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Bardia's New Orleans Cafe

Bardia's New Orleans Cafe

(Now Closed)
Cajun / Creole Restaurant and Café · Adams Morgan
2412 18th St NW, Washington, D.C. 20009, United States
$ $ $ $
Brunch, Lunch, Dinner
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Gumbo, jambalaya, beignets, po' boys, and Cajun linguini. The finest from Louisiana smack in the middle of Adams Morgan! Breakfast & brunch served all day. And while you'll find spicy andouille sausage and alligator gumbo on the menu, we have a slew of vegetarian options... Gar-run-teeeeed!

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31 Tips

  • leigh w.

    My food arrived at the table cold, not as described on menu. Beignets are great and my friends loved their food though. Automatic gratuity and slow service.

    leigh winstead · December 5, 2014
  • David K.

    Everything is great here, but my favorite are the sandwiches.

    David Kieve · November 11, 2014
  • Sheyda B.

    Everything on the menu is amazing! And the chef/owner is the most welcoming man. Try the beignets for dessert!

    Sheyda Bautista-Saeyan · August 21, 2014
  • RVALunchSpecial

    Order beignets and coffee for dessert. This is currently my favorite place in DC.

    RVALunchSpecial · August 18, 2014
  • Hollyn S.

    Snag the table in the front for a great view (and people watching). The sausages are wonderful and spicy plus the owner is the sweetest guy! Definitely stop by!

    Hollyn Slykhuis · July 9, 2014
  • Imani W.

    The Po'Boys are great! Try the Shrimp one!

    Imani Willis · June 8, 2014
  • Xuan V.

    The owner, Bardia, is the nicest gentleman you'll ever find in DC! Foods are amazing too.

    Xuan Vladimiyevich · March 10, 2014
  • Andrew M.

    Don't snort the powdered sugar.

    Andrew Murray · February 16, 2014
  • Favian G.

    Amazing and delicious! Owner is super nice and the food reminded me of being back in Nawlin's! Highly recommend!

    Favian Guzman · July 19, 2013
  • Margaret K.

    Bardia makes this a true New Orleans experience!

    Margaret Kamara · June 23, 2013
  • Margaret K.

    The vegetarian gumbo is delicious.

    Margaret Kamara · June 23, 2013
  • Tasha R.

    Wonderful service! Yummy gumbo & the best bread pudding and beignets in town!!!

    Tasha Ray · April 2, 2013
  • Carolina Wren Clothiers

    This place has amazing Cajun meatloaf

    Carolina Wren Clothiers · March 30, 2013
  • Taste and See ™.

    The Beignets taste like they were fried in the chicken or fry grease. The Cajun fries were easily the best thing here.

    Taste and See ™ · March 22, 2013
  • Margaret K.

    The owner Bardia is very personable, and brunch is great. They put a special touch on the mimosa by giving you your own individual champaign bottle.

    Margaret Kamara · March 17, 2013
  • David A.

    Get the beignets and cafe au lait. Phenomenal every time.

    David Allen · March 16, 2013
  • Christopher C.

    Now has WiFi (ask Bardia for the password).

    Christopher Chen · March 1, 2013
  • Elijah N.

    Beignets are awesome. Can't wait to come back.

    Elijah Nouvelage · January 20, 2013
  • Sheridan M.

    Shrimp étouffée is perfectly spicy and comforting on a cold day.

    Sheridan Marfil · December 3, 2012
  • Ree-An A.

    Walked all the way to AdMo only to find out that Bardia's is closed on Mondays :(

    Ree-An A · July 10, 2012
  • Bethany K.

    I got the andouille Cajun linguine which was delicious. Also recommend the fried okra and beignets

    Bethany Kline · June 14, 2012
  • Jack Z.

    Bardia has killer happy hours. On Tuesdays, half price selected appetizers. Wednesdays, half price cups of gumbo. And Thursdays, half price bottles of Abita beer with any food item.

    Jack Zahora · May 8, 2012
  • Jan-Marie P.

    Thumbs up on the cajun wings!

    Jan-Marie Petersen · May 5, 2012
  • Jack Z.

    The restaurant has the best Gumbo in town. Try to get a seat near the open windows!

    Jack Zahora · March 20, 2012
  • Michael W.

    Try the incredible Chicken Pontalba!

    Michael Walker · March 20, 2012
  • Brunch and the City

    mmmm biscuits, and some of the better beignets you'll find in DC Read more

    Brunch and the City · January 22, 2012
  • Theresa V.

    Beignets are fabulous! Owner is super sweet.

    Theresa Vandermeer · January 14, 2012
  • Michael W.

    ANY gumbo is going to make you very, very happy!

    Michael Walker · November 4, 2011
  • Barka S.

    The service is ok but the seasoning they use on everything is salted and makes it feel like it really pours when it rains!

    Barka Shimelis · September 16, 2011
  • Colleen O.

    Get the Eggs Creole. It's the perfect blend of sauce, tomatoes, spices and potatoes (all accompanied by the best biscuit ever)!

    Colleen O'Malley · December 5, 2010
  • Sean M.

    Must order the Beignets. The tough choice is whether to order them for starters or as the dessert?!

    Sean Murphy · January 17, 2010

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