Barrio 47Restaurant • New York, United States
Spanish Sundays!!!!! Sangria & Paella. $25. 5pm on>>>
Bar/Restaurant in the West Village. Serving Mediterranean cuisine paired with an international wine list & amazing cocktails.
We are proud to announce that Barrio 47 has been elected among the best restaurants in the West Village on OpenTable, Diner's Choice Winner for BEST MEDITERRANEAN restaurant in 2013.
BING!!! Tonight is "MUSSELS MONDAY"! Featuring Mussels & Wild Mushrooms w/ White Wine, Double Smoked Bacon & Cream. Reservation a must>>> www.barrio47.com or 212 255 3900
Tonight (8/6) for "FARM TO FIRE": Chermoula SKIRT STEAK, Roasted Wild Mushrooms, Polenta. $25. Reservation a must! 212 255 3900 or www.barrio47.com
TEQUILA day: Wednesday, July 24! Serving a refreshing Horchata Tequila Punch. $12
A Special FARM TO FIRE tonight, The Sausage Feast!!!Grilled Sausages: Chicken & Black Truffle, Merguez, Venison & Herbes de Provence, Morcilla. Reservation a must! www.barrio47.com
Mussels Monday...$20 includes: a pot of mussels+truffle French fries+a glass of white wine or ipa beer. Reservations a must!
"MUSSELS MONDAYS"!!! 1 Pot of Mussels + Truffle French Fries + Glass of White Wine or IPA Beer $20!
MUSSELS MONDAYS 1 pot of mussels+truffle french fries+glass of white wine or ipa beer= $20!!! Tonights Mussels: Pesto Mussels, with fresh basil, parmigiano reggiano, cherry heirloom tomatoes.
FARM2FIRE: 2/26 Charcoal Hanger Steak, Rosemary Potatoes, Mozzarella Pearls, Salsa Verde. $25. Reserve your seat at www.barrio47.com or 212 255 3900
The countdown has started! NYs Eve 2013, Great Food, Amazing DJ, Lots of Bubbly, Great vibes. From 5pm to 7am ;) Reservation @ 212 255 3900 or www.barrio47.com
We are serving candlelight dinner tonight for the third night in a row. Thanks to our wood-fired brick oven!!!
Can't wait to celebrate on Wednesday after this crazy weather!!!
Tonight, sat sept 8: DJ MooS JuH, it's all about good vibes...
Starting tonight Thursday, Sept 6, we are welcoming DJ Guillaume Boulard. Guillaume is always in search of the "groove" which he finds by playing Brazilian, Salsa, Nu-Disco, & Deep House.
Tues, Aug 28: FARM TO FIRE - Coal Fired Flank Steak, Porcini Mushroom Potato Puree, Balsamic Glazed Shallots, Arugula and White Asparagus with a Chipotle Cumin Bearnaise Sauce. $25 www.barrio47.com