Balboa Cafe

Gastropub and Breakfast Spot
38 Miller Ave (Sunnyside Ave), Mill Valley, CA 94941, United States
Hours:
Open until 11:00 PM (Show more)
  • Mon
    • 4:00 PM–10:00 PM
  • Tue–Fri
    • 11:30 AM–10:00 PM
  • Sat–Sun
    • 11:00 AM–11:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
No
Outdoor Seating:
Yes
8.0/10

Based on 37 votes

People like this place

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  • What you need to know
    Brian C.
    "crispy chicken sandwich"(2 Tips)
    Buck T.
    "Chicken paillard on Tuesday night, and Doughnuts on the weekends"(3 Tips)
    Jay M.
    "Great brunch"(2 Tips)
    Bear E.
    "Super nice bartenders and yummy shishito peppers...great place!"(3 Tips)
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18 tips and reviews.

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  • all tips and reviews
  • cocktails
  • chicken paillard
  • happy hour
  • martinis
  • brunch food
  • donuts
  • good for a quick meal
  • French Dip sandwiches
  • burgers
  • staff
  • lunch
  • shishito peppers
  • dinner
  • Brian C.

    Off menu tip - you can turn the paillard into a crispy chicken sandwich

    Brian Crews · July 29
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  • Brian C.

    The Balboa skillet is more like a queso fundido and looks awesome served with tortillas

    Brian Crews · April 10
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  • Piatti Ristorante & Bar

    We love a martini from the bar in this classic Mill Valley spot! -Piatti Mill Valley

    Piatti Ristorante & Bar · October 5, 2014
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  • Jay M.

    Great brunch

    Jay Martin · September 17, 2014
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  • Kris M.

    The mussels are unbelievably good.

    Kris Mulkey · May 18, 2014
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  • Bear E.

    Super nice bartenders and yummy shishito peppers...great place!

    Bear Essential · August 11, 2013
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  • Rosie K.

    Every restaurant should keep a crisp head of iceberg on hand for lettuce "buns."

    Rosie Klahn · August 4, 2013
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  • carmen j.

    Great Happy Hour!

    carmen jones · July 31, 2013
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  • Jennifer C.

    Jason is an awesome bartender. Ask him for his pear martini. Delicious!

    Jennifer Creek Sant'Anna · April 27, 2013
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  • Bethany W.

    Take care of the bartenders! :)

    Bethany Wilson · December 28, 2012
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  • carmen j.

    Happy hour makes me happy

    carmen jones · May 14, 2012
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  • Nick A.

    Try the suffering Joe!

    Nick Alexander · July 5, 2011
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  • Buck T.

    Chicken paillard on Tuesday night, and Doughnuts on the weekends

    Buck Teal · March 9, 2011
    Save
  • Brenda C.

    The best French dip

    Brenda Carroll · January 7, 2011
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  • Matt W.

    Get the burger.

    Matt W · November 12, 2010
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  • Matt W.

    Fried chicken. So good.

    Matt W · August 8, 2010
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  • Amanda C.

    $9 bottomless mimosas on the weekend

    Amanda Coffee · March 28, 2010
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  • Julia

    Get lots of Vitamin V--it does a body good.

    Julia · February 10, 2010
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