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Mandalay Bay


New American Restaurant, Wine Bar, and American Restaurant$$$$
The Strip, Las Vegas
69 Tips and reviews
  • wine
  • charlie palmer
  • tasting menu
  • foie gras
  • good service
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  • Dress for the Date
    Dress for the DateJanuary 15, 2014
    Charlie Palmer's Aureole features delicious seasonal dishes and has won Win Spectator's Grand Award every year since 1999 plus many more. A must go to restaurant while in Vegas.
  • Penny K.
    Penny KuzmeskusDecember 11, 2014
    Yes it is a wine bar. Yes there is a wine tower. But don't overlook the food. I had the seasonal menu with wine pairing. The food, awesome. The parings complemented the food & the food the wine.
  • Lux Delux
    Lux DeluxNovember 29, 2012
    Indulge in a decadent three-course prix-fixe menu with dishes like roasted muscovy duck breast served with arugula salad, roasted pepper, and an argan oil vinaigrette.
  • Jacqueline H.
    Jacqueline HannaMarch 5, 2013
    Wonderful seasonal tasting menus, HH from 5:30-7 with featured spirits, wines, beers, and cocktails for $6. Strawberry mojito outstanding!!! Strawberries have really infused the rum with great flavor.
  • VegasChatter
    VegasChatterJuly 31, 2013
    Everyone raves about the wine angels but we prefer to rave about the tables ringing Swan Court w/ indoor/outdoor seating. Ask to be seated there and not in main dining room. And, yes, real swans, too!
  • TripExpert
    TripExpertMay 21, 2015
    "Charlie Palmer's...boasts a four-story, glass-enclosed wine tower crawling with human "wine angels" who retrieve diners' selections from among 10,000 bottles." -Michelin Guide on TripExpert Read more
  • PT6 Nation
    PT6 NationOctober 5, 2011
    Great place to grab great wine or a starter. They have something like 60,000 bottles of wine. Order a bottle and you get to watch someone climb (Mission Impossible-style) to pull down your bottle.
  • Lisa M.
    Lisa MurphyMarch 26, 2015
    It's fun to watch how they retrieve wine from the tower. Tried the foie gras... was pretty good. Also the blue cheese crusted filet mignon; could have been more tender but overall I was very pleased.
  • Jill H.
    Jill HartleyApril 29, 2013
    David Schochet makes the the most incredible cocktails. Try the enlightenment. (I hear he likes to play wine angel - ask to see his wings.
  • Lux Delux
    Lux DeluxApril 17, 2012
    Explore the extensive wine program helmed by Wine Director Steven Geddes. Offering selections from all over the world, discover rare vintages as well as Champagnes dating back to the 1960s.
  • Vladimir K.
    Vladimir KovtunApril 13, 2015
    Happy Hour is one of those cheap options that I like to point out that is relatively cheap compared to what you might pay at this restaurant or in relation to other high end places to eat
  • Steve
    SteveNovember 17, 2013
    Quite simply the best. The pretzels are to die for. The beef is 5 star and the service is fantastic. Great value. And the wine Angels are a treat.
  • Lux Delux
    Lux DeluxSeptember 19, 2011
    Are you a true aficionado? Order an exquisite bottle of 2008 Domaine de la Romanee Conti, a pinot noir from the Burgundy region of France. A bottle can grace your table for a cool $12,000.
  • Lux Delux
    Lux DeluxMay 24, 2012
    For an unbeatable meal, request seating at the elite Swan Court - an exclusive, intimate dining space, offering patrons views of the restaurant's placid pool and fountain.
  • Lee R.
    Lee R.February 19, 2013
    Been here 5+ times
    Very nice happy hour starting at 5:30. Wine specials and 2-4-1 appetizers. Some great choices.
  • Ken
    KenNovember 25, 2013
    Very good food, huge wine assortment, and cool to watch them get the bottles via a cable system...romantic ambiance as well....
  • Stefanie
    StefanieJanuary 10, 2016
    Eat everything: Lobster bisque, steaks, lobster fettuccine. Drink the wine. Roll yourself out.
  • Lux Delux
    Lux DeluxJanuary 10, 2012
    Combine timeless quality with modern efficiency and page through Aureole's eWinebook - a necessity for tracking their extensive collection of over 50,000 bottles.
  • Mandalay Bay
    Mandalay BayJanuary 14, 2012
    Did you know that Aureole is the home of the largest wine tower in the world? A 4-story, temperature controlled glass & steel wine tower. Watch the "flying wine angels" in action! Open daily @ 5:30pm Read more
  • Epicurious
    EpicuriousOctober 12, 2010
    Venture out to Aureole for the impressive, flashy (you are in Vegas, after all) wine tower and accompanying "angels." Stay (and return again and again) for the seasonal American menu.
  • Marcel S.
    Marcel SFebruary 1, 2014
    The best dinner I have ever had in my life! Service was outstanding too. If you can afford it, it's a fantastic place.
  • Bon Appetit Magazine
    Bon Appetit MagazineFebruary 24, 2011
    Some come to see the wine tower; we come for chef Megan Romano's towering desserts. Must order: brownie tart with salted caramel ice cream. Read more
  • Epicurious
    EpicuriousMay 29, 2015
    It is Aureole's seasonal American menu that has kept diners coming back. Read more
  • Jordan H.
    Jordan HarperFebruary 10, 2013
    4 story wine cellar! Excellent service, plus a pond with swans! Love Vegas
  • Karinna Z.
    Karinna ZarateNovember 15, 2011
    Best Wine selection in Mandalay Bay - don't forget to take a pic at the stone breasts.
  • Shelly
    ShellyFebruary 20, 2014
    The garlic pomme purée is absolute heaven! Foie gras is amazing too!
  • In NYC
    In NYCJune 3, 2013
    This is the best spot at Mandalay Bay. Get the asparagus risotto.
  • Christine T.
    Christine TaylorNovember 5, 2014
    Excellent service, good food. Romantic! Best bearnaise sauce I've had.
  • Kim W.
    Kim WayneOctober 29, 2013
    Come for happy hour and get the French onion soup. What an amazing deal.
  • Karinna Z.
    Karinna ZarateApril 11, 2012
    Awesome wine cellar! - Sit up at the lounge while waiting for show - appetizers here are great.
  • Jorge L.
    Jorge LeeMarch 12, 2012
    Order the cranberry bread, it's delicious. The pork is big but a bit dry.
  • Robert G.
    Robert GreenOctober 25, 2013
    Try the Blood Orange Gravlax And Smoked Ora King Salmon
    VEGAS.comNovember 6, 2012
    Wine angels” in black catsuits are hoisted up and down with harnesses to retrieve the over 10,000 bottles.
  • 4sq Addict
    4sq AddictFebruary 29, 2012
    Follow Mandalay Bay ( ) and check-in at 3 different categories of venues in 2 days. Read more
  • Nakisha
    NakishaMay 6, 2012
    The blue cheese encrusted filet mignon is SOOOO good!
  • Isa L.
    Isa LaraNovember 15, 2013
    The "wine angels" are a total disappointment. Come for the good food, but don't expect a showy Vegas experience. Very understated.
  • Iria
    IriaFebruary 26, 2015
    The onion soup was amazing, but The quinoa was terrible, I even got gastritis 😨
  • Blaire A.
    Blaire AullSeptember 1, 2011
    Get a table by the water- after dinner, feed the swans :)
  • Bill M.
    Bill MooseMarch 5, 2011
    I will never be able to eat onion soup again, the one here has ruined me. Amazing!
  • Wojtek L.
    Wojtek LatochaOctober 17, 2013
    Three course menu plus beer makes about $100 bill. Worth it
  • Arturo D.
    Arturo DragonneFebruary 24, 2014
    Service is not as good as the food. Everybody seems to be in a rush to get you out of the restaurant as soon as possible. Can get uncomfortable.
  • Wendy L.
    Wendy LuerasMay 2, 2012
    Have a drink on the patio and watch the swans swim by.
  • Jon H.
    Jon HillMay 18, 2011
    Been here 10+ times
    The italian sausage bruschetta is fantastic
  • Matthew V.
    Matthew Van DykAugust 18, 2012
    Click here to read the Urbanspoon reviews for Aureole Read more
  • sam w.
    sam wakefieldFebruary 1, 2012
    Gives a whole new meaning to 'top shelf'. Amazing
  • Tachelle D.
    Tachelle DanielsJanuary 29, 2010
    My best friend Rick is a Captain...tell him I sent you he'll hook you up.
  • VegasLifeTV
    VegasLifeTVAugust 9, 2014
    Awesome steaks and wine
  • monica s.
    monica shelbyMarch 7, 2014
    Love the wine angels!
  • AnnMarie M.
    AnnMarie MichaelsJanuary 9, 2012
    The foie gras is heavenly
  • Derrick G.
    Derrick GuanzonDecember 30, 2012
    Tasting menu was not so great. I suggest ordering an entree instead.
  • Shawn M.
    Shawn MortonOctober 16, 2010
    I recommend the beef tenderloin. Very tasty.
  • Gerardo J.
    Risotto & Duck
  • Shawn T.
    Shawn ThompsonJanuary 9, 2010
    The automated wine list is a cool but painful experience.
  • Matthew L.
    Matthew LewisOctober 14, 2010
    Wine list system is very cool.
  • Craig
    CraigApril 7, 2012
    Talk to Sal the bart
  •  Deon P.
     Deon ParconMarch 2, 2012
    Sytematize wine list!
  • Felipe A.
    Felipe AlbuquerqueFebruary 2, 2014
    top nova-iorquino
  • Timothy K.
    Timothy KuhnAugust 27, 2010
    Food is good, but more than a bit pushy.
  • Charles E.
    Charles EdgeMarch 9, 2012
    Who wants to push over the wine tower?!?!
  • Ann
    AnnJanuary 22, 2012
    Look for the Wine Angels
  • Rick H.
    Rick HawesMarch 16, 2010
    Theater menu is good value.
  • Kenny W.
    Kenny WatkinsJanuary 12, 2012
    Bring yo money.
  • Dan C.
    Dan CohenJanuary 5, 2010
    Get the tasting menu
  • Craig
    CraigSeptember 2, 2010
    Not super impressed with the food.
  • André L.
    André LinheiroSeptember 16, 2011
    Excelente atendimento, indico o Menú com 8 pratos! Grandes vinhos e ótimo ambiente, prestem atenção na Dream Wines!
  • Laura L.
    Laura LorenzoniSeptember 25, 2014
    Adega linda. Ótima carta de vinhos.
  • André L.
    André LinheiroSeptember 18, 2011
    Atendimento e Ambiente Fantástico, Carta de Vinhos Impecável, mas a comida deixou a desejar. Não é Ruim mas Tbm passa longe do Fantástico que era esperado e pelo preço.
  • Laura L.
    Laura LorenzoniSeptember 25, 2014
    Carta de vinhos
  • Carlos M.
    Carlos MartínezOctober 8, 2013
    comida regular. servicio regular. ... para los precios que maneja debería tener mejor servicio. Muy ruidoso. Expectacular la bodega de vino.
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