Pizza Place, Italian Restaurant, and Bar$$$$
Crown Heights, Brooklyn
204 Tips and reviews
  • pizza
  • good for dates
  • lively
  • cozy
  • authentic
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  • Daniel B.
    Daniel Burka2 weeks ago
    Clam Pizza
  • Jessica M.
    Jessica M.October 8
    Been here 5+ times
    Hands down among the best pizza in Brooklyn. Can't go wrong with any of the pies, but try the Sopressata Picante and Four Cheese with Pepperoni.
  • Kirsty A.
    Kirsty AllenSeptember 11
    The pizza shouldn't be missed. Super garlicky and brilliant crust. Wish I could go all the time
  • Kristina P.
    Kristina PAugust 13
    great pizza. good for dinner and brunch. they have a really cute backyard space.
  • Jarel H.
    Jarel HillJuly 25
    Got the meatball and fennel sausage. Def awesome pizza spot and loved the atmosphere.
  • Julia G.
    I got the soppressata picante with hot honey and I certainly didn't regret it.
    Upvoted Sep 9
  • Jason C.
    Outstanding Pizza and garlic bread
  • Duke P.
    Duke PerkinsMay 26
    Been here 5+ times
    Ideal to bring your date. Pizza is well worth the money. You can reheat the pizza the next day and it's perfect. Staff is cool, and you can sit and watch the guys make the pizzas in front. Love it.
    Upvoted Sep 9
  • Dorian E.
    Cocktails are excellent!
  • Thaisa L.
    Thaisa LopesApril 29
    Best marguerita pizza ever!
  • Sam G.
    Sam GilApril 27
    Honestly think bit overrated. Prefer Emily's and Speedy Romeo nearby.
    Downvoted Sep 9
  • Dan S.
    Solid, above average Neapolitan pizza place, but not one of the best. Soppressata piccante with hot honey was very tasty.
    Downvoted Sep 9
  • Lauren D.
    Lauren DFebruary 8
    Staff was super nice!
  • Will H.
    Will HugueninDecember 30, 2016
    The hot honey pizza completes me.
  • Bryan C.
    Bryan CuartasDecember 3, 2016
    Cute place with great waiters. The menu is short but to the point and delicious.
    Upvoted Sep 9
  • Dave H.
    Dave HoltzNovember 11, 2016
    The pizza with the hot honey is so good.
    Upvoted Sep 9
  • Agustín B.
    Agustín BorrazásNovember 1, 2016
    Excellent brick oven pizza! The speck is awesome
  • Melissa Y.
    Melissa YuOctober 17, 2016
    Clam pizza, pancetta pizza, burrata, garlic bread, tiramisu. Doubt there's anything mediocre on the menu. Also HH after 11—$2 Yuengings!
  • Jessica Imbert
    Jessica ImbertOctober 13, 2016
    The space is very nice. Very warm hospitality. Ambience is 👌🏾 wine was great as well as the Margherita pizza. Definitely recommend
  • Rachel P.
    Rachel PortSeptember 30, 2016
    The sopressata picante with hot honey is delicious, I ate it all by myself within 10 minutes. I probably would've liked it even more if it was pepperoni instead.
  • Brian D.
    Brian DeVitoSeptember 25, 2016
    Best nightlife for a pizza spot I've ever seen. Great bartenders, too.
  • leo k.
    leo kyivSeptember 23, 2016
    Anchovy pizza is very good!
  • Georgia L.
    Georgia LuddeckeSeptember 6, 2016
    Get the Sopressata Picante and add hot honey.
  • George A.
    George ASeptember 2, 2016
    Margarita. Marinara. Delicious dough. Quick service.
  • Brian P.
    Brian ParkAugust 16, 2016
    This place is up there with the likes of Don Antonio in terms of Neopolitan style pizza. The Eggplant & Zucchini and Sopressata Picante pizzas were incredible!
  • Angel S.
    Angel SánchezAugust 7, 2016
    This is the place where u take your girl out to eat some fine ass pizza. One of the few pizza places where you can get beer at the same time.
  • Walt W.
    Walt WalkerJuly 12, 2016
    Good for group, or solo at the bar. Great cocktails and a variety of red and white pizza. I like the vibe!
  • Guillaume P.
    Guillaume PJuly 4, 2016
    Everything was delicious, the cocktails, the pizzas,... What's more, even if it's a rather large place, it succeeds to keep an intimate ambiance. We loved it !
  • Kevin F.
    Kevin FalconeJuly 2, 2016
    Great pizza, garlic bread is also amazing. Nice beer and cocktail selection.
  • Renz P.
    Renz PeeJune 12, 2016
    They need to label themselves as a pizza place and not an Italian restaurant because when you're looking for pasta- pizza is not what you want!! Pizza was ok though.. paper thin and not cheap
  • Pihuli
    PihuliJune 10, 2016
    The atmosphere was so lovely that my boyfriend decided it was the right moment to propose :)
  • Pihuli
    PihuliJune 10, 2016
    Atmosphere, food, drinks, staff..everything :)
  • Diane J.
    Diane Jean-MaryJune 3, 2016
    Arugula pizza was so flavorful! Friendly and fast service. Get a table on the patio if you can
  • Damian B.
    Damian BayonaMay 9, 2016
    2 pizzas are too much for 2 people but 1 is not enough. Add on a salad and the meatball appetizers to your pizza order to round out the meal and enjoy a fuller array of the menu.
  • Jineen C.
    Jineen CarcamoMay 6, 2016
    Very cozy, cool spot in Crown Heights. My friends and I were able to hang out at the bar while we waited for a table. Pizza was very yummy! And the $2 yuengling happy hour was too good to pass up!
  • Kathryn I.
    Kathryn IApril 27, 2016
    Skip the peppers appetizer.
  • Kyulee S.
    Kyulee SeoApril 23, 2016
    Nice vibe and open late. Get the pizza with the hot honey!!! And the meatballs were also fantastic
  • Sarah S.
    Sarah SoutherlandMarch 11, 2016
    Not what I expected. Pizza crust is too thick/doughy to compete with good Neapolitan pizza - try Emily instead. Also "happy hour" = $2 off draft beers only, not a great deal/selection
  • Tim F.
    Tim FrietasMarch 9, 2016
    Avoid the Pizza unless you want a doughy Motorino-style pie. Nice decor, salad and meatballs though.
  • Cameron M.
    Cameron MadduxMarch 8, 2016
    I love these large but intimate places. The prosciutto arugula pizza basically comes with a pile of arugula on top. You could convert it to a side salad and still have enough for a pizza
  • Sven K.
    Sven KräuterMarch 5, 2016
    All in all, not that bad. But a little overrated & hence pretty disappointing.
  • Leon R.
    Leon RossiFebruary 29, 2016
    Really good thin crust pizza on Franklin Ave
  • Marcela E.
    Marcela ErazoFebruary 21, 2016
    The pizza is great! Salads are decent too. Their meatballs are amazing
  • Emily C.
    Emily CharltonFebruary 12, 2016
    Delicious pizza and good cocktails!
  • Jeff J.
    Jeff JenkinsFebruary 11, 2016
    The white pepperoni was amazing!
  • Dan H.
    Dan HarrisonFebruary 11, 2016
    We ordered six pizzas and the four cheese pepperoni and the margarita were unanimously the favorites.
  • Daniel S.
    Daniel SalinasFebruary 11, 2016
    Four cheese pepperoni is the clear winner on the menu. Don't worry about the lack of tomatoe sauce, it holds up
  • Finley B.
    Finley Bomer-LawsonJanuary 7, 2016
    Come hungry - you'll want to eat forever. Super friendly staff too and a great date night vibe.
  • Adam M.
    Adam MayJanuary 5, 2016
    Really beautiful place, if I ever open a place I want it to look like this. Pizza is great, crust is soft, stop in for brunch!
  • Sarah U.
    Sarah UstoyevDecember 27, 2015
    Wine, roasted red peppers and mixed greens!
  • Love Lee T.
    Love Lee Tricia LeeDecember 24, 2015
    Yum to everything. the end. xxo
  • Lisa R.
    Lisa RayleDecember 22, 2015
    Excellent pizza, comfy place
  • Mike B.
    Mike BloomDecember 18, 2015
    Been here 5+ times
    Delicious pizza. Get Hot Honey on the side it's delicious!
  • Pedro B.
    Pedro BarryDecember 18, 2015
    The 4 Cheese Pepperoni Pizza is excellent!
  • Krissa C.
    Krissa CavourasDecember 5, 2015
    Their sopressata pizza with Mike's hot honey on top is DIVINE.
  • Katherine K.
    Katherine KruegerNovember 15, 2015
    Frittata pizza is amazing, and the arugula pizza is one of the best I've had in Brooklyn.
  • Ryan W.
    Ryan WarrenderNovember 6, 2015
    Absolutely awesome. Great BK pizzeria
  • Pavel N.
    Pavel NovelOctober 31, 2015
    Needless to say, their pizza is the bomb. I got their four cheese pizza, and it was everything.
  • Camden A.
    Camden ArmsbyOctober 27, 2015
    Have been here a few times and was recently very disappointed with the staff rushing our order along and then the pizza was not made well.Charred on the bottom, and not cooked well enough on inside
  • Melissa L.
    Melissa LonsdaleOctober 22, 2015
    Clam pizza and the meatballs!
  • Simon L.
    Simon LafontOctober 16, 2015
    Watch the pictures, pizza are overcooked. The taste of black crust is not good at all.
  • Silvie S.
    Silvie SenaukeOctober 15, 2015
    Love the eggplant pizza and the plain!
  • James C.
    James COctober 5, 2015
    Great happy hour prices and fantastic pizza. Try artichoke and pancetta its outstanding.
  • Jackie V.
    Jackie VSeptember 26, 2015
    Kinda crowded sometimes but otherwise good!
  • Tom O.
    Tom OldenburgSeptember 21, 2015
    The waiter recommended the Sopressata Picante with some extra honey on the side. It was seriously one of the best pizza's I've ever had. Unfortunately I took a picture when I was almost done.
  • Sheena
    SheenaSeptember 19, 2015
    Yummy breakfast pizzas (who knew?) and outdoor seating in the back. A lot bigger than it seems at first glance
  • Luke
    LukeSeptember 9, 2015
    Been here 5+ times
    This place does a lot right, including making an anchovy pizza that is shockingly balanced
  • Fodor's Travel
    Fodor's TravelSeptember 9, 2015
    Settle in with the after-work crowd and you'll feel like a Crown Heights local, or stop by for late-night drink specials. Tuesday is jazz night. Read more
  • Emily W.
    Emily WilsonSeptember 7, 2015
    Pair your pizza with a good bottle of red wine
  • Emily Y.
    Emily YeagerAugust 7, 2015
    Been here 5+ times
    Our server dropped our last slice & gave us a whole new pie! That was cool, Barboncino.
  • Nick L.
    Nick LosiAugust 6, 2015
    The watermelon salad with pancetta was great.
  • Olivia A.
    Olivia AsialaAugust 4, 2015
    Really can't go wrong with the marg. pizza. They have a pretty good wine list, too.
  • Brook S.
    Brook ShelleyAugust 3, 2015
    Super delicious pizza and a really nice date spot
  • Prateek R.
    Prateek RungtaAugust 1, 2015
  • Meaghan K.
    Meaghan KennyJuly 25, 2015
    Pizza here is some of the best I've ever had!!
  • Camille
    CamilleJuly 24, 2015
    I'm in love with the the sausage and mushroom pizza. Soooo gooood
  • Rose Arlene M.
    Rose Arlene MilgromJuly 22, 2015
    Be sure to ask for hot honey to drizzle on your pizza! They also have rosemary bread off menu that is essentially a heavenly puff of their pizza crust!
  • gee
    geeJuly 10, 2015
    What a beautiful restaurant! And the pizza is delicious-- brought back memories of Italy! The caprese w/ burrata was amazing!
  • Josh M.
    Josh MateoJune 24, 2015
    Pizza for dayzzzzz. Check out the bar if there's a wait. Spicy cocktails on point.
  • Afi Y.
    Afi Yellow-DukeJune 21, 2015
    Cozy spot with delicious and reasonably priced food
  • Clarice M.
    Clarice MeadowsJune 20, 2015
    Every pizza I've had has been amazing. The drinks are great and the meatballs are outstanding.
  • Josh T.
    Josh TaroliJune 17, 2015
    Herbs taste insanely fresh, the mozzarella is heaven!
  • Cole K.
    Cole KennedyMay 3, 2015
    Been here 10+ times
    Oh my goodness. This is good pizza. Best pizza in the neighborhood, even. Start with the excellent margherita and explore the menu from there.
  • Sam M.
    Sam McJibbersApril 13, 2015
    The four cheese pizza is awesome
  • Farheen M.
    Farheen MalikApril 11, 2015
    Margherita pizza, burrata
  • Jim T.
    Jim TaylorApril 9, 2015
    Enjoy their outdoor patio on a warm summer evening, or in the cozy wooden interior in cooler months. Barboncino is always vibing, and the wait times aren’t too bad for such a popular restaurant. Read more
  • Gabriel H.
    Gabriel HayesMarch 29, 2015
    Really enjoyed the four cheese pizza with pepperoni. Scrumptious :)
  • Gabriel H.
    Gabriel HayesMarch 29, 2015
    The Neapolitan Meatballs are very good. Love the tomato sauce.
  • Gabriel H.
    Gabriel HayesMarch 29, 2015
    Love the fire roasted peppers. Get with the burrata. Balances the dish perfectly.
  • Gabriel H.
    Gabriel HayesMarch 29, 2015
    Nice cocktail list. Love the Piazza (Bulleit bourbon, amaro Montenegro, lime, rosemary syrup and fever tree ginger beer).
  • Gabriel H.
    Gabriel HayesMarch 29, 2015
    Very impressive single malt scotch selection.
  • Hector
    HectorMarch 22, 2015
    Delicious artisan style pizza. Sit at the bar.
  • Ashley R.
    Ashley RudolphMarch 15, 2015
    So much pizza. Delicious pizza 🍕🍕🍕
  • Sean F.
    Sean FergusonMarch 7, 2015
    Clean the oven
  • Lisa L.
    Lisa LJanuary 18, 2015
    Great date spot with happy hour. The pizza was fantastic!
  • krissi x.
    krissi xenakisJanuary 15, 2015
    You can actually split the pizzas if the sauce is the same. It's a great way to try whatever the special is with something from the menu!
  • Kyle T.
    Kyle TurmanDecember 23, 2014
    Been here 25+ times
    Best pizza in Crown Heights. Dough, sauce, and toppings are all top notch. Meatballs appetizer is amazing and even their Margherita pizza is fantastic.
  • Julia L.
    Julia Lord NickleNovember 23, 2014
    Try the Brooklyn, since you're in Brooklyn.
  • Jacqui M.
    Jacqui MaherNovember 23, 2014
    Great food and drinks - including cocktails. Eat in the backyard when the weather's nice.
  • Orchaid J.
    Orchaid JonesNovember 2, 2014
    Very cute space perfect for a date or night w/ friends. Pizza pie will definitely fill you and try the Tiramisu
  • Francisco
    FranciscoOctober 19, 2014
    Not as good as Robertas, but really good
  • Viv
    VivOctober 12, 2014
    Been here 5+ times
    This is my fav pizza place of all time. They do breakfast pizzas too!
  • Christine B.
    Christine BerriosOctober 11, 2014
    Been here 5+ times
    OMG!!! The meatball Pizza is Heaven!!! Don't forget to get the spicy Honey for dipping your crust.😋 late happy hour is the best!!! 11pm-1am
  • Nikolas F.
    Nikolas FlorosOctober 10, 2014
    The Arugula pizza and the white pizza are lovely
  • R
    RSeptember 28, 2014
    They also make a great chocolate gelato
  • R
    RSeptember 28, 2014
    The pizza brunch is great, the baked eggs were adequate. Stick to their strength, pizza!
  • Tyler M.
    Tyler McKenzieSeptember 5, 2014
    The Franklin Ave Rum punch Cocktail is fantastic. And the arugula pizza - heaven!
  • India K.
    India KAugust 27, 2014
    My favorite pizza in New York. Drinks are amazing too. Such a cute place with a great vibe. The artichoke pancetta pizza is the best thing you will ever taste.
  • Natalie C.
    Natalie Cotto CastroAugust 26, 2014
    Place is cute and the meat special pizza was amazing. Highly recommended
  • Nikolas F.
    Nikolas FlorosAugust 23, 2014
    Try the montenegroni and a margarita pizza
  • Jenn S.
    Jenn SoAugust 17, 2014
    For brunch, the frittatas are actually pizzas. Try the proscuitto & brussel sprout
  • P
    PAugust 16, 2014
  • Julian
    JulianAugust 7, 2014
    Four cheese pizza
  • Nohemie P.
    Nohemie PJuly 29, 2014
    Def a Crown Heights hidden gem. My friend and I tried the Cheese Plate paired up with some tasty white wine and it was incredible! Amazing service and atmosphere.
  • Chris E.
    Chris EvansJuly 15, 2014
    They take nutella. AND THEN THEY PUT IT ALL INSIDE A CALZONE. Clearly it tastes as amazing as it sounds
  • Nora I.
    Nora IknadossianApril 27, 2014
    Very good.
  • Steve E.
    Steve ElliottMarch 27, 2014
    Paying this much for dainty pizza can feel like a scandal, but damn if it's not delicious. Vibe is intimate and there's usually jazz playing.
  • Brian T.
    Brian TorpeyMarch 3, 2014
    Without a doubt, one of the best personal pizzas you can get in town. Well worth the trip if you're coming from Manhattan.
  • Olivier S.
    Olivier S.January 30, 2014
    Been here 5+ times
    Probably the best pizza in Franklin Avenue
  • Serious Eats
    Serious EatsJanuary 15, 2014
    Wood-fired Neapolitan-esque pies worth a visit from beyond the neighborhood.
    Upvoted Sep 30
  • Tessa N.
    Tessa NicholsJanuary 10, 2014
    this place is great. good date spot or to go with the group. delicious pizza, fresh ingredients. AND their happy hour is sick. from 11pm-1am their yuenglings were $2. Cannot beat $2 beer in Brooklyn.
  • Sri V.
    Sri VemuriDecember 30, 2013
    A fine meal for 2: Clam pizza + arugula pizza with prosciutto. Hot honey on the side.
  • A.C.
    A.C.December 23, 2013
    Love this place. Wonderful staff, tasty food. Perfect for date night or just hanging with friends.
  • Loren H.
    Loren HnksnDecember 12, 2013
    i would skip the meatball app, but pizzas are amazing, they taste really fresh
  • The Corcoran Group
    The Corcoran GroupDecember 4, 2013
    Truly some of the best pizza we've had in Brooklyn. Come with some friends so you can try a few - but mainly the meatball, the arugula with prosciutto, & the four cheese with pepperoni are must-try's!
  • Jenn M.
    Jenn MullerNovember 24, 2013
    Been here 5+ times
    I love this place. I always come on Sundays once in a while if I'm hung over and it is a perfect start to my day :) you really can't go wrong with any of the pizzas, every one I've had rocks
  • Thy D.
    Thy DinhNovember 2, 2013
    Bibb lettuce is awesome!
  • Caryn Q.
    Caryn QuinterosOctober 25, 2013
    Been here 5+ times
    The eggplant & zucchini pizza is addictive :)
  • Monika K.
    Monika KunzSeptember 8, 2013
    The arugula pizza is the perfect meal! A salad and a pizza in one.
  • RJ D.
    RJ DuganSeptember 5, 2013
    the reason brick oven pizza restaurants exist. try the sopressata with the honey chili oil. the owners son is the long kid with the smart glasses running food with the big smile.
  • Varun S.
    Varun ShettyAugust 30, 2013
    Sitting in the back patio at night is one of the more pleasant experiences in New York. Fantastic Neapolitan pizzas and the Piazza cocktail is summer in a glass.
  • Amar P.
    Amar PatelAugust 18, 2013
    Breakfast. Pizza.
  • Caroline W.
    Caroline WhiteAugust 14, 2013
    Amazing sazeracs and even better brick oven pizza. The ambiance is perfect and the candles smell amazing in addition to the sweetest waitstaff. Also, perfect date spot.
  • Jessica M.
    Jessica MartinezAugust 11, 2013
    Ask for the spicy honey to dip your pizza crust in an you MUST finish with a Nutella Calzone with expresso gelato. Will blow your mind.
  • zahid
    zahidAugust 9, 2013
    Peppers with the burrata is stupendous
  • Jen B.
    Jen BelcherAugust 6, 2013
    SO GOOD!! Everything - the food, service, setting - was awesome. Definitely have to try the nutella calzone for dessert!
  • Akilah R.
    Akilah RosadoJuly 30, 2013
    Been here 25+ times
    White bean pesto, the meatballs, pizza margharita, and a glass of the montepulciano... makes life a good thing, don't forget the spicy oil!
  • Kristen H.
    Kristen HenriksenJune 2, 2013
    Been here 10+ times
    Be sure to ask your waiter about the special! There's a good chance it's going to be amazing.
  • Raju N.
    Raju NarisettiMay 27, 2013
    Best pizza in Brooklyn--always fresh and different. My two kids love the place. Service is fabulous.
  • Miko
    MikoMay 26, 2013
    Delicious salad with dried cherries, great pizza!
  • Sammy-Jo V.
    Sammy-Jo Van GorpMay 12, 2013
    Go to the back. The crowd is loud but you will feel like a true Brooklyn inhabitant. Btw the pizza is amazing!!
  • Ally M.
    Ally MillarApril 20, 2013
    Been here 5+ times
    Omfg the pancetta and egg pizza
  • Emily C.
    Emily CodyApril 10, 2013
    Been here 10+ times
    One glass of wine actually equals 3. Bang for your buck if you want to get drunk fast.
  • suyog m.
    suyog modyApril 9, 2013
    Been here 5+ times
    nice pizzas! open late on school nights as well. great location.
  • abdulnaby
    abdulnabyApril 8, 2013
    Margherita is solid. Crisp basil. Barbara will host you.
  • Michelle M.
    Michelle MunvezFebruary 15, 2013
    Wow, such a quality spot. Tasty food, simple & Not overwhelming menu. Interesting wine list, & great service! Couldn't be happier with my first stop in Brooklyn!
  • Daniel F.
    Daniel FilsonFebruary 15, 2013
    Been here 5+ times
    Order for starters the roast peppers and burrata ....unbelievable
  • Matthew A.
    Matthew AndersonFebruary 3, 2013
    Artichoke brunch pie. Unregrettable.
  • Drew J.
    Drew JazJanuary 7, 2013
    Been here 10+ times
    Barboncino is a jewel in the neighborhood. Great cozy vibe, cool clientele, friendly staff, and melt-in-your- mouth pizza keep it top of the mind for a special, affordable treat.
  • Lee F.
    Lee FrankDecember 23, 2012
    Been here 5+ times
    Get the hot honey. It will improve everything.
  • Deon D.
    Deon DDecember 22, 2012
    Pretty good though the crust on the Margherita was not as crispy as I'm used to. The service was great as well.
  • Lauren J.
    Lauren JohnsonNovember 12, 2012
    Try the meatball pie. Trust me - you won't be disappointed.
  • Teresa G.
    Teresa GreenleesOctober 17, 2012
    Been here 25+ times
  • Emma S.
    Emma S.October 17, 2012
    Cozy, romantic space with extremely friendly servers and spectacular food. Perfect for sharing. The arugula pizza - do it!!!
  • Julie M.
    Julie McMahonOctober 16, 2012
    Food is incredible and service is great. Wonderful Franklin ave find with a little swankier atmosphere. The arugula pizza and Bibb salad (wine) were excellente.
  • Amber V.
    Amber Van DrieSeptember 29, 2012
    Been here 5+ times
    Bacon, egg and cheese pizza is delicious. Good cocktails too.
  • Stephanie D.
    Stephanie DouglasSeptember 26, 2012
    That Bloody Mary is something to kill for, especially after a night out in the city. But that breakfast pizza made me realize I wasnt living life right until I had that bite of GOODNESS!
  • Chris V.
    Chris VodolaSeptember 23, 2012
    Check out the 11pm happy hour at the bar.
  • Carlos E.
    Carlos EscobarSeptember 18, 2012
    I shared 2 pizzas with two friends. The meatball pizza didn't have a lot of meat but still very tasty as was the nepotaliano four cheese pizza. This place is a restaurant/bar, no hole in the wall.
  • Elishia C.
    Elishia ConstantineSeptember 18, 2012
    Four cheese and pepperoni drizzled with a locally made honey is delicious. Neapolitan Meatball is yummy. Lunchbox cocktail is interesting in a good way. Service and atmosphere were phenomenal.
  • Carly G.
    Carly GaebeAugust 30, 2012
    Been here 5+ times
    THE BIBB SALAD. Is magnificent. I would have it every day if I could. Also the margarita pizza is pretty excellent.
  • Matt H.
    Matt HealyAugust 27, 2012
    Been here 5+ times
    This place is huge, plus they have a garden in back. Amazing food and there's almost never a wait. Not an easy thing to find these days.
  • Nick B.
    Nick BurdAugust 16, 2012
    Been here 10+ times
    Never had a bad meal here. Salad and pizzas are all epic, and I've tried them all. Love this place.
  • Alison B.
    Alison BasarAugust 5, 2012
    Been here 10+ times
    Great Buratta. Great meatballs!
  • Jena
    JenaJuly 22, 2012
    Bacon and egg pizza is the jam!!
  • Darren B.
    Darren BJuly 22, 2012
    bacon egg n cheese pizza is awesome!
  • Andrew Z.
    Andrew ZJuly 22, 2012
    Good pizza - ask for a Rye Mint Julep - was great!
  • Jennifer D.
    Jennifer DylanJuly 21, 2012
    Been here 5+ times
    Wow the waitress forgot I order my pizza:( super sad face !! Today is the worse service ever!!! I wait while everyone else eats!! Boo!
  • Jennifer D.
    Jennifer DylanJuly 21, 2012
    Been here 5+ times
    Normally we had great service here, when we were seated upstairs. But te service downstairs is a mess. None of our food came out on times! Our food was cold bc we waited for the rest of the pizzas.
  • Zach M.
    Zach MackJuly 10, 2012
    Grub Street's Cheap Eats says: "Margherita Pizza, $11, plus pork-and-veal meatballs, $9."
  • Joanna F.
    Joanna FlammJuly 10, 2012
    Been here 5+ times
    Amazing crust, beautiful decor, friendly service.
  • Jeffrey
    JeffreyJuly 10, 2012
    Pizza and meatballs
  • Erin
    ErinJuly 9, 2012
    Arugula pizza!
  • John G.
    John GJune 17, 2012
    The house cocktails are great. Als for the Blood and Sand with Johnny Black. Laurel makes a great one.
  • eika b.
    eika barraganMay 29, 2012
    mmmmm... very googgg....
  • Carmen d.
    Carmen da SilvaMay 25, 2012
    Been here 5+ times
    Late night happy hour (11pm-1am) gets you $2 off beers + their outstanding cocktails {no better deal in this neighborhood than their Manhattan or Sazarac}
  • Sara S.
    Sara SchneiderMay 21, 2012
    Been here 10+ times
    Ask for chili oil to dip your crust. Get the pepper appetizer and add the burrata! It's not on the menu but save room for dessert and ask for a limoncello to pour over vanilla gelato - amazing!
  • Sara S.
    Sara SchneiderMay 21, 2012
    Been here 10+ times
    Don't even know where to start. Love this place, some of The best pizza around. Come for brunch for the pizza with egg and get a Mona Lisa - the best bloody Mary ever!
  • Dustin F.
    Dustin FosterMay 14, 2012
    1000 degree wood burning oven cooks a pie in 90 seconds. Wtf else do you wanna know?
  • Luzinha N.
    Luzinha NoletoMay 12, 2012
    Been here 5+ times
    Meatball pizza
  • Shauna S.
    Shauna SeresinMay 9, 2012
    Been here 5+ times
    The meatballs are killer!!!!
  • Aim M.
    Aim MonkoApril 12, 2012
    hands down the best brick oven pizza i've ever had. amazing old timey cocktails too. all reasonably priced.
  • Audrey A.
    Audrey AponteMarch 25, 2012
    Fantastic pies come out of their gorgeous oven, and great service too. Sopressata and meatball are faves so far
  • Christian L.
    Christian LawsonMarch 19, 2012
    Fantastic Organic fresh pizza! Eat it now!!
  • Alisha M.
    Alisha MirandaMarch 18, 2012
    We don't have Paulie Gee's of Greenpoint, but we have the next best thing. Must-share pies include the meatball, arugula, and four cheese pizzas, but I highly suggest asking about the calzones too!
  • Angela
    AngelaMarch 4, 2012
    Save room for laboratorio espresso gelato
  • Lauren R.
    Lauren RossFebruary 29, 2012
    Been here 10+ times
    Don't want to write a good review, because I don't want to have to wait in line. That being said, this place is brilliant. Knowledgeable about wine, great menu, and great food. <3 the spinach salad
  • Michael W.
    Michael WeckenbrockFebruary 10, 2012
    Ask for Day Day. He's delish
  • James S.
    James SocolFebruary 5, 2012
    Great, wood-fired pies. Margherita and Sopressata are excellent.
  • Nichelle S.
    Nichelle StephensJanuary 31, 2012
    Been here 10+ times
    The cremini and fennel sausage pizza is delicious!
  • Allie S.
    Allie SchwartzJanuary 30, 2012
    Love the cheese less pie. Excellent, thin crust. Yum!
  • Nick B.
    Nick BurdJanuary 8, 2012
    Been here 10+ times
    It's all about the clam pie.
  • Jah M.
    Jah MckenzieJanuary 3, 2012
    The owner and his family are great! The pizza is great! The staff is great! The Bar is Great! The Place is just Great!
  • James M.
    James McIntyreJanuary 3, 2012
    Service can be a bit ify. Make sure you really get their attention when requesting something.
  • M G.
    M GDecember 13, 2011
    Been here 25+ times
    Those are some tasty meatballs.
  • Jen B.
    Jen BNovember 22, 2011
    Been here 5+ times
    Truly impressive. Delicious crust and great dining experience.
  • Munira A.
    Munira AhmedNovember 20, 2011
    Been here 5+ times
    They manage to bring the pizza out very soon after your order is placed. Keep that up! Slightly overwhelming amount of pork items on the menu than I'd like to see but lovely service excuses that :)
  • Luke T.
    Luke TaylorNovember 20, 2011
    not such a bad slice
  • Gerard Z.
    Gerard ZengelNovember 14, 2011
    This place is really cute, great for a date or any occasion. Everything is delicious.
  • Cooper M.
    Cooper MillerNovember 5, 2011
    Best Margarita slice ever. I'd take a picture but we inhaled it.
  • Adam K.
    Adam KubanOctober 14, 2011
    Solid wood-fired-oven pizza from an alumnus of Paulie Gee's. Clam pie is very good. Get it. And is this weird, but the Bibb salad is nice, too. Read more
  • Sam S.
    Sam SaundersOctober 12, 2011
    The clam pizza is very good. I liked white beans and pesto a lot too.
  • Robin F.
    Robin FullerOctober 11, 2011
    Arugula pizza with prosciutto, FTW! Hot damn! No liquor license as of 10/10/11, but apparently it's coming soon. Also, great job on the old-made-new interior!
  • Mateus M.
    Mateus Morais AraújoDecember 27, 2014
    Escrevo em português, porque a quantidade de elogios em inglês já é mais do que suficiente para convencer qualquer um a vir aqui. Melhores almôndegas e melhor pizza que eu experimentei nos EUA.
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