Accanto

Italian Restaurant
2838 SE Belmont St (SE 29th Ave), Portland, OR 97214, United States
Hours:
Closed until 5:30 PM (Show more)
  • Mon–Thu, Sun
    • 5:30 PM–10:30 PM
  • Fri–Sat
    • 5:30 PM–11:30 PM
Price:
$ $ $ $
Menus:
Brunch, Lunch, Dinner, Happy Hour
Drinks:
Wine
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
No
8.1/10

Based on 34 votes

People like this place

Total Visitors
587
Total Visits
965
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22 tips. Filter by taste:

  • all tips
  • wine
  • brunch food
  • frittatas
  • pasta
  • gnocchi
  • meatball sandwiches
  • duck hash
  • happy hour
  • deviled eggs
  • good for dates
  • desserts
  • lasagna
  • donuts
  • spinach
  • salads
  • healthy food
  • lamb
  • lemon
  • misto
  • lasagne
  • Joel B.

    I had the Albacore and the beets salad. Both were excellent. Great little spot that will be busy without a long wait.

    Joel Brady · November 15, 2014
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  • Delaney L.

    The ricotta and lemon curd donuts at brunch...SO GOOD

    Delaney Lundquist · August 17, 2014
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  • Katie D.

    Tripe for brunch done so right.

    Katie D · March 29, 2014
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  • Rachael

    The deviled eggs are sinfully good!!

    Rachael · February 13, 2014
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  • Flavio G.

    Smoked trout is what you want, great mix of flavors

    Flavio Griggio · October 6, 2013
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  • Nick C.

    Service: Fantastic. Meal: Just ok. The chef takes liberty with naming foods. Mac and cheese? No. It's really not. Great wine and drink selection, though. Make reservations!

    Nick Church · September 25, 2013
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  • Mandi M.

    One of Peggy's new favorites

    Mandi M · August 2, 2013
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  • Everyday

    Overall, great service. Food was so-so for brunch and not too pricey. The drinks are really small so beware!

    Everyday · January 7, 2013
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  • A S.

    Order the lasagne verde and cry if it is somehow off theme u.

    A Sobotka · November 18, 2012
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  • Kyla S.

    Lovely choice for a later breakfast/brunch with little to no wait... The buckwheat crepes are a delight!

    Kyla Skerry · October 6, 2012
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  • Sarah M.

    Duck hash $10. Amazing

    Sarah Mollner · September 29, 2012
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  • DJ H.

    Try the house red and spinach lasagna...to die for

    DJ Harriman · December 18, 2011
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  • Elizabeth 'Liz' L.

    Try the Spinach Pasta, it's amazing!!!

    Elizabeth 'Liz' Luras · December 18, 2011
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  • Steve K.

    Mushroom frittata is yum, but ask for a little less onion unless you're a big fan. Otherwise great.

    Steve K · October 2, 2011
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  • Sara S.

    Can't get enough of that gnocchi!

    Sara S · June 22, 2011
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  • Eric P.

    My god man. Get the meatball sandwich and a chianti.

    Eric Parker · March 26, 2011
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  • Eric P.

    Carafes of good wine. Just like the old country.

    Eric Parker · January 31, 2011
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  • Diane S.

    Lamb lasagna is great and just the right amount

    Diane Shiner · January 31, 2011
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  • kristen y.

    House salad, SO good! Great staff and vibe. :)

    kristen young · January 7, 2011
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  • James C.

    Ask for ej, don't miss the fresh pasta or apple crostada desert.

    James Citron · November 15, 2010
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  • Chuco t.

    drinks and servers are great. beware the sour lemon in frito misto

    Chuco the D · October 31, 2010
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  • Leopoldo M.

    I recommend the side car. It has a soft and subtle aroma and texture.

    Leopoldo Marino · April 15, 2010
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