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Al Biernat's Prime Steak & Seafood

Steakhouse and American Restaurant$$$$
North Oaklawn, Dallas
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9.3/10
165
ratings
  • Tim B.
    "Have the sea bass; it's excellent and served with lobster risotto"(4 Tips)
    Sandy E.
    "Corn crab chowder and Chilean Seabass were superb as always!"(7 Tips)
    Kurt von Schleicher w.
    "Cowboy cut bone-in ribeye"(2 Tips)
    Sandra M.
    "Escargot AMAZING!"(2 Tips)
53 Tips and reviews
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  • Kurt von Schleicher w.
    My favorite Dal Steakhouse! Try the Cowboy cut bone-in ribeye (most of the beef comes from Niman Ranch) or the sea bass w/Lobster Risotto. http://is.gd/YTEoP6
  • Chris F.
    Chris FMay 21, 2015
    Best dishes include the tuna sashimi and sea bass on lobster risotto! And Blood Orange gelato or Al's Coffee for desert!
  • Don A.
    Don AllenDecember 12, 2011
    Petite Filet Medium Rare and Caesar Salad is to die for.... Order a drink from Danny at the bar. Those cute girls at the bar might be hookers if it is a Tuesday.
  • Sandra M.
    Sandra MuscléOctober 16, 2011
    Very disappointed by service & food. Escargot AMAZING! Cowboy Cut OK(we waited for 45min for a medium rare steak)..Bearnaise GREAT, brussell sprouts GROSS, Lobster Risotto FAIR. WON'T BE BACK!!
  • Gigi
    GigiJanuary 26, 2011
    Ask for Brad and tell him Gigi sent u! Also try the Chilean Sea Bass ona bed of Lobster Risotto...to die for!! And Danny the behind the bar Rocks!
  • Jenn
    JennNovember 8, 2011
    Well their beef is from Allen brothers and is grain-fed, Prime Rated (it’s among the top 2% of all beef sold in the USA).. yup, coming from the best Midwest beef purveyors in the nation. Enjoy!! :)
  • Susan J.
    Susan JarnaginApril 28, 2012
    We went here for Valentines lunch and I must say I was HIGHLY impressed. Beautiful place, impeccable wait staff, FANTASTIC seafood. I loved it!
  • Terry C.
    Terry CryerSeptember 26, 2013
    The chicken fried chicken is AMAZING...If you're an avid chocolate lover definitely try the chocolate fondue cake with raspberry sorbet!!!
  • Dallas Observer
    Dallas ObserverAugust 4, 2014
    Al Biernat is the czar of the front door, the dining room sheik, and that's all you need to know. Read more
  • Erin F.
    Erin FinegoldFebruary 10
    Al Biernat's is a Dallas staple. Get any cut of beef or the sea bass with lobster risotto.
  • Lauren B.
    Lauren BernalDecember 30, 2013
    If you are young and hip enough to be on four square at this place, I applaud you. Old money dallas, awesome food. Two words: sea bass.
  • Mandy
    MandyAugust 14, 2013
    the escargot appetizer is divine and i'm fairly certain the brandy-roasted garlic butter sauce is made with the blood of christ.
  • J S.
    J SDecember 31, 2012
    Bad service - sat down at 8 pm and at 8:45 the only thing we had accomplished was ordering and getting two cocktails. Poor poor poor poor service.
  • Amelia V.
    Amelia VonKennelDecember 20, 2012
    The tomato mozzarella salad is amazing!! The tomatoes are from a local hydroponic greenhouse called Amelia's Farm.
  • Jaime G.
    Jaime GarnerApril 13, 2010
    Check out the bar. It's the center of the US business universe. They also have the highest quality burger in the world, but it's not on the menu....inside secret :) Read more
  • Sandy E.
    Sandy EmsoffFebruary 17, 2014
    Corn crab chowder and Chilean Seabass were superb as always! Great atmosphere and service! Still our favorite place!
  • Kurt von Schleicher w.
    Unbeatable dry aged and wet aged prime beef from Allen Brothers ..n a lot of other top quality entries too. Read more
  • C W.
    C WOctober 20, 2011
    Ask for Wayne. Excellent service. Top Notch. Tell him Doug and Larry said to treat you right or else!
  • The Feast
    The FeastJune 12, 2011
    Al's is the epitome of Highland Park fine dining with its classic steaks and seafood. Make time for a glass of vino at the bar before dinner. Read more
  • Jennifer A.
    Jennifer ADecember 12, 2010
    Make a reservation or sit in the bar...away from the fire! Everything we had was great!
  • Adam J.
    Adam JohnsonMay 3, 2015
    Best shrimp in Dallas. Surprisingly, the Chicken Parmesan is quite excellent.
  • J S.
    J SOctober 13, 2013
    This place is unbelievably loud - a quiet, intimate dinner is NOT to be expected!
  • Vanessa
    VanessaAugust 26, 2010
    The prime rib was absolutely amazing...get the shrimp tempura...the sweet chili and mustard sauce made it phenomenal!!!
  • Tim B.
    Tim BoseJuly 10, 2011
    Have the sea bass; it's excellent and served with lobster risotto
  • Jennifer A.
    Jennifer ADecember 12, 2010
    Make a reservation or sit in the bar to eat...away from.the.fireplace!
  • David y.
    David yaldezianJune 26, 2011
    Ordered the Kobe Beef Ribeye- Bone In. What an amazing.... journey. If you love steak, here it is.
  • Adam J.
    Adam JohnsonJanuary 25, 2014
    Shrimp appetizer is the best in Dallas! Cajun Shrimp!
  • Ed
    EdFebruary 14, 2011
    Carne Asada breakfast plate on brunch menu is amazing. Cheese grits = Wow!
  • Gavin D.
    Gavin DonovanNovember 2, 2013
    Smoked salmon and filet oscar is the way to go.
  • Pat B.
    Pat ButterOctober 21, 2012
    Prime Rib was cooked just right and extremely tender!
  • John K.
    John KeehlerAugust 21, 2011
    Get the Tortilla soup, and save room for dessert!
  • Ryan A.
    Ryan AndersonAugust 25, 2012
    Insanely loud, creepy server, meh food. Go next door to Eddie V's.
  • Master Benson
    Master BensonJanuary 16, 2011
    the steaks are amazing and the service impeccable
  • Mike W.
    Mike WaltersFebruary 14, 2014
    Treat yourself to a medium-rare filet at Al Biernat's.
  • Kevin N.
    Kevin NguyenAugust 26, 2013
    The wagyu-beef steak! Yum!
  • Mine G.
    Mine GunerMay 7, 2013
    Perfect place to have real steak xpreince.
  • Shariq C.
    Shariq CJuly 7, 2012
    The buffalo tenderloin is worthy
  • GuySpy A.
    GuySpy AppNovember 24, 2011
    Try the crab cake. Best in Dallas.
  • Rose Z.
    Rose ZunigaAugust 28, 2013
    Great service and the food was outstanding
  • Alison P.
    Alison PruettJune 16, 2015
    Great steaks and great atmosphere
  • Bobbi H.
    Bobbi HubbardJuly 24, 2011
    Good Halibut. And chopped salad
  • Eddy B.
    Eddy BadrinaDecember 18, 2013
    Three words: surf and turf.
  • Michael W.
    Michael WeirNovember 3, 2015
    Up market expensive but awesome food
  • Colin B.
    Colin BurnsDecember 16, 2011
    Filet, well done, ketchup.
  • Rose Z.
    Rose ZunigaAugust 25, 2013
    Best food in town
  • Amy F.
    Amy FulfordMay 27, 2010
    See Rock - he is the best!!!!
  • Jason A.
    Jason AllenOctober 30, 2013
    Best buffalo in Dallas
  • Rebecca L.
    Rebecca LangstonAugust 11, 2014
    Surf & turf and calamari
  • Mike H.
    Mike H.May 10, 2012
    Weak wine list.
  • Reena D.
    Reena DasSeptember 15, 2013
    Anniversary dinner with my love
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