Bar Mut

Mediterranean Restaurant and Bar
Pau Claris, 192, 08037 Barcelona Catalonia, Spain
Hours:
Closed until 12:30 PM (Show more)
  • Mon–Fri
    • 12:30 PM–Midnight
  • Sat–Sun
    • 11:30 AM–Midnight
Reservations:
Yes
Menus:
Lunch, Dinner, Happy Hour
Drinks:
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes
Wi-Fi:
Yes
Outdoor Seating:
Yes
8.3/10

Based on 192 votes

People like this place

Total Visitors
1,430
Total Visits
1,920
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  • What you need to know
    ser y.
    "Great tapas bar, nice surrounding"(7 Tips)
    Fernando T.
    "Amazing food, excellent quality, especially seafood."(10 Tips)
    Va-Sha
    "Delicious sea food and wine!"(4 Tips)
    Bianca H.
    "The foie gras is great, also the egg carpaccio and ceviche."(3 Tips)
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83 tips. Filter by taste:

  • all tips
  • tapas
  • seafood
  • piano
  • lively
  • fried eggs
  • wine
  • trendy
  • authentic
  • fancy
  • good for dates
  • cozy
  • croquettes
  • foie gras
  • red velvet desserts
  • good for a late night
  • casual
  • shrimp
  • carpaccio
  • carpaccio de huevo
  • tapa
  • Robert J.

    Came to get good wine and food, but they had only few wine as the card was changing, so we went another place. People working there was pretty nice though.

    Robert Jensen · June 1
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  • Carlos C.

    €€€ but food is worth it

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  • Bianca H.

    The foie gras is great, also the egg carpaccio and ceviche. Come after 8 if u want seafood

    Bianca H. · April 12
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  • ser y.

    Great tapas bar, nice surrounding

    ser yel · March 21
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  • Andrea

    Everything was terrific! The service, the food, the ambiance and of course, our piano table 👍

    Andrea · February 15
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  • Héctor F.

    Ninguna cosa del otro mundo.. algo caro para lo que es

    Héctor F. Muñoz · January 2
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  • Helena C.

    Li tenia ganes! Servei amable, lloc acollidor, plats d'alta cuina de tapeo. Preu elevat pero s'ho val! Carpaccio d'ous i gambes amb pinyonets original i d'un altre món. Coulant amb gelat de kiwi

    Helena Costa Diaz · December 29, 2014
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  • Albert F.

    Increible rincon en barcelona.. Carpaccio de yema de huevo y marisco, ostras.. Y cualquier cosa que se les ocurra a este gran equipo de cocina! Muy recomendable!

    Albert Fabregat · December 14, 2014
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  • Fernando T.

    Amazing food, excellent quality, especially seafood. Prices medium-high/high. On weekend evenings book, it uses to be full. Serves Food till late.

    Fernando T. · December 7, 2014
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  • Onur O.

    great seafood! A little pricy definetely worth it! ❤️❤️

    Onur Ozdemir · November 27, 2014
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  • Katha

    Cossy and fancy place to have dinner or just a drink! Loving the beef steak w/foie gras 👌

    Katha · November 5, 2014
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  • Olaf E.

    Sublime el carpaccio de huevo frito y gambas, muy muy recomendable!

    Olaf Escrivá Sastre · November 2, 2014
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  • Vincent T.

    Baby squid is soft and tasty!

    Vincent Tan · October 23, 2014
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  • Vincent T.

    Lobster is bloody tasty

    Vincent Tan · October 23, 2014
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  • Pavel G.

    Awfull place, waiters are very slow. Not comfortable to seat. Tuna steak is not a steak, looks like a piece of fish fat for 17 Euros. Too expensive! Better look for another place!

    Pavel Golts · October 21, 2014
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  • Anton 1.

    Толковый винчик и хорошие закуски к нему

    Anton 1 · October 4, 2014
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  • Priscila M.

    The best place in Barca. You must visit and try a peace of each plate. Is incredible!! The staff is also great!

    Priscila Michaluat Bernardi · October 3, 2014
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  • W magazine

    Barcelona’s most secretive hangout, Mutis is a beautiful modernist apartment converted into a clandestine bar, with red velvet curtains, a gold ceiling, & a white piano for live music. Read more

    W magazine · September 26, 2014
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  • Ekaterina N.

    Awful place! NOT RECOMMENDED!!! Food is disgusting and too expensive! It's not a restaurant, it is a bar, where they don't even have a menu. It is too small and not comfortable at all.

    Ekaterina Novoseltseva · September 14, 2014
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  • Va-Sha

    Delicious sea food and wine! And amazing atmosphere of course.

    Va-Sha · August 29, 2014
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  • Mario

    Bravas are amazing!

    Mario · August 8, 2014
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  • borys m.

    Yes it's overpriced, yes you havd to wait damn long but these grilled vegetables I had... Unforgettable!

    borys musielak · June 15, 2014
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  • EnergySupport E.

    Esta foto vale millones, falta Kim 😕👍👍👍👍👍

    Save
  • Dr. Nelepko

    Вкусно, пьяно и богемно

    Dr. Nelepko · April 19, 2014
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  • Antonio

    €€€ - Uns dels llocs més animats de les nits barcelonines. Cuina a la vista i plats molt interessants que canvien diàriament. Cal reservar. Ambient de tasca, però fina i de molt bon gust.

    Antonio · April 14, 2014
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  • Raimon T.

    Gran calidad y buena localizacion

    Raimon Trallero · March 19, 2014
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  • Elena B.

    Excelente cena, platos originales y buenísimos.

    Elena Bejarano · March 13, 2014
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  • Cristiane P.

    Try the duck rice

    Cristiane Parede · March 1, 2014
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  • MyRentalHost (Administracion integral de apartamentos turisticos)

    Pricey but really great place for different but classic tapas.

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  • In and Out B.

    Bar-Restaurante refinado especializado en tapas de calidad. +INFO: http://www.inandoutbarcelona.net/bar-mut-dejandonos-sin-palabras/

    In and Out Barcelona · January 23, 2014
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  • Helena A.

    Cada vez que vengo recuerdo porque me gusta tanto este bar.

    Helena Abellan · January 3, 2014
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  • Jaime M.

    Es exquisito, el carpaccio de huevo y gambas

    Jaime Marambio · October 7, 2013
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  • Hanne K.

    Let the waiters guide you and do arrive *hungry*! My favourite restaurant in Barcelona for selection of dishes, quality of food (both seafood & meat = amazing!), atmosphere and staff.

    Hanne Klintoe · September 18, 2013
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  • In and Out B.

    +INFO: http://www.inandoutbarcelona.net/bar-mut-dejandonos-sin-palabras/

    In and Out Barcelona · August 5, 2013
    Save
  • Peter L.

    Limited selection of tapas in the evening, at least today. Looks good though.

    Peter Lindberg · August 1, 2013
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  • Lovermut }.

    Bar Mut Barcelona, un clásico, donde te sirven vermut de tirador. El local respira un ambiente acogedor. Su cocina es de mercado y su bodega tiene más de 200 referencias de vino.

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  • Carme R.

    Excelente el steak tartar!

    Carme Riera · June 4, 2013
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  • In and Out B.

    Restaurante/bar algo caro pero espectacular. Más info: http://www.inandoutbarcelona.net/wordpress/?p=2743

    In and Out Barcelona · May 29, 2013
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  • Oscar M.

    Se come en una barra. Pero merece la pena. Sobretodo el carpaccio de huevos y el cochinillo crujiente.

    Oscar Martinez · May 20, 2013
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  • In and Out B.

    http://www.inandoutbarcelona.net/wordpress/?p=2743

    In and Out Barcelona · March 8, 2013
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  • Travel + Leisure

    Packed with locals, this hot spot serves excellent eggs with shrimp and pine nuts.

    Travel + Leisure · January 4, 2013
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  • Nath A.

    Tapas increíbles. Selección de vinos exquisita aunque escasa. Barato NO es.

    Nath Acevedo · December 16, 2012
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  • David C.

    Lamentable, soberbia, arrogancia y sospecho que los camareros van a comision

    David Cortes · December 12, 2012
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  • Meri F.

    Patético!!! 70€ x persona, las gambas y las almejas a precio de oro y no valían nada! 6€ por una voll damm, por muy bien tirada que esté, nos pareció un atraco! Y el servicio deja bastante que desear!

    Meri Fdez · December 5, 2012
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  • Andres V.

    Para pagar 45 euros por persona he comido muy normal. Y el bar del piso de arriba ni hablar de lo caro y sobre valorado.

    Andres Vegas · November 2, 2012
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  • Tarah F.

    Interesting, ex-pat vibe with great service, but way too expensive for what it is and they bring you amuse bouches and charge you without asking. Have the carpaccio if you go, though. Amazing.

    Tarah Feinberg · July 14, 2012
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  • Mery P.

    tapas muuuy ricas... un poco "overpriced"

    Mery Poppins · June 25, 2012
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  • Anon S.

    Best food we had in BCN (incredible!). Great service, though you will need to make a reservation. Ask if you can sit at the bar; it's probably less comfortable but is good viewing! We're Australian.

    Anon Sparkier · June 19, 2012
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  • Dmitriy T.

    Обязательно попробуйте Кава - игристое вино. Очень вкусно тартар, морепродукты, особенно лобстер. В чем прикол местного карпачо - не понял

    Dmitriy Tereshchenko · May 21, 2012
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  • Natalia T.

    Вкусно все! Цены не маленькие, но того стоило. (c)

    Natalia Tereshchenko · May 20, 2012
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