1. Hermès
8.8
691 Madison Ave (at E 62nd St), New York, NY
Boutique · Upper East Side · 37 tips and reviews
Gossip Girl: Their enamel bangle bracelets look like calorie-free candy, and I simply can’t get enough. Neither can B—which is why C gave her two of them as a New Year’s present. (I Will Always Love You) Read more.
@JaumePrimero: I come here for one of my favorite Colognes: Concentre de Pamplemousse Rose. For Grapefruit lovers :)
Jose Lee: Always love the stuff but not the price :)
2. The Sweet Shop NYC
8.6
404 E 73rd St (at 1st Ave), New York, NY
Dessert Shop · Upper East Side · 34 tips and reviews
Vivian Li: This charming place has il laboratorio del gelato, people's pops, oddfellows ice cream, and MUD coffee not to mention tons & tons of candy varieties (some hard to find)!
Jøsh Saitz: Kelly is the owner if this charming and unique candy and ice cream shop. They have a lot of hard to find candy bars.
Gentiana: Such an amazing place, had the hardest time deciding what to get there were so many options!! Decided to get the toasted marshmallow ice cream it was a unique amazing unforgettable flavor thatI loved!
10. Amali
8.2
115 E 60th St (Park Ave), New York, NY
Mediterranean Restaurant · Upper East Side · 71 tips and reviews
The Wall Street Journal: Try the mushroom or the artichoke crostini. The eggplant vegetable dish is seasonal and well-flavored, with a yogurt honey base and a kick of Calabrian chili puree. Read more.
Sarah Arnold: You can't go wrong with the tagliatelle or orecchiette special if it's available. The burrata app and Brussels are also great. But whatever you do, get the eggplant. And of course pay with Cover!
Chris: Awesome orecchiette. It sounds a bit spicy, but it's got the right amount of kick. Try the brussels sprouts too, and don't forget to pay with Cover!
Roseann LoSchiavo: The market has a large array of prepared foods. An outstanding meat, fish and pasta department. It is definetly worth the visit!
Alex Aizenberg: Best fresh fish, and fish guys on UES. Also, make sure to get the Moroccan Oil Cured Olives. Read more.
Laura DIaz-Albertini: They have the best cheese selection !!! THE BEST !!
Chris Konecny: Stopped in for a bowl of soup, would like to come back for other menu items. Friendly, family feel environment
Ashley McCollum: Best service in the UES, best sundried tomato dip and bread, decent wine selection
Dara Scraper: The food here is excellent. The owners and the staff are great! I highly recommend stopping in here for a meal!!