Âu Lạc - Vietnamese Humanese Cuisine

Vietnamese Restaurant and Vegetarian / Vegan Restaurant
16563 Brookhurst St (at Heil Ave), Fountain Valley, CA 92708, United States
Closed until 11:33 AM (Show more)
  • Tue–Sun
    • 11:33 AM–3:33 PM
    • 5:33 PM–9:33 PM
$ $ $ $
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 53 votes

People like this place

  • What you need to know
    "Donut holes are a must!"(3 Tips)
    Tammy N.
    "Raw menu is excellent Try the desserts they're pretty good."(3 Tips)
    Rachel K.
    "pho with anise broth and clay pot tofu and eggplant."(2 Tips)
    Gianni L.
    "Connect w/ Chef Ito - your Life will change dramatically."(3 Tips)
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34 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • vegetarian food
  • donut holes
  • raw menu
  • chef ito
  • curry rice
  • paella
  • sweet & sour chicken
  • sushi rolls
  • great value
  • good for groups
  • soup
  • smoothies
  • family-friendly
  • spring rolls
  • salads
  • eggplant
  • pies
  • coconut
  • beef
  • peppers
  • Margaret D.

    Pineapple fried rice was one the best things I have ever tasted. Great service!

    Margaret Dreyer · August 7
  • Rachel K.

    A vegan Vietnamese restaurant! Best dishes I had: pho with anise broth and clay pot tofu and eggplant. The Bun #35, pictured below, is a refreshing noodle salad with a soy fish sauce.

    Rachel K · May 31
  • Chia J.

    The raw curry rice and fried noodle is delicious, so does the Hawaiian blend Juice. unfortunately I almost swallowed in a piece of plastic inside the donut ball. Scary.

    Chia Jaren · March 15
  • Akiko I.

    I like the way they approach "vegetarian food". It doesn't need to b the dish using fake "chicken". Cooking only vegetables could b tasty.

    Akiko I · February 20
  • Kelly B.

    The raw sushi rolls are a must!

    Kelly Bone · November 12, 2014
  • OC Weekly

    Inconspicuously located at the center of a Fountain Valley strip mall, this restaurant has been dishing out delectable vegan cuisine for more than 13 years. Read more

    OC Weekly · August 4, 2014
  • Mimi N.

    I am not vegan/vegetarian but I love the food here! Lots of cooked and raw options with tons of flavor. I highly recommend the Cali roll and the desserts. Amazing! I love coming by whenever I'm in CA

    Mimi Nguyen · June 19, 2014
  • Kara

    Check the hours before heading out! Definitely have a starter to try different things on the menu as everything here is amazing. Spring rolls and herb salad ftw! :)

    Kara · June 7, 2014
  • Akiko I.

    Great vegan place - even for non vegetarians. I love this place - I'm not a vegetarian :p

    Akiko I · April 9, 2014
  • Gerry M.


    Gerry Moylan · April 6, 2014
  • Dave K.

    I've been there many times - always a treat but really we should eat this quality of food every day :-)

    Dave Kooi · February 3, 2014
  • Trang H.

    Definitely have the lemongrass tofu and sour soup (Canh chua)

    Trang H · December 29, 2013
  • rawismyreligio n.

    Garlic bread!!!!

    rawismyreligio n · November 21, 2013
  • Akiko I.

    a bit more expensive than other vegetarian/vegan places, but they offer quality and taste. The fake meats were ok. "Loving Hut" in Orange & "Zen vegetarian" in Westminster only offers yummy fake meats

    Akiko I · October 23, 2013
  • Akiko I.

    Salt & pepper tofu was so tasty! Beef watercress was ok, tho the fake beef was not bad. Donut holes were macadamia dough (like soft cookie). Warm liquid palm sugar will come out once u bite. Meh..

    Akiko I · October 23, 2013
  • Lani Love

    The BBQ "pork" rolls & jicama rolls are good starters. The wonton soup is also awesome, great texture & a light yet flavorful broth. Other menu highlights - "beef" watercress, clay pot tofu, s&s soup.

    Lani Love · August 3, 2013
  • Mark B.

    The raw curry rice is rawmazing!

    Mark Blane · May 5, 2013
  • Eilrama B.

    You have to get the hawaiian smoothie they have, it's amazing! The food quality is pretty good too.

    Eilrama Betkolia · March 29, 2013
  • kimba v.

    u dont need to be on a special diet to enjoy the menu. curried rice was yum! chocolate candies & donut holes are different but delicious! get to know silent chef Ito. he's a very warm & generous man!

    kimba valenzuela · November 6, 2012
  • Karla P.

    Try the Humanese Soup. ❤it's served at room temp to keep the enzymes alive. Yum

    Karla Palma · August 24, 2012
  • Gianni L.

    Sit at the bar and connect w/ Chef Ito. Your world will change. ;-)

    Gianni Love · August 10, 2012
  • Caitlin💋

    Service sucks but sweet & sour chicken is amazing.

    Caitlin💋 · July 14, 2012
  • Tammy N.

    Raw menu is excellent Try the desserts they're pretty good. Be prepared to bring extra money food ranges from 5-17ish dollars.

    Tammy Nguyen · June 27, 2012
  • Gianni L.

    Try their #raw desserts, now sweetened with coconut nectar, maple syrup and/or yacon. #agavefree

    Gianni Love · May 4, 2012
  • Lisa S.

    Surprisingly yummy for vegetarian.

    Lisa Schaefer · March 16, 2012
  • Lani Love

    For vegans & non-vegans alike. I highly recommend the salt & pepper tofu. Crispy outside, soft inside, & great taste. It's hard to think of other recos because I love everything so much.

    Lani Love · December 22, 2011
  • Gianni L.

    BEST RAW vegan restaurant. Bar none. Connect w/ Chef Ito - your Life will change dramatically. ;-)

    Gianni Love · October 30, 2011
  • Shelly

    Amazing find! Great atmosphere and food. I'm not vegan, raw, or vegetarian and loved everything!!

    Shelly · October 21, 2011
  • Yvonne C.

    yummy paella and mini durian pies

    Yvonne Chia · April 28, 2011
  • OC Weekly

    Try the Nem Nướng Cuốn! Vegan or not, this beautifully crafted and immensely flavorful dish is a great way to kick start your meal and salivary glands! Read more

    OC Weekly · February 7, 2011
  • Becky N.

    everything was delicious. not a vegetarian/vegan but just as good as the real thing. the tofu appetizer.. get it

    Becky Nguyen · December 5, 2010
  • eric g.

    The raw menu is amazing, what they can do with lettuce and dressing incredible

    eric gennaro · May 2, 2010
  • Zaynab

    The only place where u can eat a lot, feel full but not bad. I highly recommend raw menu. Donut holes are a must!

    Zaynab · March 25, 2010
  • Joel Richard E.

    Good food. Portions aren't fulfilling. Pricey.

    Joel Richard Escorpiso · February 9, 2010

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