AFURI (阿夫利)

Ramen Restaurant · Ebisu
恵比寿1-1-7 (117ビル 1F), Shibuya, Tōkyō, 150-0013, Japan
Hours:
Open until 5:00 AM (Show more)
  • Mon–Sun
    • 11:00 AM–5:00 AM
Price:
¥¥¥¥
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Credit Cards:
No
Outdoor Seating:
No
8.7/10

Based on 427 votes

People like this place

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  • What you need to know
    miwskin
    "柚子塩ラーメン (salt ramen) が人気らしいので実食。柚子の香りが弱かったですが、麺は細麺で固めでスープも美味しかったです。"(10 Tips)
    T K.
    "Yuzu shio ramen is great!"(8 Tips)
    m d.
    "柚子塩つけ麺 (dipping noodles) (曖昧)がおいしい。ラーメンの中ではサクッといけるイメージ"(7 Tips)
    Katrina Z.
    "... The charcoal seared char siu before putting it into the bowl makes it an..."(4 Tips)
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102 tips and reviews.

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  • ramen
  • casual
  • lively
  • good for a late night
  • yuzu
  • authentic
  • char siu
  • trendy
  • pork
  • great value
  • good service
  • cozy
  • chicken
  • seafood
  • crowded
  • soy sauce
  • rice
  • beer
  • lunch
  • open kitchen
  • Katrina Z.

    Probably my favorite ramen place ever. I love the light broth with a hint of Yuzu. The charcoal seared char siu before putting it into the bowl makes it an unique kind of deliciousness. Recommended!<3

    Katrina Zai · October 19, 2014
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  • Japan T.

    Delicate hot broth is made with chicken, fish and konbu, the noodles are light and are served with half an ajitama egg, freshly grilled chāshū pork and a yuzu peel garnish. http://jtim.es/Y0ZJi

    Japan Times · February 6
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  • Alex N.

    yuzu tsuyu tsukemen (¥1060) is very good. refreshing unlike most ramen. noodles are chewy and firm. casual atmosphere with good music. ask for soup-mari— hot water for the broth to make it soup.

    Alex Nguyen · January 2
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  • Charles C.

    3 words: Shio Yuzu Ramen. Mindblowingly delicious and unique. Umami-rich chicken broth base combined with a herbaceous, citrus note from the Yuzu is married flawlessly with thin Hakata-style noodles.

    Charles Chen · May 17, 2012
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  • Dan

    The stand out is the salt-based chicken and bonito stock ramen made with the Japanese citrus Yuzu. The servings aren't enormous, so try one of the excellent sides and the dark Asahi beer on offer.

    Dan · May 25, 2013
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  • Junsu B.

    What I got impressed the most was 'Chashoo' in here. Chashoo is piece of pork, usually boiled. But this Chashoo was grilled. 이 집의 차슈 특징은 삶은게 아니고 그 그 자리에서 바로 구운 겁니다

    Junsu Bae · October 10, 2014
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  • Irene R.

    Taste is great and food serve is super fast but due to that speed they lose basic hygienes, use hand to put toppings, not cleaned up table when seated, etc, roppongi store was better in that way

    Irene Ryu · May 6, 2014
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  • Kevin L.

    Awesome ramen. Great because you order and pay when you walk in through a machine. The spicy yuzu ramen was amazing.

    Kevin Lieber · April 28, 2015
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  • Russell H.

    Open kitchen really fun to watch and SUPER delicious spicy ramen. Get the side of pork too. Prepare to wait in line.

    Russell Hirschorn · August 6, 2015
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  • Adrien

    Ideal for lunch ramen. Light and citrus broth. First time ordering at the machine :) 4th Ramen on my 15 Ramen challenge check the other reviews!

    Adrien · September 12, 2014
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  • Berenice L.

    Delicious ramen, I chose #8 on the button menu. I recommend to order a side dish as well to really fill you up. Ask for English menu.

    Berenice Limon · September 17, 2013
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  • Scott E.

    Great Ramen. No English menu and all the pictures looked pretty much the same, so I went with the option marked "no 1" and wasn't disappointed.

    Scott Edwards · November 26, 2013
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  • Aude Y.

    Great yuzu ramen, with a slice of pork grilled on a barbecue before serving. Opened until 4, great for a late night treat.

    Aude Yukiko · January 18, 2015
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  • Georgie R.

    Great Yuzu ramen, light chicken based soup! Order from the vending machine and enjoy!

    Georgie Reynolds · June 19, 2015
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  • Steve F.

    This place is glorious. No tips necessary. Just get their yuzu shio ramen with extra nori and chashu. My god man!!!

    Steve F. · February 23
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  • K S.

    Fantastic ramen; just a little place but don't be deceived -- food is awesome. Great broth, charcoal-grilled pork.

    K SD · October 18, 2014
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  • Mona N.

    Yuzu ramen, with fatty broth (second left button from the top). Don't forget the extra cha-shu.

    Mona Nomura · November 16, 2013
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  • Jud V.

    Standard pork ramen (soy and salt base are both great!)

    Jud Valeski · June 21, 2015
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  • Anika

    Delicious Ramen in a trendy atmosphere. Service very quick after you ordered via the machine

    Anika · May 21, 2015
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  • om m.

    The cold dipping ramen is better than the more traditional offerings!

    om malik · September 5, 2015
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  • Serious Eats

    Yuzu shio ramen is a specialty, and the pork is grilled to order.

    Serious Eats · September 9, 2013
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  • Chris C.

    Ask for extra soup, or oyuwari, to finish off your tsuki mein sauce like a local.

    Chris Chau · March 9, 2013
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  • minzyiii

    Other than the ramen, the pork bowl is awesomely delicious too :p

    minzyiii · October 30, 2015
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  • Ben K.

    The yuzu shio ramen is unlike anything I've had. Delicious!

    Ben Kessler (@kessler) · July 14, 2014
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  • David N.

    Go for the spicy option which was not too spicy at all.

    David Noël · October 6, 2015
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  • Jase P.

    Ramen here is amazing. Yes it's a chain, but it's cheap, fast, and awesome.

    Jase P · August 24, 2014
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  • Amy L.

    Yuzu shio is the way to go. Tsukemen if that's your style.

    Amy Ly · October 16, 2011
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  • Johnny L.

    Trendy, famous ramen and tsukemen place. Tourist haven.

    Johnny Linnert · January 2, 2015
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  • Chris

    Tasty ramen and great service. They have an English menu.

    Chris · March 22, 2014
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  • V G.

    Spicy Yuzu Tsukemen is actually better than the yuzu ramen

    V Gupta · December 27, 2013
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  • Andrew C.

    Yuzu shio ramen... Though you should try the same thing as a tsukemen!

    Andrew Chan · March 20, 2014
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  • Gerry D.

    Cold tsukumen is (imo) better than the yuzu shio.

    Gerry Dy · March 19
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  • Ann S.

    The most flavorful ramen I've ever had. 😻

    Ann Sakai · 2 weeks ago
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  • Teddy H.

    Yuzu Shio Ramen is refreshingly good

    Teddy Herryanto · September 15, 2013
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  • Vicky C.

    Must try! Very delicious and special .

    Vicky Chao · June 18, 2014
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  • Teresa S.

    The cold yuzu tsukemen is LIFE. CHANGING.

    Teresa Shiang · December 24, 2014
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  • Trish F.

    Currently have a vegan ramen.

    Trish F · April 2
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  • Char N.

    Really delicious yuzu tsukemen.

    Char Neo · June 7, 2015
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  • T K.

    Yuzu shio ramen is great!

    T K · August 14, 2015
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  • Grantland C.

    Yuzu Shio Ramen. Get it.

    Grantland Chew · October 17, 2014
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  • Bing A.

    The best Ramen that I've ever had in my life!!!

    Bing Ang · July 27, 2013
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  • Vincent T.

    Tsukemen is outstanding

    Vincent Tan · October 11, 2014
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  • Greg D.

    Cheap, dirty, bad.

    Greg Denhbqwcepjnkeerez · May 14, 2015
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  • Lewi Aga B.

    The best ramen!

    Lewi Aga Basoeki · July 11, 2015
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  • Mark T.

    Yuzu shio ramen

    Mark Thompson · February 1
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  • Gary C.

    Awesome ramen!

    Gary Chou · August 31, 2013
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  • Χατζηκό

    Arigatou chef-chin!!!

    Χατζηκό · March 7, 2013
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  • NOBUYASU M.

    油の量により2種類選ぶ。あっさりめの淡麗、濃いめのまろ味。基本どの選択肢でもうまいが、柚子塩淡麗、柚子醤油まろ味の組み合わせが個人的にベスト。

    NOBUYASU MATSUSHIMA · November 13, 2014
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  • miwskin

    柚子塩ラーメンが人気らしいので実食。柚子の香りが弱かったですが、細麺で固めでスープも美味しかったです。

    miwskin · March 11
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  • Fuyuhiko T.

    つけめん(柚子汁) 850円。ごめん、あまり印象に残ってない。普通に美味しいと思うけど、評判の割にはいまいちという印象が。(2011年 3/19訪問) Read more

    Fuyuhiko Takaya · December 23, 2013
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