The 15 Best Asian Restaurants in Pittsburgh

Maria Nichol: Everything was exceptional for us. The service was top notch besides one glitch of forgetting our drink. The food is delicious, the fire shrimp and dumplings are a must. Get lots of plates & share

AzyxA: Get the espresso martini. It's to die for. Read more.

travel42: Try the seared rare tuna with Korean sauce. Also a wonderful list of vegetarian dishes.

Lindsay Martinez: Really loved the tuna + shiso roll! Fresh, different and very good.

Ann Burlingham: Chicken with basil, oh my! And the eggplant dish. Hard to choose a favorite.

George Maier: Best shrimp and lobster sauce in the city!

Chris Momberger: Too many TVs

J T: One of my fave Chinese buffets of all time. It's not huge, but it's consistently great, with plenty of loyal customers. Good prices, too.

tika: Peanut butter chicken is awesome!

that 1 guy: Lower-end feeding trough buffet. All dishes very oily with same taste permeating throughout.

Kyle: Amazing food, big portions, small price. What more could you ask for?

Elise Lim: Oishi roll is the best!

Lisa Pan: Oishii roll, can't find a roll to beat it anywhere else...

Timofee O’Ghoul: A family shop, the recipes are both familiar and unique. Be aware though, they bring the heat.

Melissa Murphey: Dumplings and portions are large.

Ali: Delicious food 😍

Meghan: Chicken curry and basil chicken are sOoOoOo good. Love this place.

Jerimiah Lancaster: Seat yourself but service is bad.

Georgia Underwood: Bubble tea awesomeness, combination mei fun. Was good. I had enough left for lunch the next day. Staff was super friendly and helpful

Alex Poms: Double sauteed sliced pork, beef and eggplant, Taiwanese style pork buns, and the fried pork intestines are all incredible!

Gabriel Colby: Soup Dumplings and Basil Garlic Chicken are amazing !!

Ethan L: Terrific Taiwanese food.

Harvard Myers: Love sake, can't beat the Monday night soecials

Patricia Mosso: Sushi , Lettuces wraps. Drinks

Christopher Peter: Half off sushi on Monday.

Nat Eliason: Cozy restaurant, definitely get the chicken satay, their peanut sauce is excellent

zak lantz: try the pad Thai or pineapple fried rice !! divine :)

Meghna Raghunathan: The coke is extra cold here. It's fantastic.

Kait Joyce: One of the best Thai places I've been to! And the BEST in Pittsburgh! Staff is friendly (We love Tae!), prices are reasonable, and food is delicious!! A must go if you love Thai food!

Trista Bonomi: The adorable little server has the most precious voice ever. If the food isn't enough to make you stay, he sure as fuck is. 😸

BigPhatPastor: Any of the duck dishes are juicy and flavorful. Their spice level actually goes from 1 to 15 even though they say 1 to 10.

Brandon Dailey: Great food and it's pretty inexpensive. You just have to remember they only take cash. Except for that it's a great place.

Heather Dandar: Great priced amazing sushi! One of my favorites spots for lunch!

Rebecca Strong: Super fresh food! The owners are 2 of the nicest people.

Kathryn Zaksek: The best Thai fried rice in Pittsburgh!

Connor: Great drunken noodles.

Ron Porreca: Fast and friendly service. Mixed Seafood Pad Thai was excellent.

Yi Jiao: Milk tea with coconut lychee jelly is great！

Will Bertelsen: Soup dumplings! Good bubble tea! A man flailing a rope of dough! What more could you want? Very glad this opened.

Alex Stern: The soup dumplings are amazing.

Judy Lipinski: Ask chef about the Four in Love roll..great sushi. We always sit at the bar. Hibachi isnt our thing. Great bartenders and good nigori sake.

Eric Pacheco: Make sure you get Jackie as your chef

Nicole Derouin: Theresa is the best waitress and cute in the face!! Ask for her!!! PER her BFF Nicole