Mexican Restaurant and Bar$$$$
Hell's Kitchen, New York
  • Alexandria H.
    "Amazing!!! Short rib tacos , chicken tamales melts in your mouth"(18 Tips)
    "Añejo margarita super fresh, loved."(5 Tips)
    Cristian G.
    "Great short rib and fish tacos - enjoyed the ceviche too."(20 Tips)
    Don G.
    "Great food brought from Top Chef alum Angelo Sosa (cutie!)"(3 Tips)
129 Tips and reviews
  • margaritas
  • tacos
  • tequila
  • angelo sosa
  • lively
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  • Jeanette C.
    Jeanette CajideSeptember 23, 2013
    The octopus is best I've had - I usually go to Newark to get my fix. This was amazing & soft not rubbery. Short rib tacos were very good. Margaritas fresh and strong. I love this place.
  • Jobina H.
    Jobina HardyFebruary 16, 2015
    Sunday brunch prix fixe for $29 inc 3 mimosas or other brunch cocktails. The brunch dishes are great but be warned they are not massive sized portions.
  • Lindsey H.
    Lindsey HJanuary 5, 2013
    Been here 5+ times
    This is my go-to neighborhood spot. Amazing food and drinks and upbeat atmosphere. The staff is welcoming and friendly. Braised beef and shrimp tacos are excellent choices. Good margaritas too!
  • Jennifer K.
    Jennifer KJune 10, 2012
    Fish tacos were delicious. The quac is some of the best I've had in the city. Careful, the margarita's are so good they go down incredibly easy. Service was great with Angelo.
  • Brandon
    BrandonApril 27, 2015
    Been here 5+ times
    The brunch special with the 3 drinks is an amazing deal. Get the Bloody Maria's. Picadillo Chilaquiles are amazing. If you want sweet, get the blueberry corn cakes.
  • Jessica C.
    Jessica ChengAugust 25, 2014
    The braised lamb over pumpkin tamale was interestingly delicious. The guac trio was filling and the short rib tacos were on point.
  • Ivy
    IvyOctober 12, 2013
    Añejo margarita super fresh, loved. Good selection & ambiance. Could use a light inside to see menu at night if you're not near a window lol pork tacos 👍 yes please!
  • Christopher A.
    Christopher AireyApril 14, 2015
    The Mole Noche cocktail is a must for craft cocktail fans. Honey, cinnamon, citrus, spice (Arbil chile)... This drink has A LOT going on. Great!
  • Thrillist
    ThrillistFebruary 14, 2012
    Ask for some corn-husk- and banana leaf-steamed tamales with your "Blood & Smoke" cocktail: Ilegal mezcal, Cherry Heering, sherry, blood orange. Read more
  • Alexandra W.
    Alexandra WhiteJune 27, 2016
    Awesome lunch special -- it's the perfect amount of food and the tacos are excellently crafted. Plus, the chips are freshly fried.
  • Rick G.
    Rick GrayNovember 9, 2013
    Been here 10+ times
    If you like brussel sprouts, the ones here are to DIE FOR. So good. But they have chorizo (fine by me), so beware vegetarians.
  • Cristian G.
    Cristian GonzalezAugust 10, 2014
    Great short rib and fish tacos - enjoyed the ceviche too. But who needs 3 kinds of guacamole when the original is so good?
  • Alden C.
    Alden CatesAugust 8, 2016
    Great brunch deal (entree, tea/coffee, 3 alcoholic beverages) but the service was poor. No mayo received extra and more on the side. Tea received coffee, when asked they checked to say no tea.
  • Bond Street
    Bond StreetOctober 11, 2016
    "I’m sitting there drinking a jalapeño marg, listening to Marc Anthony, eating guacamole with pomegranate seeds in it - it’s all hitting." - Angie Martinez, radio personality, best-selling author Read more
  • Eric V.
    Eric VenkerAugust 30, 2014
    Go for happy hour from 5-7 and get an Añejo margarita, guacamole, and shishito peppers for $20. All great.
  • 7th.List
    7th.ListJanuary 19, 2012
    Angelo Sosa's new rustic Mexican restaurant in Hell's Kitchen. Look for a selection of hard-to-find tequilas served in flights with small plates. Read more
  • safia r.
    safia rSeptember 3, 2016
    Limonata (and all the other cocktails look pretty good too!). I also tried the empanadas which were great!
  • David R.
    David RJanuary 4, 2014
    Been here 10+ times
    Come for the prix-fixe brunch. Morning tacos are a must, and don't forget the pineapple guac!
  • melissa H.
    melissa HochmanFebruary 18, 2015
    Get: any marg,shrimp/short rib tacos, Brussels, rice/beans. Skip: fish/pork taco, shishito peppers (salty AF)
  • Kelly H.
    Kelly HoekstraApril 14, 2014
    Really delicious food! However the bartender was very rude & more focused on her friend sitting at the bar. I asked for flavored margarita I was told "we don't have those kind of drinks here"
  • SJ8544123 L.
    SJ8544123 LNovember 15, 2014
    short rib tacos! yumyum~ :) very delicious margarita n guacamole trio - pineapple, mango, pomegranate, so good!! ♥
  • Barbara P. E.
    Barbara P. EscobarApril 6, 2015
    Margaritas are really great. Good food and nice space. Bartenders know their tequila.
  • Don G.
    Don GarmonApril 29, 2012
    WOW! This place is hopping on a Sat night. Be sure to get a res in advance. Great food brought from Top Chef alum Angelo Sosa (cutie!)
  • Kelly
    KellyOctober 22, 2014
    Better than my first visit - stronger margarita, more flavorful guac, but the tacos were still bland. And the busboys are way too quick - took away unfinished drinks and food we were still eating!
  • JoAnne G.
    JoAnne GiardinaJune 2, 2012
    The food was good ( short rib tacos and mushroom tamale were delicious) but the service, drinks, and small crowded tables left us all unimpressed.
  • Alexis J.
    Alexis JamiesonJanuary 21, 2012
    Make sure u are ready to wait if u are a small party, however Angelo is a doll and food is awesome!
  • Mollly G.
    Mollly GrayMarch 31, 2012
    If you're in the mood for spicy. Order the "Mexican firing squad" also the fish tacos are a must.
  • Jose S.
    Jose Salas RushfordDecember 30, 2012
    Short rib tacos are AMAZING. Great tequila selection. Also get the churros.
  • Rick G.
    Rick GrayJuly 6, 2013
    Been here 10+ times
    Brussel Sprouts were amazing. Great find. Nice atmosphere and even better food.
  • Liz D.
    Liz DellJuly 2, 2013
    Standouts: guac, short rib tacos, empanadas and the churros. Get your marg spicy.
  • Jordan K.
    Jordan KongNovember 1, 2012
    They have both Blanco and Anejo Margaritas on tap, using pure agave nectar and freshly squeezed lime. Amazing.
  • Aleksandra F.
    Aleksandra FloraFebruary 12, 2014
    Delicious short rib tacos, friendly staff and overall pleasant atmosphere.
  • Justin D.
    Justin DombrowskiJanuary 11, 2015
    The gorditas were just ok. Super fresh, but a little bland. The corn cake with the butter was amazing, on the other hand.
  • Akshata K.
    Akshata KaliaFebruary 17, 2015
    The tres leches cake is heavenly! Food (Chicken tacos) are alright. Nice ambience
  • Meg F.
    Meg FarmerJune 13
    Love how the walls open up for summer. Good atmosphere, pork belly starter was really delicious.
  • Elie K.
    Elie KardousMay 1, 2012
    Been here 5+ times
    The Chorizo Tamale : 10 out of 10. Village Voice apparently ranked their margaritas # 1 in town.
  • Tom P.
    Tom PistolSeptember 2, 2016
    I love tacos, I really do.. and I had a lot of them when I was in Mexico. While the tacos here are just ok, the price is far too high for what you get. Sorry but's true.
  • runcisne
    runcisneApril 21, 2016
    The best shrimp tacos ever tried! Light and just right with beer Hefeweizen (day of the dead)
  • Karen K.
    Karen KotchkoJune 14, 2012
    Anejo margarita's are great! Try the trio of guacamole. .. Really tasty.
  • n g.
    n gSeptember 10, 2012
    Great service and the best part is their margarita. Yes, it is a bit pricey, but absolutely worth it! No sugary concoction here.
  • Cameron G.
    All of the tacos are great, especially the short rib and crispy fish.
  • Cesar R.
    Cesar RazuriNovember 30, 2014
    The food & drinks are all very good, but I feel the prices may be slightly over priced. Not that it's expensive, but I felt more than $12 for a margarita is unnecessary.
  • Steven B.
    Steven BirkelandMarch 30, 2012
    Try the Trio of Salsas - Delicious! Tomatillo, Crema, and Salsa Rioja!!!!
  • Tanasha S.
    Tanasha SJuly 8, 2016
    Get the lunch special! The fish tacos are amazing.
  • LogoTV
    LogoTVOctober 9, 2012
    Named best Margarita in NYC by the Village Voice...need I say more? - Tyler French, Hunting Season
  • Tasting Table
    Tasting TableJune 19, 2012
    Pair your tequila with the queso fresco braised with ancho chiles and corn dumplings with charred corn and chorizo: Read more
  • Cristina
    CristinaAugust 31, 2014
    Great guacamole sampler! Cozy atmosphere. Good service.
  • Steph K.
    Steph KatrinaFebruary 21, 2016
    Amazing cocktails. Short rib tacos are to die for.
  • H.L.
    H.L.April 21, 2013
    Great space and delish food. Braised queso fresco + ceviche trío + quac trío!
  • kmartin l.
    kmartin lMarch 29, 2015
    The mushroom taco and the juca frito made is great
  • Rosaida B.
    Rosaida BlancoAugust 20, 2013
    Great tequilería; delicious margaritas! Margarita "Milagro blanco" made my night...delishhh! 🍸
  • Angela L.
    Angela LaskodiAugust 12, 2012
    Sit outside, very hot during summer. Also quite pricey. $12 for 2 small tacos
  • Alexandria H.
    Alexandria HallMarch 23, 2012
    Been here 5+ times
    Amazing!!! Short rib tacos , chicken tamales melts in your mouth
  • Steve H.
    Steve HillOctober 30, 2015
    The fish tacos and corn dumpling is a great combo.
  • Mischa L.
    Mischa LumiereNovember 3, 2015
    Good neighborhood spot. They make amazing margaritas. Skip the guacamole.
  • Jason R.
    Jason RodriguezMarch 18, 2012
    Delicious new Mexican place in HK. Short rib tacos are a must
  • Megan L.
    Megan LeapNovember 2, 2013
    Been here 5+ times
    Awesome margs! Come for happy hour and plan to have fun.
  • Hiram V.
    Hiram VecianaAugust 3, 2013
    Been here 5+ times
    Guac Trio and double sized margaritas are the way to go!
  • Ryan C.
    Ryan C.August 28, 2014
    Awesome food! Sangria was awesome and the salsa trio is a must have starter.
  • Nicole S.
    Nicole SerratoreDecember 5, 2015
    Pre-show brunch. Always able to get last minute reservation. Quality ingredients.
  • Yesi O.
    Yesi OrihuelaMarch 3, 2013
    Try the Guacamole with chips as an app
  • @JaumePrimero
    @JaumePrimeroJanuary 29, 2014
    Visit Añejo. Drown yourself in their bangin selection of agave juice. Sacred ground!
  • Natalie V.
    Natalie VegelAugust 29, 2016
    Had the short rib tacos which were really good.
  • Nicholas R.
    Nicholas RJune 17, 2012
    Ask for the all bottomless brunch option.
  • Laura K.
    Laura KellySeptember 2, 2012
    Amazing homemade red Sangrias at Sunday brunch!
  • Giovanni D.
    The margarita was very well made. The lunch tacos are a solid deal.
  • The Culinary Institute of America
    You may recognize Executive Chef & Co-owner Angelo Sosa from Top Chef. He's a CIA graduate! Read more about him here: Read more
  • Blair S.
    Blair ShepardNovember 15, 2012
    Been here 5+ times
    Order their Añejo margarita by the pitcher with the ceviche trio. Hea. Ven.
  • Ben N.
    Ben NatterSeptember 12, 2015
    Delicious food and drinks! Loved the Palomas! Excellent service.
  • Terry G.
    Terry GoldmanSeptember 2, 2012
    Wanted to eat here for awhile and have to say I was let down. The food is overpriced & portions small. The margaritas are super tiny for the price. You are better going to Ponche on 49th
  • Daniel R.
    Daniel RayJuly 6, 2012
    Can't say how blessed I feel Angelo has opened restaurants on either end of my block not once, but twice!
  • Jacque M.
    Jacque Mulvey-ShumackFebruary 25, 2012
    Delicious food! Tapas like. Great tequila!!
  • Libby R.
    Libby RussellJune 14, 2015
    everything is good except for the service.
  • Harish H.
    Harish HoonNovember 28, 2014
    Great weekend brunch options
  • Kevin P.
    Kevin PeterOctober 12, 2016
    Excellent margarita's
  • Ben
    BenJanuary 21, 2015
    Guacamole... Just do it. Short rib tacos as well.
  • Charles G.
    Charles G.December 12, 2015
    The short rib tacos are great!
  • Dom C.
    Dom CrincoliJune 29, 2013
    Outstanding pineapple guacamole!
  • Stephanie S.
    Stephanie ShapiroJune 26, 2012
    Best Margarita's on the planet... no kidding!
  • Renard R.
    Renard RogersMarch 25, 2016
    The short rib tacos were seasoned very well.
  • @KevinHopper
    @KevinHopperDecember 30, 2012
    Short rib tacos are da bomb!
  • Nina O.
    Nina OttavianoApril 3, 2015
    Delicious margaritas and salsa.
  • Patrick B.
    Patrick BaskinFebruary 18, 2015
    Margarita is fresh and delicious
  • Doug K.
    Doug KenyonApril 29, 2015
    Short rib tacos with Brussels sprouts.
  • Michael
    MichaelMarch 16, 2015
    Been here 5+ times
    Happy hour without yelling at each other to be heard.
  • Josh M.
    Josh MortonOctober 10, 2013
    Pimm's Copita super refreshing.
  • Napoleon B.
    Napoleon BiggsNovember 1, 2012
    Barman recommended the Riazul Añejo. Killer!
  • Ronald H.
    Ronald HoffmanMay 17, 2016
    Been here 10+ times
    Anejo marg. To die for. And Empanadas!!!
  • Jannica R.
    Jannica RobertsonSeptember 15, 2012
    Been here 5+ times
    Skip the tamales and go for the tacos.
  • Craig A.
    Craig AJune 14, 2012
    Been here 10+ times
    Get the fish tacos, they're fantastic.
  • Jessica G.
    Jessica GibsonDecember 17, 2012
    Tequila bar... Enough said :)
  • Michelle
    MichelleApril 19, 2012
    Packed even on a random Wednesday. Reservations recommended!
  • Sergey S.
    Small portions that aren't even that good. This Californian isn't too happy.
  • Maine J.
    Maine JohnsonMarch 1, 2013
    Been here 10+ times
    Krystlelynn is great bartender luv her
  • Katie B.
    Katie BurnsMarch 24, 2014
    Dainty Drinks & Tasty Tacos
  • Kymberli C.
    Kymberli Carter-WhiteApril 11, 2015
  • Angela
    AngelaMay 18, 2013
    Been here 5+ times
    Nicely made Margaritas. Well done.
  • Michael
    MichaelJuly 14, 2015
    Bar downstairs, Abajo, is open Th-Sa.
  • Katie W.
    Katie WalshJanuary 25, 2012
    Try the pork tacos and flan..amazing!!!
  • michael a.
    michael affrontiNovember 16, 2014
    Please enjoy the short rib
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