A & A Bake & Doubles

481 Nostrand Ave (Macon St.), Brooklyn, NY 11216, United States
Hours:
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • 7:00 AM–3:00 PM
  • Wed
    • 8:00 AM–3:00 PM
  • Thu
    • 6:00 AM–5:00 PM
  • Fri
    • 7:00 AM–4:00 PM
  • Sat
    • 7:00 AM–5:00 PM
    • 7:00 PM–8:00 PM
  • Sun
    • None
  • Mon
    • 7:00 AM–3:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Breakfast, Lunch
Credit Cards:
No
Wi-Fi:
No
Outdoor Seating:
Yes
8.9/10

Based on 38 votes

People like this place

Total Visitors
267
Total Visits
670
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29 tips. Filter by taste:

  • all tips
  • saltfish
  • messy
  • trinidadian
  • spicy food
  • breakfast food
  • vegetarian food
  • cod
  • sandwiches
  • fish
  • good service
  • good for a quick meal
  • great value
  • inexpensive
  • tamarind sauce
  • coconut
  • pies
  • curries
  • pumpkin
  • homemade food
  • eggs
  • Food Network

    Quick, easy and filling. Food Network Star's Justin Warner always orders one Bake and one Doubles at this Trinidadian breakfast hot spot. Via CityEats.com Read more

    Food Network · April 3, 2013
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  • Serious Eats

    Spicy, messy, and covertly veg-friendly; doubles are one of Brooklyn's finest cheap eats, the fried paratha sandwiches coming in at under two bucks a pop.

    Serious Eats · April 23, 2013
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  • Real Cheap Eats

    "These flatbread delicacies are delicious, combining a flavorful curry with sharp tamarind sauce and spice. Three are most certainly enough for a filling lunch, making this an economic dream" ($1.25). Read more

    Real Cheap Eats · November 27, 2011
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  • Mellisa P.

    breakfast is not only cheap, but fresh, and delicious. Bake and saltfish, bake and choka, and ofcourse the famous doubles. And lots more.

    Mellisa Pegus · June 16, 2010
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  • Dean T.

    Come here for my bake w/ saltfish & cornbeef

    Dean T · October 7, 2014
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  • Sarah S.

    Order your double "slight" (medium spice). It's messy: ask for extra napkins! Pair it with sparkling apple juice.

    Sarah Spagnolo · January 13
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  • BuzzFeed

    The Trinidadian speciality — a chickpea-based filling with crusty bread around it — makes for a really good breakfast. Or lunch. Or dinner.

    BuzzFeed · April 11, 2014
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  • Chantel A.

    Delicious, spicy, vegetarian messy goodness. And for two doubles it is only $3!! AMAZING.

    Chantel Antonetti · July 29, 2013
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  • Terrill M.

    Good food - fish is amazing @ good prices.

    Terrill Maxwell · March 16, 2012
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  • Marlon P.

    Cheap + Fresh! The very best doubles in NY. I love the bake with eggs & saltfish.

    Marlon P. · October 20, 2011
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  • David S.

    Best doubles in NYC!

    David Stephens · 1 week ago
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  • Antoine

    Bake with Cod and the doubles are addictive.!

    Antoine · 2 weeks ago
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  • Elie B.

    Fried dough with fish filling for super duper cheap. Love it!

    Elie Bleier · January 14
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  • Rui Z.

    Got two doubles for lunch here for $3. OMG can I just say I was so blown away? Gotta try their other stuff.

    Rui Zhang · November 4, 2014
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  • Mbali

    The doubles with tamarind sauce are okay

    Mbali · October 25, 2014
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  • Andreana O.

    The Best Doubles one can ever have is at this location.

    Andreana Occes · September 14, 2014
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  • Shem R.

    Doubles, Alu pie and Coconut Bake with Salt Fish are AMAZING!!!

    Shem Rajoon · August 11, 2014
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  • Brownstone Living NYC

    Best doubles in America.. Lol, maybe not but they taste that good to me.

    Brownstone Living NYC · August 1, 2014
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  • lovethesecities.com

    Impressive doubles! Worth the trip

    lovethesecities.com · May 13, 2014
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  • Chris L.

    Two Doubles

    Chris L · April 17, 2014
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  • Gloria C.

    get the doubles!! small sandwich of spiced chickpeas on fluffy fried flatbread

    Gloria Chin · October 11, 2013
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  • Dani E.

    Get roast bake with codfish and potatoes!

    Dani Ella · August 7, 2013
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  • carol-anne r.

    Ask and wait for fresh poulorie. You won't wait long and it is well worth it for that hot crunch and chewy goodness dipped in heavenly sweet, sour and peppery tamarind sauce

    carol-anne ryce-paul · April 13, 2013
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  • carol-anne r.

    Take home their home made kutchela and tamarind sauce

    carol-anne ryce-paul · April 13, 2013
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  • carol-anne r.

    Have a doubles with everything

    carol-anne ryce-paul · April 13, 2013
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  • George M.

    Doubles for a dollar fifty

    George Mu · March 25, 2013
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  • Marina S.

    Mackerel back--- spicy and delicious

    Marina Stanley · October 14, 2012
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  • Wayne S.

    They are not open long, and they sell until out. These are addicitive, buy two, trust me. Vegetarian too.

    Wayne Surber · January 13, 2012
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  • Kelly B.

    The pumpkin is smooth sweet and the "spicy" whatever they add is savory and hot... but not too hot.

    Kelly Bone · August 16, 2011
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