Phillip N.: Lots of high-quality vegan and clean plant based food. I left feeling completely content and not at all heavy as I usually do from Indian food.
AmateurConcierge: If you’re missing India this is as authentic of a meal as it comes….tho I’ve never paid $18 for a veg thali. Reminds me of home cooking
Anita Bowers: Only on the late night menu: salty fish fried rice - sooo good! Counting calories? Order the vegetable pho.
Danika Wheeler: Vegetarian pho was plain, but great after doctoring it up with some sauces. Hubs loved his rare beef (Tai) pho. Delicious, filling, well-priced meal. 👍🏼
Zachary Browne: I loved this place! Fantastic classic tofu bowl and the sauces are all incredible, make sure to try them all and stir stir stir! Complimentary miso soup is a total win
Lauren Kelly: So yummy! Great new place in Reno. Can double up on protein for cheap too!
Jin Moon: Korean food but almost a Chipotle style. The food is more americanized but the flavor is authentic. The soondubu top bap and classic bulgogi bibimbap is really yummy!
Rand Baldwin: Ribeye and grilled veggies were fantastic!
Cori Soldano: French onion soup has a pastry puff top. So good
Rob C: French onion soup among best I've had. Scallops and baked potato are good. Foie gras was mediocre & ribeye was poor for price. Had to send my overcooked steak back twice and settled for undercooked
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