Arancini Bros.

Arancini Bros.

(Now Closed)
Italian Restaurant and American Restaurant
940 Flushing Ave, Brooklyn, NY 11206, United States
Price:
$ $ $ $
Reservations:
No
Menus:
Dinner
Credit Cards:
No
Outdoor Seating:
No
Total Visitors
748
Total Visits
1,499
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  • What you need to know
    7th.List
    "... three-cheese blend or chicken fontina); broccoli bechamel"(3 Tips)
    Eleonora Z.
    "Had the Ragu and Prosciutto balls, they were very tasty!"(2 Tips)
    Kristine S.
    "My favorites are the prosciutto balls and the Nutella ball."(2 Tips)
    Kyle C.
    "Delicious little deep-fried rice balls"(4 Tips)
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24 tips and reviews.

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  • all tips and reviews
  • prosciutto balls
  • chicken fontina
  • Nutella
  • risotto
  • good service
  • great value
  • desserts
  • rice balls
  • good for a quick meal
  • ragu
  • corn
  • arancini
  • Bianco
  • carbonara
  • saffron
  • broccoli
  • jalapeños
  • variations
  • cinnamon
  • peas
  • TV Food Maps

    Check out Arancini Bros as seen on Unique Eats Read more

    TV Food Maps · September 1, 2014
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  • Karina G.

    Rage rice ball!

    Karina Gutz · August 6, 2014
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  • Heena

    Love the Norma and Bianco Rosso Verde! Roasted corn & jalapeño is pretty good too! And if you go their shop in Brooklyn you can get it served with red sauce! They are HUGE and super filling!

    Heena · June 5, 2014
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  • Serious Eats

    A tiny storefront that specializes in arancini: Sicilian deep-fried rice balls stuffed with everything from cheese to meat to vegetables. Swing by in the wee hours for the ideal drunk snack.

    Serious Eats · December 11, 2013
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  • Beth R.

    Their nutella balls are amazing! So good!

    Beth Reilly · November 8, 2013
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  • Kristine S.

    Best balls ever!! My favorites are the prosciutto balls and the Nutella ball.

    Kristine Serrano · October 6, 2013
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  • Village Voice

    Go for the dessert: try the monster sized arancini filled with warm Nutella. It will melt in your mouth!

    Village Voice · September 20, 2013
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  • Kyle C.

    Delicious little deep-fried rice balls, with various fillings in them. At $4 a ball, it's a perfect little late night snack. But if your planning on making it a meal, I would suggest getting 2!

    Kyle Casebolt · August 25, 2013
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  • Eleonora Z.

    Had the Ragu and Prosciutto balls, they were very tasty!

    Eleonora Zorzi · May 19, 2013
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  • Stephanie A.

    Delicious. Nuff said.

    Stephanie Avilés · November 6, 2012
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  • Todd J.

    Ragu is the best

    Todd Jones · October 21, 2012
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  • Sarah G.

    Dave's got the best balls!!!!

    Sarah Greenhalgh Messineo · June 27, 2012
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  • Caitlin F.

    Prices went up, but still the best and quickest drunk bite around. Get nutella for sure!

    Caitlin Fillers · June 11, 2012
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  • Tara H.

    So far away

    Tara Hopkins · May 28, 2012
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  • Chandraisgreat

    This place is cash only so don't forget to bring them bills y'all!

    Chandraisgreat · May 4, 2012
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  • Denise M.

    amazing rice balls

    Denise Moriya · March 18, 2012
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  • 7th.List

    Taste: Ragu(meat sauce, mozzarella cheese, peas, and saffron is featured daily, along with some simple variations like a three-cheese blend or chicken fontina); broccoli bechamel Read more

    7th.List · January 3, 2012
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  • Real Cheap Eats

    Try the ragu arancino ($3), which "reveal rich, cheesy secrets...these flavors sing beneath their crisp exterior and the not-too-tender risotto."

    Real Cheap Eats · November 27, 2011
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  • Justin O.

    Chicken Fontina & Nutella are ridic

    Justin Orgel · October 29, 2011
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  • mimi h.

    Chicken parmesan sandwich. Fried ravioli. Fried Mac & cheese. Christ on a cracker, this shit is GOOD.

    mimi hinds · September 3, 2011
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  • Leah A.

    Chicken Fontina. Enough said.

    Leah Alfonso · September 3, 2011
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  • thedevyouknow

    Try them all if you can, but you won't go wrong with the carbonara and the nutella with cinnamon

    thedevyouknow · July 10, 2011
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  • Alee G.

    Delicious balls

    Alee Gillis · June 28, 2011
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  • mimi h.

    uh, the fried ravioli with marinara sauce is ridiculous...i'm hooked

    mimi hinds · June 4, 2011
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