French Restaurant$$$$
Vieux-Montréal, Montréal
12 Tips and reviews
  • wine pairings
  • great value
  • risotto
  • tartare
  • surf & turf
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  • AskMen
    AskMenFebruary 11, 2011
    A totally refurbished menu featuring such things as "sexy scallops & pork belly" with foam of milk, smoky bacon, honey fungus, & du Puy lentils. More mystifying than appetizing? Just be adventurous.
  • Vicken K.
    Vicken KanadjianAugust 6, 2011
    Ordered the Octopus appetizer, definitely recommended. Got the Dore for main dish, was excellent. Finished with Strawberry Forever, was awesome. Ask to sit on terrace, weather permitting.
  • AskMen
    AskMenMarch 26, 2010
    Newly opened Accords is a wine bar only interested in perfect food and wine pairings. AskMen suggests Surf & Turf of Sexy Scallops & Belly of Pork. Read more
  • Jon K.
    Jon KentJanuary 19, 2014
    Pork rib appetizer is not good, avoid it. But their butter served with the bread is amazing. Eat the butter!!!!
  • Haig K.
    Haig KanadjianMarch 16, 2014
    Duck and fish tartar, deer and risotto .... Out of this world, a must go!
  • Philippe K.
    Philippe KJuly 28, 2013
    Le homard en entrée et le lapin en plat principal. C'est bon!
  • Roger M.
    Roger M.May 19, 2012
    Les raviolis "de grosse queue de boeuf bien braisée"... Dommage que ce ne soit plus au menu... C'était DÉLICIEUX!!!
  • Izy B.
    Izy BeharNovember 12, 2013
    REMARQUABLE le menu "Montréal a table" avec une mention spéciale **** pour le magret au foie gras
  • Catherine M.
    On y va pour la cour intérieure et les apéros bordeaux ... ou pour manger dans le demi sous-sol
  • Frederic N.
    Frederic NadeauAugust 12, 2010
    Excellent ! Entree de melon et crevette geante !! Succulent !
  • Seb M.
    Seb MarcouxApril 7, 2010
    Superbe endroit... Superbe sélection. Demandé Victor!! Serveur du tonerre!!
  • Samy K.
    Samy KacemMarch 21, 2010
    A y retourner
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