Don't miss the Margherita with sausage, made with San Felice flour proofed in Neapolitan wood boxes, bright, pleasantly salty San Marzano tomatoes, fior di latte, fresh basil, sea salt, and EVOO. Read more.
Try the Pizza Margherita with prosciutto di parma - #kvpinmybelly : #pizza dough rocked my world. Perfect combo of salty meat, sauce and cheese.
Pizza margarita and the one with mushrooms 👌😭 super yummy
Get the classic Neapolitan-style Margherita made with minimal but super tasty ingredients, like Berkeley-based Belfiore mozzarella— it's packed with flavor! Sometimes simplicity really is perfection. Read more.
Margherita pizza (the sauce!) is so good! And all the salads are always so fresh with good flavor combos.
Fresh ingredients and thin blistered crust since the dawn of time (the late '90s). Try for the sidewalk seating and a classic margherita pizza or the fennel sausage: it's the stuff of Mission legend. Read more.
Kitchen is open until 1am! The Burrata Margherita is probably the best pizza in town.
Try the Margherita Pizza with Burrata - Delicious!
Try the Margherita Pizza with Burrata
Must try the margherita and prosciutto pizza. The calzone is really good too and it isn't too cheesy, which I liked. Overall, pretty impressive!
Margherita pizza is excellent. The crust / dough off their pizzas makes me very happy.
The pizza here is deliciously hand made, cheesy, with airy crusts. Try the margherita pizza for a classic taste!
delicious and great atmostphere. I am a fan of the rissoto gnocci and pizza margarita, and the one with proscitto....mmm a neighborhood fav Read more.
Great flatbread pizza (salsiccia and margherita), meatballs, and cocktails
The pizza here tastes more Italian than American as in less cheesy. Very tasty crab appetizer and try margarita pizza. The wine list was decent too
Pizza! 2016Chron100: Specialties: Margherita and bianca pizza; chicory Caesar; wild mushroom ragout with prosciutto, creme fraiche and toast; chocolate pot de creme
Get the Margherita and some marinated olives.
Margherita pizza!
Pizza Margherita with prosciutto.
Strongly recommend the top shelf margherita
Top shelf margherita and intermezzo salad. Yum!
Great casual environment with ~15 minute wait on a saturday night. Rocket man arugula & egg pizza is good but definitely go for the top shelf margherita. The crust is thin and perfectly crispy!
A pinsa may be a flat bread topped with cheese, cured meat and tomato sauce, but it isn’t pizza. Regardless, the simple margherita pinsa highlights the yeasty dough. Read more.
The margherita pizza is really good, and you don't need to wait 1h like you would at Tony's.
Well worth the wait. Maybe the best margherita pizza I've ever had, and easily the best selection of geographically diverse pizzas in the city.
Their margherita pizza is delicious, but not my favorite on the menu. (So many to choose from!) Order the homemade meatballs or if the wait is too long go to the window and get pizza by the slice.
Great slices!! Very tasty sauce. Margherita is perfect
all you need is the margherita pizza (jon is making history)
Best neapolitan pizza. Get the clean margarita pizza with an egg. Some lamb tongue, a pasta and dessert. If you don't get laid, you got other more important things to worry about.
flour + water prides itself on making traditional Neapolitan pie, meaning baked in a wood-fired oven at 800 degrees Fahrenheit which turns out a solid Margherita pie for $13 a pop. Read more.
I just love their pizza margarita! Order the buratta with your pasta. Cut up the buratta into little pieces and add them to your pasta for additional deliciousness.
Daniel Patterson, chef of Coi, eats here on his nights off. He loves the Margherita pizza & Italian wine. Read more.
Meatballs and Margarita Pizza w/ Burrata.
Fast service and I eat margarita pizza it was good
It’s all about the meatballs - huge and shareable. Fried tagliatelle was ok, there are better pastas on the menu with better flavors. Margherita with burrata is a solid pizza.
Get the Margherita pizza and add truffle oil. Delish!
Awesome place for drinks but they have good food too. Their Margherita pizza is amazing.
White white wine flights and margarita pizza ftw
Cacio e pepe was very good as was the Margherita pizza. Just misses the cut-off of being excellent Italian.
Try Margherita or salami pie with provolone and red chili, seasonal salad, a pile of chicken wings tossed in a Calabrian chili-honey glaze, almond and Meyer lemon ricotta cake
I really enjoyed the Green, Eggs, and Ham Pizza. Great local Italian spot.
Lovingly made in NYC, CHI, SEA & LA