Forget about the touristy stalls selling Lokum at the Spice Bazaar, go to Altan for the real thing Read more.
It’s behind a tiny grocery store in Besiktas. That appears unchanged since the 1920s. Order kaymak (clotted cream from buffalo milk), honey, cheese, olives and bread served with tea and buffalo milk. Read more.
this little cafe is next to Kağıthane (House of Paper) design house. Its breakfast menu is very rich and worth to try. Read more.