Lily Baek: A classy place with excellant service and great food!
Siyeon Kim: Sukiyaki Hot pot of DAISEN-chichen, chichen dumpling, green onion, and bean with egg yolk y1100
Emily Thorne: I think here the restaurant is so so. But Japanese male floor manager is not nice.
5. IVY PLACE
8.7
猿楽町16-15 (代官山T-SITE GARDEN), 渋谷区, 東京都
Café · 102 tips and reviews
nina: A good way to start the day in hip Daikanyama. It's a little pricey here, but the atmosphere is very lovely. After your fancy pancakes, you can mosey on over to the best Tsutaya bookstore in Tokyo.
Yuri Ramocan: Pancakes are great. Order them with extra fresh cream and honey or maple syrup. It’s a classy mid-century style cafe with a western breakfast menu.
nina: A good way to start the day in hip Daikanyama. It's a little pricey here, but the atmosphere is very lovely. After your fancy pancakes, you can mosey on over to the best Tsutaya bookstore in Tokyo.
6. Starbucks
8.7
代沢5-8-13 (クリークス代沢 1F), 世田谷区, 東京都
Coffee Shop · 24 tips and reviews
Mari: Literally a fancy Starbucks ...
Naoto Hirasawa: おしゃれなスタバ。先に席を確保してから注文に行く。
Y.: Had the soy latte, dark blend. I actually didn't know it's by Starbucks until I got there. Was slightly disappointed at first. After experiencing, was pleasantly surprised by the concept and novelty.
Ken Yip: best views in tokyo on top of the park hyatt hotel, live jazz after 8pm, small cover charge, but worth it. really nice ambience, and classy crowd and atmosphere.
Andrea Biasi: Stunning view and classy ambience. Bring your significant other for an unforgettable night.
Gigi Perez: Great menu's chef recommendation, loved the wygyü and the staff !
Mauro Botticelli: Everything is truly good. It's one of the best restaurants in Japan, world known. You have 4 chefs, each one is serving up to 4 people maximum. So imagine a 12 people room, cozy but really classy.
Ryuichi Hayashi: Not just serving the best sushi, this is one of the best "restaurant" ...ambience, coziness, chefs, staff...Try "Omakase" course and you will encounter the beauties you've never seen.
Maarten: omakase. Just do it.
Bibiana Nunes: Excellent fine dining experience. Make sure to make a reservation with time. Your hotel concierge can make it for you or if you have visa platinum or infinite, use the concierge service.
Jeffrey Zhao: Eye opening sushi experience. Two Michelin stars well deserved. I would recommend getting the omakase
MLO: Make a reservation for 5 for the private room. Omakase, obviously. Enjoy in your final hours in Tokyo as nothing else will really compare.
Dan Castellano: Sashimi and tempura set is an ode to washoku, great ambience and a great place for a classy lunch
Menno Wildeboer: Awesome place. Japanese dishes, traditional decorations, very affordable. Lovely for dates.
olivier PEYRE: Favorite and cheap lunch in Tokyo, in the super hip hood of Daikan Yama (tons of shops, near Shibuya)