83 1/2

83 1/2

Italian Restaurant$$$$
Yorkville, New York
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8.2/10
54
ratings
  • Brian E.
    "Amazing burrata and really unique style of gnocchi."(4 Tips)
    Paige C.
    "Filled with roasted veggies and cheese."(3 Tips)
    Neil C.
    "tomato soup with sheeps milk pecorino"(2 Tips)
    Gabbie C.
    "The bass is an A+ with its fresh veggies."(2 Tips)
18 Tips and reviews
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  • gnocchi
  • good for dates
  • cozy
  • vegetarian food
  • hanger steak
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  • Jessie C.
    Ordered delivery: faster than expected, delicious, high quality. Will definitely order again and would love to dine in soon. Pollo milanese was delish
  • Mary-Stokes K.
    Loved it! Very cozy atmosphere, and great food.
  • सिद्धार्थ
    Food is amazing fresh.
  • Brett F.
    Brett FrommeOctober 10, 2015
    Al Dente pastas and superb wines. Love the Calamari. A local gem.
  • Sherri W.
    Sherri WangJune 25, 2015
    This is one of the best Italian restaurants I have been in NYC! Food is fresh and excellent! Gnocchi was probably my favorite today! Will come back soon !
  • Brian E.
    Brian EricksonMay 31, 2015
    Amazing burrata and really unique style of gnocchi.
  • Paige C.
    Paige CFebruary 19, 2015
    Always go for the specials - their menu is seasonal and sourced from local farms and vendors. Gnocchi is a favorite of ours. They have a new one to offer every time we come.
  • Paige C.
    Paige COctober 31, 2014
    Chef Dave is fantastic! Here's a tip: sit at the bar overlooking the kitchen. It adds to the experience. He whipped up some special dishes for us and we loved our private experience!
  • Paige C.
    Paige CSeptember 15, 2014
    The stuffed tomato appetizer is delicious and great for sharing! Filled with roasted veggies and cheese. Delicious way to start the meal. My only complaint: the outside chairs are very uncomfortable.
  • Simone S.
    Simone SantagataJune 7, 2014
    Nice waitress, very good Italian food! You must try it!
  • Maryam A.
    Maryam AlyApril 10, 2014
    The spinach gnocchi is delicious!
  • Morgan B.
    Morgan BuellDecember 22, 2013
    The ravioli of the day is a must! Classic neighborhood gem! Must dine! Ask for Vinny!
  • Neil C.
    Neil CartyMay 31, 2013
    Great UES farm-to-table find. Try the steamed cockles, tomato soup with sheeps milk pecorino and the homemade ricotta with mint and lemon.
  • 83 1/2
    83 1/2March 13, 2013
    These cheeks are heaven on earth!
  • 83 1/2
    83 1/2March 13, 2013
    What a room...
  • Gabbie C.
    Gabbie ChamorroOctober 10, 2012
    Blueberry cheese cake --> WOW. Unreal.
  • Gabbie C.
    Gabbie ChamorroOctober 10, 2012
    The bass is an A+ with its fresh veggies. The hanger steak was delicious and traditional, loved the sauce. Portions are on the small side (but high quality) I regret not ordering apps. Lovely UES gem!
  • Chris T.
    Chris ToweSeptember 24, 2012
    Ask about the 6 course 'blind' tasting menu. You sit at a bar overlooking the kitchen.
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