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BBQ Chicken

Korean Restaurant
University District, Seattle
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5.7/10
19
ratings
  • Kristoffer J.
    "Avoid seasoned tofu and cheese corn, well intentioned but misses."(2 Tips)
    Ken R.
    "Chicken Katsu and curry is a pretty good combo"(2 Tips)
10 Tips and reviews
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  • seafood
  • ramen
  • curry
  • crispy food
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  • April B.
    April BacarroSeptember 3, 2015
    BBQ chicken deep friend in olive oil. Golden, crispy and just yummy!
  • Azo C.
    Azo ChaychiJanuary 12, 2014
    Its not worth the money
  • Aum M.
    Aum MaitengMarch 23, 2013
    Sweet and spicy chicken is the best!
  • Seliya G.
    Seliya GuoJanuary 13, 2013
    Pretty expensive... Chicken is good, environments nice i guess.
  • Liz A.
    Liz ArgallNovember 21, 2012
    Fishcake ramen is tasty and spicy
  • Ken R.
    Ken RullodaNovember 1, 2012
    Chicken Katsu and curry is a pretty good combo
  • The M.
    The McnishJune 8, 2012
    Weird combo of fried chicken and korean food... doesn't really work that well
  • Kristoffer J.
    Kristoffer JonsonOctober 29, 2011
    Avoid seasoned tofu and cheese corn, well intentioned but misses. Boneless wings are tasty.
  • Paul I.
    Paul IpFebruary 14, 2010
    Cheese Corn. Delicious.
  • Jeremy L.
    Jeremy LaCivitaJanuary 23, 2010
    Chicken Katsu is way better than the popcorn chicken. Try it!
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