Baker's Crust

Baker's Crust

American Restaurant, Bakery, and Dessert Shop
1244 Greenbrier Pkwy, Chesapeake, VA 23320
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 10:00 AM–2:00 PM
    • 5:00 PM–8:00 PM
  • Thu
    • 10:00 AM–2:00 PM
    • 4:00 PM–8:00 PM
  • Fri
    • 10:00 AM–8:00 PM
  • Sat
    • 9:00 AM–8:00 PM
  • Sun
    • 8:00 AM–6:00 PM
  • Mon
    • 10:00 AM–2:00 PM
    • 4:00 PM–7:00 PM
  • Tue
    • 10:00 AM–1:00 PM
    • 5:00 PM–7:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes
7.9/10

Based on 163 votes

People like this place

Total Visitors
0
Total Check-ins
0
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From Baker's Crust

Possibilities are endless when you spend your week with Baker’s Crust!
Oh, the Possibilities! http://bit.ly/1i2AXpF
Come have a taste of what's new at Baker's Crust this spring!
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29 Tips

People talk about:

  • "The wine country salad is delic" (3 tips)
  • "Awesome food! Had the Tuscan Grinder with their homemade chips. Delicious! And..." (2 tips)
  • "I thought the homemade chips were waaaaay too greasy and it didnt help..." (2 tips)
  • Anthony J.

    Get the combo meal. Sandwich and soup or salad. Jersey grinder is best on the menu

    Anthony J. · February 26, 2011
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  • Chris B.

    Get the tomato and cheese soup!

    Chris B. · March 25, 2010
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  • Paul B.

    The Wood-Fired Ribeye is to DIE for, not to mention any of the deserts.

    Paul B. · August 24, 2012
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  • Alex I.

    The BC combo is a great deal - half soup/half sandwich

    Alex I. · January 15, 2012
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  • NikkiCheeks

    The New Yorker sandwich is so delish!

    NikkiCheeks · January 6, 2012
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  • Anne T.

    Love the Wine Country Salad

    Anne T. · December 28, 2011
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  • Kelly C.

    The mediterranean chicken sandwhich is the best!

    Kelly C. · September 26, 2011
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  • Tracey N.

    The wine country salad is delic

    Tracey N. · March 15, 2011
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  • Mikki W.

    sunday brunch!

    Mikki W. · August 22, 2010
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  • Kim C.

    My favorite BC combo--mushroom and brie soup with chicken and cheddar sandwich toasted (minus tomatoes)

    Kim C. · January 31
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  • Cleo R.

    Service was really bad..well still is ad I sit here in disbelief...usually I go to Ghent and always have great service..

    Cleo R. · January 23
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  • Teresa W.

    The apple brie bruschetta is YUMMY!

    Teresa W. · September 3, 2013
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  • Rene M.

    Date night

    Rene M. · June 21, 2013
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  • Teressa S.

    I thought the homemade chips were waaaaay too greasy and it didnt help that it was served in a plastic bag. Maybe they need to make sure they let the grease soak out first. :-/

    Teressa S. · May 21, 2013
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  • Will M.

    Awesome food! Had the Tuscan Grinder with their homemade chips. Delicious! And if you're in for a drink, Stacey is an awesome bar tender!

    Will M. · April 24, 2013
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  • DeeDee W.

    Asiago chicken is sooooo good! Yummo!!!

    DeeDee W. · April 13, 2013
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  • Ron A.

    I feel like gargamel from the smurfs

    Ron A. · February 24, 2013
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  • Christian D.

    Fennel Sausage pizza- Awesome!

    Christian D. · February 20, 2013
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  • Jennifer B.

    The crab and corn chowder is scrumptious.

    Jennifer B. · January 19, 2013
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  • David S.

    The Hilltop salad is great. It's the Wine Country salad with a scoop of chicken salad.

    David S. · August 12, 2012
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  • Evan M.

    The new herb crusted eggplant stack is must try

    Evan M. · April 20, 2012
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  • Len S.

    The food is far better than the service.

    Len S. · April 19, 2012
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  • David S.

    Try the side order of house made chips for an appetizer. At $1.75 it's just right for two people.

    David S. · March 12, 2012
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  • Amanda J.

    Service was extremely slowHost needs to be re-trained

    Amanda J. · February 17, 2012
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  • Jasmine R.

    Sirloin Steak Salad is to die for.

    Jasmine R. · December 11, 2011
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  • Jennifer M.

    Chicken Guacamole w/tomato soup is amazing! I get it every time!

    Jennifer M. · September 15, 2011
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  • Asha W.

    Looooove the chicken grinder and the tuscan grinder too.

    Asha W. · September 9, 2011
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  • Stephen W.

    Kobe beef burger, add bacon and fried egg, and a draft Boston Lager in a chilled glass. Soooo good. I'm in heaven.

    Stephen W. · August 14, 2011
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  • Chris M.

    The fresh mozzarella appetizer is yummy. The homemade potato chips are dusted with Parmesan cheese, also yummy.

    Chris M. · March 18, 2010
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