it all the way.
Try the Cochinita Torta! Super-soft, fresh rolls, pulled pork, shredded lettuce, tomato, pickled jalapeno, and fat slices of avocado - it's one of Michele Laudig's 100 Favorite Dishes! Read more.
Tortas Paquime's tortas a la plancha - that is, grilled sandwiches - are a steal at less than five bucks apiece. Read more.
The torta you will love at Otro is the Tocino con Rajas, a Mexican variation on the BLT served open-faced on telera bread, topped with crisp bacon, tomato, lettuce, avocado, & escabeche. So sublime. Read more.
This contemporary, easygoing Mexican restaurant features a thoughtful listing of very good, affordable, and familiar Mexican dishes (tacos, tortas) as well as a few more elevated, and shareable ones. Read more.
Served on a crusty split roll that's been toasted, the Torta de Filetito is a charred, tender, medium-rare filet mignon, smothered with tangy chipotle sauce & topped w/ chorizo and blue cheese. Read more.
When the hole in your stomach is too big for a tiny taco to fill, make way for the mighty torta. Read more.