Abigail Street

Tapas Restaurant, Mediterranean Restaurant, and Wine Bar$$$$
Over-The Rhine, Cincinnati
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8.0/10
59
ratings
  • Meagan Y.
    "The lamb sliders are so yummy!"(6 Tips)
    Nick A.
    "few plates with friends and get some wine on tap."(4 Tips)
    David E.
    "The chorizo stuffed, bacon wrapped dates!"(2 Tips)
    Ilija F.
    "Always get Turkish coffee at the end, it will make your night!"(4 Tips)
32 Tips and reviews
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  • Derek J.
    Derek Johnson5 days ago
    In a word ...... Everything.
  • Alexandra E.
    Alexandra EvansApril 9, 2016
    Lots of tasty vegetarian options!
  • Michael T.
    Michael TchouSeptember 27, 2015
    Great Mediterranean Middle East fusion tapas. Lamb sliders were amazing! The fresh taste is the season was also great!
  • Kelsey A.
    Kelsey AndersonDecember 24, 2014
    Tried the lamb Sliders, Braised Short Rib, Steak, Shrimp, Gnocchi, and Ricotta w/ honey. Liked the Short Rib the Best. Lamb sliders were over seasoned for some. Loved the charred bread.
  • Matt T.
    Matt ThomasSeptember 14, 2014
    Lamb sliders are incredible. If you order nothing else, order the Turkish coffee. It's a life changer.
  • R K.
    R KAugust 8, 2014
    The only veg dish is good
  • Faris T.
    Faris TarisJuly 25, 2014
    Yummy! Get the lamb sliders! Gnoochi is awesome too!
  • Vanessa S.
    Vanessa SearsNovember 3, 2013
    There is wine on tap! Ask the bartenders for their suggestions, they are fantastic!
  • Serious Eats
    Serious EatsSeptember 4, 2013
    Plates are big, the wine on tap and all flavors are forward on Dan Wright's Mediterranean-influenced menu, which adapts seasonally for a seasoned food crowd.
  • David W.
    David WilshireAugust 29, 2013
    New favorite restaurant in Cincinnati. Had the mushroom and goat cheese crostini special. Fantastic!
  • Meagan Y.
    Meagan YeeJuly 18, 2013
    The lamb sliders are so yummy!
  • Diana H.
    Diana HechavarriaJune 28, 2013
    Bacon wrapped chorizo, get it.
  • Colleen W.
    Colleen WatsonJune 21, 2013
    Fattoush. Churros. Turkish coffee. Do it.
  • Urban Grill Food Truck
    Bouillabaisse was absolutely excellent and universally the favorite of all at the table. However, it's also hard to beat the grilled octopus, so get that too!
  • JàNay
    JàNayMay 15, 2013
    Note to Self: if extremely hungry, don't do tapas. Oh and they have a dollar menu: 4 slices of grilled bread. 👍
  • Nick A.
    Nick AltieriMay 4, 2013
    Fun place to share a few plates with friends and get some wine on tap. Highly recommend the ricotta and honey spread.
  • Rachel R.
    Rachel RobertsApril 12, 2013
    The Fattousch is amazing, a huge portion for $10. Be sure to get baklava and mint tea for dessert.
  • Cliff J.
    Cliff JenkinsApril 8, 2013
    Everything was incredible and came in under what a conventional upscale restaurant would cost. Try the blended cabernet totally made in Ohio. the ricotta/honey is awesome. Sit at the bar.
  • David E.
    David EsratiMarch 13, 2013
    Been here 10+ times
    New menu started 3-13-13. New preparations for braised lamb, combined with the tagine on cous cous. Wow. New hanger steak also rocks. Fattoush is smaller and a little cheaper (but still feeds 4).
  • David E.
    David EsratiFebruary 24, 2013
    Been here 10+ times
    The chorizo stuffed, bacon wrapped dates!
  • David E.
    David EsratiFebruary 24, 2013
    Been here 10+ times
    Fantastic combinations of tastes. The dates and the borek were absolutely amazing. The gnocchi was the lightest melt in your mouth. Tuna was the same. Awesome.
  • Ilija F.
    Ilija FilipovFebruary 3, 2013
    Been here 10+ times
    The wine of the day is awesome just open it up to whatever the day brings. Great food! Always get Turkish coffee at the end, it will make your night!
  • Lindsey W.
    Lindsey WarrenFebruary 2, 2013
    Large Tapas. Food is delicious and they have wine on Tap! Good ambiance including music. Sit at the bar!
  • Ryan S.
    Ryan SchatzmanApril 13, 2012
    Get the bouillabaisse. Lots of different flavors, yet consistent through the base. The flight of wine is also a sweet deal.
  • Brian E.
    Brian EggemanApril 11, 2012
    The octopus is a must
  • Ryan V.
    Ryan VaughanMarch 24, 2012
    Been here 10+ times
    The duck gnocchi dish is amazing. Order two.
  • Jane F.
    Jane FriedmanFebruary 16, 2012
    Tapas-style menu and unique wine bar you won't find anywhere else in the city. It's super-popular, so expect to wait. (They don't take reservations.)
  • Steve B.
    Steve BaileyDecember 30, 2011
    Atmosphere is great but it is over priced for the portions you receive. Won't return.
  • Steve R.
    Steve RamosNovember 26, 2011
    Try the Washington City Pinot Noir
  • Brian N.
    Brian NeumannNovember 5, 2011
    Make sure you save room for their churros. We tried six of the small plates - our faves were the cod and the gambas (shrimp).
  • Katie M.
    Katie MyersNovember 5, 2011
    Been here 5+ times
    Everything is meticulously prepared. All small plates, so order two. Make one of them the Bouillabaisse. And the small Turkish coffee is plenty for two. As is the baclava. Yum.
  • Ryan V.
    Ryan VaughanNovember 3, 2011
    Been here 10+ times
    The chorizo stuffed dates were amazing. The lamb shank was too. My wife loved her beat salad and the wine selection is outstanding. We look forward to going back.
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