Outback SteakhouseSteakhouse • New York, United States
Living in Hell's Kitchen and working in TriBeCa; born and raised in central PA; Penn State alum
This place is a DUMP! Ants rule the house. Walls have random stains. Carpet is dumpy. Place needs burnt to the ground and rebuilt.
The latte macchiatos are so smooth! The biscuit with raspberry jam is heavenly! Yummmm!
The chicken kale pesto panini is ridiculously delicious! I've ordered it 3 days in a row! Love this place.
Waiter spoke little English. Ordered an iced-latte and was given an espresso. Then was given a hot latte. And finally on his third try, he got it right. Friend waited 20 minutes for an orange juice.
The Penny Arcade (the machine that counts all your coins in exchange for cash) is no longer free!!! They now charge a 6% fee. When did this change? (no pun intended).
I always order the Mac & Jack with Grilled Chicken. Love that they add crispy onion straws on top. Yum!
The Marble Sac & Shaft along with the Crackdown is the perfect combo to keep your jewels and assets looking their best. Staff made me feel very comfortable and at ease. Can't wait to go back .