(Now Closed)
Ramen Restaurant
Permanently closed
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Reservations: No
Menus: Lunch, Dinner
Credit Cards: Yes (incl. Visa)
Outdoor Seating: Yes
11:00 AM–3:00 PM 5:00 PM–8:00 PM
11:00 AM–8:00 PM

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84 tips and reviews

S They have a special ramen for vegetarians, just ask (it's on the English menu but sort of hiding in a special note on the back). Really good noodles and broth - don't miss it! August 16, 2017
Ryan B.
Ryan Bright Seated immediately for dinner - a relief given the waits back home in NYC. The karaka is one of my favorites anywhere, and the gyoza is also worth trying. October 7, 2016
Meredith B.
Meredith Blechman Go for a later lunch (~2:45) to miss the long lines. They will make a veggie ramen if you ask. Highly recommend adding a soft boiled egg to whatever you order! October 28, 2016
James C.
James Crawford Yes! The Tonkotsu chilli ramen is great. We had middle heat (6out of 10). I can’t imagine what the hottest is like. Extra points for the jazz playing in the background. December 27, 2019
Carissa about a 15 minute wait around noon, totally worth it. get the spicy pork ramen (spice level 2-3) with extra cha sui. don’t bother with the gyoza, it’s not special. January 2, 2018
Banu Ippudo Karaka is best soup i have ever tasted!! And don't miss Hakata bite sized dumplings! Veery delicious food and lovely place. I highly recommend. November 26, 2015
Kate F.
Kate Ferguson I know I can get it in Sydney or Singapore, and even with all the amazing ramen options available in Tokyo & #kyoto, I still just had to have some when I visited Japan... April 4, 2017
Nadine A.
Nadine Abid I ate the vegeterian ramen and it wasn't as great as expected... But I've heard the ramen with pork is delicious! August 2, 2015
Chris M.
Chris Mallon The Karaka ramen at Extra Spices level was fiery and delicious. Perfect for people who want heat, and you dial the spices up and down and add extras. Dumplings were delicious. April 14, 2019
Olive L.
Olive Logie There is always a line out the door, and for good reason - the ramen is just incredible. Gyoza no better than elsewhere bit still yum. Extremely quick table turnover, don't expect to linger. December 29, 2015
William D.
William Dyer The special classic was delicious. There are some special offers that only appear on the Japanese edition of the menu. March 31, 2017
Liis S.
Liis Saar Their Ramen was totally unforgettble. I am now hooked for life. Good gyoza as well and convenietly located just by the market in Kyoto. July 5, 2015
UglyCook The best gyosas I had in Japan, and an awesome ramen. You can ask for raw garlic and crush it on your bowl. The have English menu September 22, 2015
Jennifer G.
Jennifer G Don't be discouraged by the all pork menu at first glance if you don't eat meat. Vegetarian ramen is available and equally delicious! September 8, 2017
YC Cheah Ramen is good. Their broth is flavorful although slightly oily. I like mine with 2 cloves of crushed garlic (add-on option, upon request) July 27, 2015
Fabio R.
Fabio Resende Same chain made famous in NY when they won a Michelin star. Damn good ramen. Also get the gyoza on the side December 21, 2016
Mari Go with the spicy ramen. I did level 2 and it was perfect. June 22, 2020
Rachel R.
Rachel Roth Vegetarians: ask for the off-menu "veggie ramen", and add lots of toppings. April 13, 2017
Omansowa I’m a local ramen lover and had been underestimated Ippudo. Cuz they are too famous, have long waiting line all the time that consists a lot of tourists. However they are progressed, what a soup tho! May 24, 2019
Kevin M.
Kevin Marlow A very popular ramen restaurant in Kyoto. There usually is a line, but it is worth the fairly short wait. August 11, 2016
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