1. Huey's Southern Cafe
8.4
115 E River St, Savannah, GA
Cajun and Creole Restaurant · Historic District-North · 166 tips and reviews
Ca'el Artisan: Had the seafood omlette! It was to die for! Enjoyed the chesse grits on the side as well!
Jennifer Tuttle: Hands down, the BEST shrimp and grits I've ever had! Very fast service too. Others in my party had the lobster po boy, shrimp po boy and shrimp creole....no one was disappointed with their meal.
Antwon Coleman: Parmesan and garlic grits are delicious. Must get the beignets.
2. Olde Pink House Restaurant
9.0
23 Abercorn St (btw Bryan & St Julian), Savannah, GA
Southern Food Restaurant · Historic District-North · 255 tips and reviews
Monica Nagle: Wonderful food! Everything on the menu is amazing. Try the scored whole flounder, cheese grits and key lime pie.
Kristina Yavorski: Fried green tomatoes, shrimp and grits, cocktails, and excellent service!
Mallory Cooney: Beautiful old house with so much history. Had fried green tomatoes (amazing), jalepeño Mac and cheese balls (pretty good), fried chicken (pretty good), cheese grits (great) ravioli (AMAZING).
4. Vic's On The River
8.8
26 E Bay St, Savannah, GA
Southern Food Restaurant · Historic District-North · 120 tips and reviews
Paula Freire: The Beef Wellington, as an appetizer, is a must try. You can share! Delicious Shrimp and Grits.
Dawn Ratner: Great food! best shrimp and grits in Savannah! Beautiful view if you reqest the tables on the river. Attend a 20th anniversery party there and it was beautiful.
Christian Kuehne: Very nice atmosphere and great staff...we had the shrimp and grits and scallops and they were both great...def get the bignettes as an appetizer
5. J. Christopher's
8.6
122 E Liberty Ln, Savannah, GA
Diner · Historic District-North · 103 tips and reviews
Jesse Thompson: Grits with jalapeño, bacon and cheese are great. The granola blueberry pancakes are not to be missed and everything else is pretty much off the charts radical.
Jason Reiff: Eggs Christopher are amazing! Grits and the maple toast are awesome as well... best breakfast in Savannah!
Richard Dominguez: Shrimp and grits are off the hook! Best bagel in Georgia. Bottomless pot of coffee was like a old familiar friend sitting at the table. I loves me some Georgia!
7. Cotton & Rye
8.6
1801 Habersham St, Savannah, GA
Restaurant · 27 tips and reviews
Donna Tyson: Pork shank and grits was fantastic. So was the tres leches dessert.
Jennifer S: Fried Duck Livers, cheesy shrimp and grits, hanger steak, Mac & cheese!
Christian Kuehne: Charcuterie board was great. We had crab stuff flounder which was delicious and my favorite was the shrimp and grits
9. A.lure
8.1
309 W Congress St, Savannah, GA
Seafood Restaurant · Historic District-North · 36 tips and reviews
Jarod Hahn: Cheese plate, chicken livers, shrimp n grits and the black drum fish was awesome
Steve Cooney: Shrimp and grits / beef tenderloin filet / fried green tomatoes / deviled eggs
Mallory Cooney: Had filet (sublime-blue cheese potatoes au gratin!) fried green tomatoes (good) deviled eggs(good) shrimp and grits (dad loved it) and 2 tasty cocktails (cup of cheer, French pear martini).
11. B. Matthews Eatery
8.7
325 E Bay St (Habersham), Savannah, GA
American Restaurant · Historic District-North · 129 tips and reviews
Phillippe Brule: Fantastic service. Get the shrimp and grits
Anna Satterfield: Wow is all I can say. Such an incredible brunch, bacon is incredible, shrimp and grits were perfect and the biscuits and gravy had incredible flavor. Would recommend to anyone!
TJ: The Shrimp and Grits are definitely a winner. I will return the next time in Savannah.
12. Crystal Beer Parlor
9.1
301 W Jones St (Jefferson St), Savannah, GA
Bistro · Historic District-South · 30 tips and reviews
Christine Sellers: Worth the wait! Greek salad was fantastic!The shrimp and grits were AMAZING.! The burger was perfection! Host was extremely proficient and friendly. Server Allie was spot on
Dean Shemak: We had the Salmon, burger, mac-n-cheese and the shrimp and grits. Amazing food!!!
Rene Kessler: Wow those shrimp and grits are amazing, fluffy
Denise Gowitdawind Larkin: Liver and grits shrimp and grits hot wings chicken fingers steak omelette. Everything we tried was good.
Eric Borders: Everything we had was excellent - smothered chicken tenders, grits and eggs; biscuits and gravy; omelet; french toast - all damn good.
Jeremy Fisher: Smothered shrimp and grits, lamb and hash, biscuits with sausage gravy. All excellent