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Asian Legend 味香村

(Now Closed)
Chinese Restaurant$$$$
Willowdale, Toronto
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17 Tips and reviews
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  • Linda R.
    Linda RogersJanuary 14, 2014
    Very authentic Chinese food here but if you order online for pick up or delivery, you better give them a phone call too to assure they received the order as it's a bit hit or miss.
  • Brewin V.
    Brewin VazAugust 17, 2013
    Generous portions of food. Service could be better.
  • Le T.
    Le TseSeptember 4, 2012
    Great selection of food and reasonably priced
  • jade
    jadeJuly 16, 2012
    Try the Steamed Soupy Crab Dumplings - Always a must! Nice and flavorful!
  • jade
    jadeJuly 16, 2012
    Try the Dried Scallop & Egg White Fried Rice - With just the right amount of ginger! Super delicious!
  • Dennis B.
    Dennis BJune 17, 2012
    terrible service.
  • Shu-Ling L.
    Shu-Ling LeeApril 22, 2012
    Pay for parking to eat here??? C'mon!!! :p
  • Mike O.
    Mike Olivo-MooreJanuary 9, 2012
    Shit service
  • Mike O.
    Mike Olivo-MooreJanuary 9, 2012
    Not so good...
  • Linas J.
    Linas JakučionisDecember 10, 2011
    Banana in hot toffee is enough for 8 people. But it's worth ordering just for the show value of it :-)
  • Nora
    NoraApril 17, 2011
    Try the fried tofu appetizer...covered in a yummy sauce with tons of garlic. Beware of crazy garlic breath after! Sooo good though!
  • Sunny N.
    Sunny NgMarch 5, 2011
    The Crispy Fried Banana with Honey dessert is to die for. Definitely a must!
  • David G.
    David GoldsteinJanuary 26, 2011
    General Tao Chicken and Pork and Shrimp fried rice are unbelievable, and the portions are great considering the prices !
  • Peter M.
    Peter MarrelloOctober 21, 2010
    Tasty but leaves you dying of thirst from all the salty eats. Dim sum is great - service is prob the worst ever. Great for a group of people as it is mostly a share plate social dining type experience
  • Debra A.
    Debra AskanaseJuly 14, 2010
    The mixed whole grain rice is divine - red, wild, and brown rice.
  • Debra A.
    Debra AskanaseJuly 14, 2010
    I asked for a dish with a lot of vegetables and tofu, and a hot Chinese sauce. He said, "sure, no problem, let's add tofu to the mixed vegetables and with a black bean sauce." It was delicious!
  • Aivory G.
    Aivory GawMay 19, 2010
    One of the best general Tao chicken I've had. No joke.
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