Barbakan Delicatessen

Deli / Bodega, Bakery, and Gourmet Shop
67-71 Manchester Rd., Chorlton-cum-Hardy, M21 9PW, United Kingdom
Hours:
Open until 5:30 PM (Show more)
  • Mon–Fri
    • 8:00 AM–5:30 PM
  • Sat
    • 8:30 AM–5:00 PM
Reservations:
No
Menus:
Brunch, Lunch
Credit Cards:
Yes
Outdoor Seating:
Yes
8.3/10

Based on 35 votes

People like this place

Total Visitors
219
Total Visits
797
Save
Share
  • What you need to know
    Jo E.
    And I'm completely addicted to the Norlander rye bread.(2 Tips)
    Laura S.
    their amazing Saturday hot dogs(2 Tips)
    Mateo P.
    Fix your Saturday with a sausage from the outdoor BBQ.(2 Tips)
    Bob G.
    Excellent selection of breads, cold meats and deli foods.(8 Tips)
Log in to leave tips at this venue!
Sort:
  • Recent
  • Popular

20 tips. Filter by taste:

  • all tips
  • hot dogs
  • great value
  • healthy food
  • good for a quick meal
  • sandwiches
  • barbecue
  • bakeries
  • organic food
  • bread
  • sausage
  • pastrami
  • pickles
  • salads
  • staff
  • sizzlers
  • hangover cure
  • mustard
  • cheddar cheese
  • Matthew S.

    Bread, bread, bread!

    Matthew Spear · April 10
    Save
  • Andria F H.

    Close at 5:30 pm? Am I reading this wrong?😯

    Andria F Ho · March 24
    Save
  • Luis P.

    The bakery products and variety of products is great. On Saturdays they grill sausages outside, its worth to drop by.

    Luis Pali · November 13, 2014
    Save
  • Mateo P.

    Fix your Saturday with a sausage from the outdoor BBQ. Mmm… Schweinefleisch!

    Mateo Paz · August 19, 2014
    Save
  • Mateo P.

    The breads are the main attraction. My staples are the Norlander and Altenberger.

    Mateo Paz · August 19, 2014
    Save
  • Bob G.

    Excellent selection of breads, cold meats and deli foods.

    Bob Garland · August 16, 2014
    Save
  • Jo E.

    It's busy for a reason. Too notch grub! And I'm completely addicted to the Norlander rye bread.

    Jo Evans-Stolt · April 12, 2014
    Save
  • Mark N.

    WiFi would help...

    Mark Nesbitt · May 11, 2013
    Save
  • S T.

    I love this place it's my family bakery they are a fantastic friendly loving bunch. Stephan and Victor u r fantastic xxx

    S Tah · December 29, 2012
    Save
  • Paul R.

    Try the Ciabatta New Yorker, a great pastrami, salad, pickle and mustard sandwich!

    Paul Rhodes · June 11, 2012
    Save
  • William S.

    Why oh why are they not using the number system today?!

    William Seabrook · February 20, 2012
    Save
  • Simon W.

    Green's organic cheddar rocks

    Simon Whyatt · February 7, 2012
    Save
  • Simon W.

    Great place for raw cheese and sourdough bread, plus loads of other tasty treats and very helpful staff.

    Simon Whyatt · February 1, 2012
    Save
  • Andrew H.

    Dark Nordlander and Wurzlebrot breads are amazing. Get there early though or they'll all be gone.

    Andrew Horkan · September 10, 2011
    Save
  • Joe A.

    The hotdogs are well worth the wait, take a number when you go in, don't be shy and get a bit of everything!

    Joe Avis · March 12, 2011
    Save
  • Richard K.

    Take a ticket number from the wall to your right as you step inside.

    Richard Kay · February 20, 2011
    Save
  • Laura S.

    Have happily stood in sub-zero temperatures, with hangover from hell in a reallllly long queue for their amazing Saturday hot dogs

    Laura Spence · February 20, 2011
    Save
  • Emily S.

    Every Saturday we're cooking up a storm on the barbecue outside, the best hangover cure in Manchester. Now on Friday mornings too!

    Emily Sherwin · August 26, 2010
    Save
  • Jamie C.

    You have to try the 'Club Sizzler'. It's amazing!

    Jamie Clouting · May 19, 2010
    Save
  • julianlstar

    Try the continental breads all freshly baked

    julianlstar · November 20, 2009
    Save