2035 NE Alberta St (btwn NE 20th & NE 21st Ave), Portland, OR
Ice Cream Parlor · 169 tips and reviews
Abhishek M: Almond brittle and salted ganache,.. amazing
Ben Horten: The wildflower honey with ricotta walnut lace cookies is a treat, and the almond brittle with salted ganache is to die for. Get it in a waffle cone!!
Allison Abbott: Try everything! Loved having bite-sized samples of olive oil, strawberry balsamic, pear/cheese, and then loved having a full (waffle) cone of the Almond Brittle with Salted Ganache
Kimberly Wong: Delicious rich & creamy w high butter fat content (I won't tell you, but it's totally worth it) They were also nice enough to do a 1/2 1/2 single scoop! Almond brittle and salted ganache.
Danna: Must get: Almond Brittle with Salted Ganache
Candice Ong: Really lovely people working here. The strawberry honey balsamic, and almond brittle with salted ganache are amazing.
Aya Sato: Soft serve with chocolate ganache, sprinkled with espresso!!!!!
Keith Chappelle: Must have v the soft serve with espresso and ganache!
Sidney San Martín: One of the most fun meals I had in Portland. The cheese curds, toasted Brie, and crackers were delicious. It’s worth playing with combinations of the chocolate ganache, honey, mustard, and bread, too.
allison: Local Oregon chocolatier with several locations in Portland. Try the Milk Chocolate Lab Truffle — chocolate ganache in the shape of a cute Labrador retriever.
Moxie Cuddy: Truffles are delicious, packaging is so cute
Jenn: The mint shake with honeycomb crisps is yummy!!!
6330 SW Capitol Hwy (SW Sunset Blvd), Portland, OR
Bakery · 35 tips and reviews
D MC: The pastries are phenomenal! You have to try both the sweet and savory ones. Loved the savory Kate bun. Mmmm
The Culinary Institute of America: Sample a pastry, dessert, or baked good from CIA alumnus Julie Richardson! She owns Baker & Spice with her husband, Matt Kappler.
Shawn Vitt: There's nothing I'd rather grab than a Katie Bun. Or two.
Kadee Charlton: Cakes are amazing they even have good ice cream cake selections and always good berry-like fruity flavors all the way to the truffle chocolates. Also fresh watermelon lemonade during summertime = god
Neal: Get the chocolate cube--it's a chocolate monolith filled with mousse.
Anya Lipski Winslow: Killer dessert--Boccone Dolce (Swiss meringues drizzled with semi-sweet chocolate, layered with whipped cream and seasonal fruit)!