The 11 Best Places for Short Ribs in Studio City, Los Angeles

Mike Rashidi: Best BBQ short ribs EVER!!

Kell Bell: Beef short ribs and potstickers...soul food right there!

Jonny Ahdout: Great place. Spring for the short rib plate, you won't be sorry.

Neesa RN: Great ambiance. The Red Hot and Bothered was delish, not too spicy & the food was good - Short ribs on brioche is a must try!

Arnie Panameño: Order the BBQ short rib it is the perfect little slider.

Jasmine Faust: Amazing cocktail list but order off menu. Go with a sidecar (meant to be made with cognac) and perfectly balanced! I am am an admitted classic cocktail snob and it did not did not disappoint! :-)

Val Farrelly: So decadent. Delicious hamburger. Mac & Cheese tastes like they boiled the pasta in butter. Short rib sandwich is pure grilled melty goodness.

Rob Dex: Short ribs! Great coffee beverages too!

Jason C: The tuna melt had a great, mustard flavor. The homemade potato chips are delicious.

Christina Anwar: Everything! Cocktails, scallops, mussels, pizzas, short rib, sliders, tacos...my faves

Angel: Must get the brussel sprouts! Pizza (dough) is great as well.

Patty Gopez: Believe the hype: the Brussels sprouts are a MUST! That, truffle jalapeño Mac and cheese and the pan con tomate are essentials here.

Stephen Smythe: The best short ribs I have ever had!!!

John Kempe: Pretty good stuff - the meatballs were best, and the short rib ragu was also quite good.

Brenda Lim: I really liked the tempura cauliflower! We had a beet salad that was really good too

Samantha B: bottomless mimosas at brunch! get the shrimp and sweet potato hash.

Ai K: Gorgeous patio with a beautiful ambience and tasty dishes. Tried shrimp tacos, flatbread and himachi. Everything was great!

Samantha B: Jaime is the best bartender!!!!

Fenny Fen: Spicy tuna bowl: Deliciously filling and only $12.50!

Puck 90: The Macadamia Roll is awesome!#

Sebastian Arriagada: Hands down best crispy rice spiny tuna roll here!

Anna Green: Well, delicious steaks (we took from marble meat). Cozy establishment, beautiful serving dishes, good-natured and smiling waiter. We all loved it!

Donald Sharp: Food is good!

Jessica Goodwin: Very tasty food and that is important for sane prices. Interior beautiful, always warm and cozy. I recommend everyone to visit !♡♡!

Lee Palacios: You have to try the fried olives and sashimi on rice cake, it's delicious!!!

Lolita Carrico: Fried olives are to die for. Must order.

Bum Squad DJz Worldwide: When you come to this place make sure you try a drink called Yoori.. Ask the bartender!

Ming Ming: Nigiri deluxe! Amazing California rolls!

ZAGAT: The birthplace of the now-ubiquitous spicy tuna on crispy rice – don’t miss it.

Dani Fish: oh yes, and baked crab hand roll is heaven on earth.

Chelsea Martens: Nice hookah lounge with drinks! :-) we shared the Mediterranean player which was delicious and more than enough to share!

Max Rose: Apple Bottoms desert is like crack. Can stop...wont stop...ugh ugh!

Ellen Oganesyan: Avoid the high school crowd, make sure you sit upper level