Wish you weighed less? Visit the Red Planet. Because Mars is so much smaller, its gravity makes you weigh only 3/8 what you do on Earth.
Mars is cold, dry and rocky. Extra moisturizer and sturdy shoes would be a good idea, plus oxygen for those of you who breathe.
Dance-friendly platforms around booths, a great outdoor furnace for gathering, & mirrored wall panels to reflect the action. Open Thursdays & Saturdays for now.
The Must-Have Dishes: macaroni au gratin, quiche, boudin noir. Rory Herrmann, executive chef at Bouchon gave us his recipe for buttermilk panna cotta with blood orange confit. Follow the link... Read more.
The Must-Have Dishes: This menu changes so often, it’s hard to say. We loved the lamb neck dish with chickpea poutine, the kale-burrata salad, and the octopus. Read more.
Plates of sliced Benton’s country ham arrive heaped with warm corn bread and honey butter. Alligator schnitzel is topped with hearts of palm slaw that’s shot through with a Myers’s Rum sauce. Read more.
Can you find anything more beautiful than a pair of Christian Louboutin shoes? This is a must for anyone visiting NYC. – Chef Anne Burrell, host of Worst Cooks in America/Secrets of a Restaurant Chef
Featured in LA Weekly's "L.A.'s Best Cocktails: Our 55 favorites and where to find them." (Click 'More Info') Read more.
"Lamb sweetbreads with artichokes? Why not — Roman spring. Pork belly? Of course, with yellow beets and arugula." - Jonathan Gold Read more.
Wreaks havoc on your senses via a 20-foot wall of flickering lights & interactive projection screens & a probably-really-cheap lighting system beaming various 3-D shapes around the joint.round the j Read more.
WP's fine-dining resto's a 24th-floor, panoramic-windowed ode to Asian cuisine, featuring deliciousness like the spicy schezuan chile/ fried garlic/ Calamansi lime/ black bean dust "Angry Lobster." Read more.
Featured in LA Weekly's "L.A.'s Best Cocktails: Our 55 favorites and where to find them." (Click 'More Info') Read more.
