Thomas Keller Restaurant Group
Finally had the fried chicken. Yes it is amazing. And they give you SO Much. This was for two people!
Menu is a 4 course layout. Normally I can eat what they are serving. However last night they had chicken as the entree, which I do not eat. W/o skipping a beat our waitress offered vegetarian option.
Food and atmosphere
Thomas Keller's restaurant. Pre fixe menu.
Definitely needs reservation ahead of two weeks. Dessert menu is especially awesome!
Thomas Keller is a genius- though it's a set menu every day, you can count on it to be amazing
Ask if they have any wines by the glass not on the menu. Usually they have wines opened for staff tasting that they will often sell for just $10/glass.
Great modern take on American, reasonable tasting menu, served family style, great service.
For permanent relief from hunger
The $34 brunch was creative, delicious, full of vegetables, and pleasantly unpretentious.
If you sit at the bar for dinner you can order a la carte or share the full menu with your +1. Btw, everything is good always.
You must eat here. Try addendum in the back in the summer. Of course best fried chicken ever. The manager David is amazing.
Our favorite meal in wine country! The prefixe menu changes daily and although last minute reservations are hard to come by. Just swing by at 5:30 and see if they can seat you. Worked for us!
Not at all pleased with our Sunday dinner. $125 for spaghetti and meatballs, sundaes with no cherries, and rubbery octopus with not a hint of lemon. Wish I came on one of the fried chicken days
They started seating people at 4:30pm and the hostess was a bitch.
Three words: Fried Chicken Monday!
AD hoc is known for there friend chicken but I'm from the south so I'm hard to please
Order quiche if u have a taste for Rich food and this is the place to pick up treats to mail home !
Best fried chicken in life!!!
Most of the food was good but it's over priced for the quality. Large portions but the beef was so tough you could barely cut or even chew it. Wouldn't eat here again.
Excellent food, pork chop to die for, just melts. Great service too!
Great food, great service
Impeccable service at an affordable price. A fixed menu that delights - and offers a multi-course meal that leaves you extremely full but still dreaming of the next.
Friendliest staff you'll ever encounter! Get James to make you an Old-Fashioned.
I Love the salad and fried chicken!
Hit or miss depending on the night...
The family style prix fixe brunch is amazing!
Get the add-on, always.
Fried Chicken night is every other Monday..not to be missed!
Great service, they seated us at 8pm even without reservations. Had the famous chicken and it's good but honestly, I've had much better at neighborhood soul kitchens. But the wine pairing was dead on!
Most tender pork you will ever eat.
Delicious choice for a last night/birthday night dinner in wine country. Their selection of fancy sodas actually captured everyone in our party. Dublin Dr Pepper and TFL tomatoes, 'nuff said.
Food is amazing! Make sure to check online for their daily menu.
behold, fried chicken Monday! It's every other, most recent, Monday June 10th
best brunch ever. if any sort of pancake is listed as an 'extra' option - GET IT!
Sunday dinner was lamb and it was fatty. Service and wine list is excellent but fell short on the entree. I would give it another shot when back but with so many other choices, I may pass.
Great food but warning for those who like there options - the menu is fixed, you get what they serve you. Food was still amazing though!
Fried Chicken Night.
Zagat 27, highly recommended by Michael Slinger
With a prix fixe menu - no choices but offerings are gold star!
For set menu, the courses are refillable (i.e. you can ask for seconds, thirds, etc for no additional cost)
Try the Vanilla Panna Cotta - Paired with tasty shortbread cookies and blackberry sauce. A perfect end to a great meal.
Try the Beehive Cheese Co's Barely Buzzed - Served with brioche soldiers and cinnamon honey butter. Yummy!
Try the Horseradish Crusted London Broil - With bacon spaetzle, ginger stewed apples, caramelized fennel, savoy cabbage, and cippolini onions. How can you say no to bacon spaetzle?
Brunch was so-so. Maybe Dinner is better. I dunno. What am I an Einstein?
They have one pre fix menu everyday and you don't get to pick what you want. But have faith in Tom Keller and prepare to have your senses blown away!