Brenden Chandler: The sesame chicken is good and all the food they have must be split with the family cuz they give a lot of food
Shawna Wiggs: The best Chinese in Tampa. My picks: salt & pepper calamari, hot & sour soup, Singapore noodles
Malcolm: Service is So-So, go there expecting that and you will be fine. Their food is hands down without any close 2nd, or 3rd the BEST Chinese food I have ever had!
Jim Kissane: The real deal. Great food and menu. Extensive Dim Sum offering.
PIKACHU Jiaxin Liu: I always order the Sui Mai because their are really fatty, making the texture slightly firm and the meat juicy. By the way, I always have Dim Sum for brunch. I like the most is the fried shrimp ball.
Hornblasters: Steamed shrimp, xo fried rice, chicken tofu and Chinese mushrooms, gai lan w oyster sauce on side and the oysters themselves as well. Crispy eggplant