Autumn Cafe

Café and Restaurant
244 Main St (Ford St.), Oneonta, NY 13820, United States
Hours:
Closed until 11:30 AM tomorrow (Show more)
  • Tue–Thu
    • 11:30 AM–8:30 PM
  • Fri–Sat
    • 11:30 AM–9:30 PM
  • Sun
    • 10:30 AM–2:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Wi-Fi:
No
Outdoor Seating:
Yes
8.1/10

Based on 17 votes

People like this place

Total Visitors
452
Total Visits
867
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13 tips. Filter by taste:

  • all tips
  • hot open
  • burgers
  • sandwiches
  • horseradish sauce
  • great value
  • organic food
  • nachos
  • Arnold Palmers
  • ham
  • brunch food
  • eggs
  • turkey
  • potatoes
  • bacon
  • cheese
  • mayonnaise
  • tomatoes
  • corn chips
  • whole wheat bread
  • rancheros
  • Lenore K.

    Sunday Brunch is fantastic! Get there early, 10:30!

    Lenore Kmiotek · September 22, 2013
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  • Shawna L.

    Open Turkey or Tofu Avocado Melt9.50Sliced turkey or ham and the cafe's guacamole on whole wheat bread topped with tomato, melted cheese, mayonnaise and sprouts. Served with corn chips. Amazing! S.

    Shawna Langdon · September 10, 2013
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  • Heather

    Mclovin special was awesome. Eggs, bacon, ham and cheese on a pretzel bun with a side of potatoes for 9.50.

    Heather · September 2, 2013
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  • Nicholas W.

    We came around noon and waited over an hour for our food. They also ran out of multiple items on their menu, and were not notified until our order was up to be cooked. Waitress was extremely nice.

    Nicholas Weber · September 16, 2012
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  • Lisa M.

    Having burgers on the menu and no fries is sacrilege.

    Lisa M-Goins · April 21, 2012
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  • Craig S.

    The Rice Burger is a delicious sandwich-- even for non-vegetarians.

    Craig Schwalenberg · February 3, 2012
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  • Jerry R.

    They have great organic food best food in Oneonta

    Jerry R · December 18, 2011
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  • Craig S.

    One of the few places in town that can make a real Arnold Palmer.

    Craig Schwalenberg · December 8, 2011
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  • Vicki

    Hot Open Veggie... yes.

    Vicki · November 5, 2011
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  • John T.

    Bpa. Big time.

    John T. · October 27, 2011
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  • Dylan N.

    Nachos rancheros, everytime. Ev. Ery. Time.

    Dylan Nord · May 21, 2011
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  • Elizabeth W.

    I love the hot open veggie- check out the photo!

    Elizabeth Wunderlich · April 30, 2011
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  • Janelle C.

    Try the Tempeh Burger, it's amazing! Tempeh "cutlet" w/ melted Swiss cheese, sauteed onions, sprouts, lettuce, tomato, and horseradish sauce (I sub it for lt. mayo) on soft warm ciabatta bread! =]

    Janelle Colon · September 2, 2010
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