Beaumarchais

Beaumarchais

French Restaurant and Breakfast Spot
409 W 13th St (btwn 9th Ave. & Washington St.), New York, NY 10014, United States
Hours:
Closed until 5:00 PM Tuesday (Show more)
  • Tue–Fri
    • 5:00 PM–1:00 AM
  • Sat
    • 11:00 AM–2:00 AM
  • Sun
    • 11:00 AM–7:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
Free
Outdoor Seating:
Yes

Beaumarchais, famous for over-the-top day party brunches and delicious French cuisine, is the perfect marriage of European chic and the New York social scene.

7.5/10

Based on 140 votes

People like this place

Total Visitors
4,385
Total Visits
6,303
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  • What you need to know
    Genna
    "the Sunday brunch party is the best around!"(4 Tips)
    Jonas O.
    "The foi gras and the Eggs Bagatelle are amazing!!!"(4 Tips)
    Compass
    "Champagne brunches, live burlesque, and a weekend dance floor..."(3 Tips)
    jared z.
    "fois gras dumplings, tuna tartare, gnocchi, and definitely dessert."(3 Tips)
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64 tips and reviews.

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  • brunch food
  • bagatelle
  • brunch cocktails
  • burlesque
  • DJs
  • foie gras
  • nicolas cantrel
  • champagne
  • dancing
  • tuna tartare
  • gnocchi
  • roses
  • great value
  • desserts
  • Serrano ham
  • veal chops
  • braised short ribs
  • lively
  • dumplings
  • music
  • Edouard N.

    Good for party brunches

    Edouard Netter · May 29
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  • S W.

    Only two other people at 7:30pm ... Food is decent!

    S W · March 16
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  • Belle H.

    Boozy brunch, bring friends. Featuring Le Shotboard with 20 shots and sparklers. DJ in the house.

    Belle Huang · March 7
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  • Minka Monica L.

    Used to come here when it was Bagatelle, and came to Beaumarchais for the first time recently. Just as lively and fun! Book a table around 2/2:30pm as the scene picks up from 3pm onward.

    Minka Monica Li · February 17
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  • Nathaniel E.

    Brunch is absolutely crazy, expect everyone to be trashed by 3pm

    Nathaniel Eliason · August 9, 2014
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  • Inessa B.

    Nice show)

    Inessa Besi · June 10, 2014
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  • Inessa B.

    Nice performance

    Inessa Besi · June 4, 2014
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  • Compass

    Champagne brunches, live burlesque, and a weekend dance floor set the tone at this St. Tropez-inspired eatery.

    Compass · May 16, 2014
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  • Anthony W.

    Everything you'd expect from the meatpacking district: lousy service from pretty but vacant staff played out over an uncessecarily loud soundtrack.

    Anthony Windram · December 29, 2013
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  • Angela

    Please bring back the cheese plate ;) French with no cheese?

    Angela · September 29, 2013
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  • Shani A.

    Try to get a late afternoon (2-3) spot for brunch. The place turns up in the afternoon - feels more like Greenhouse than a restaurant. Drinks are amazing, food and staff are great. Make reservations.

    Shani Adia · July 22, 2013
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  • Stefanie D.

    Great spot for brunch on a sunday in NYC! Awesome music, cool spot and awesome mimosas!

    Stefanie Dobo · June 30, 2013
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  • Minnzy &.

    Don't waste your $$$ here. Horrendous Service & Horrible Food! Crap teenage music ! And cocktails not even worth mentioning ! Not too long before this place closes ! Does not deserve to be in MPD!

    Minnzy ' · April 8, 2013
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  • Minnzy &.

    Crap! Don't waste your $$$ here! Horrendous Service Horrible Food! Crap teenage music ! And cocktails not even worth mentioning ! Not too long before this place closes ! Does not deserve to be in MPD

    Minnzy ' · April 7, 2013
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  • Azelia

    Well worth the $$$ spent!

    Azelia · January 13, 2013
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  • BlackBook Magazine

    For the raver at heart who just can’t make it to nightfall, this place makes the Meatpacking a daytime party as well. Have some tuna tartare and a bottle of Veuve Rosé and see where the morning goes. Read more

    BlackBook Magazine · November 30, 2012
    Save
  • Candace C.

    Saturday brunch that transforms into a Meatpacking day club at 3pm. Sick DJs, girls in clubbing attire, dancing on chairs. One of my all time favorite spots

    Candace Chang · November 3, 2012
    Save
  • Sparkie

    Meatpacking: Everything is special.. and delicious. And you pay for it.

    Sparkie · September 25, 2012
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  • Shendy H.

    Food is good. Service is horrible.

    Shendy Hershfield · September 7, 2012
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  • Irina P.

    NJ pple come here

    Irina Perfect · August 30, 2012
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  • Camilo

    Two words: tuna tartare

    Camilo · August 18, 2012
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  • Havaianas U.

    Themed Champagne Brunches? We say Yes! #HOTSUMMERNITES

    Havaianas USA · July 5, 2012
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  • Amy C.

    The Meatpacking District’s Beaumarchais is hosting sizzling summer parties http://exm.nr/LIBSfx Read more

    Amy Carothers · July 1, 2012
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  • Rony C.

    If you're in the mood for an entertaining brunch with great music and delicious French food...save room for dessert

    Rony Chammas · June 2, 2012
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  • Cara M.

    Too bad the bouncer is a jerk... Otherwise LOVE this place :)

    Cara Moccia · May 24, 2012
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  • Jon W.

    Excellent duck, the lobster doesn't seem to be the advertised pound and a half, but delicious!

    Jon Webster · May 24, 2012
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  • Amy C.

    New York City Restaurants are springing for alfresco dining this summer http://exm.nr/KNRb1R Read more

    Amy Carothers · May 10, 2012
    Save
  • Nicolò M.

    Great burlesque!

    Nicolò Madonna · May 3, 2012
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  • Suresh

    Never mind the hype, the food is quite good. Try the pancakes.

    Suresh · April 20, 2012
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  • Party Earth

    “Make sure to order a double magnum of champagne, which servers bring out with sparklers. Hard to find a more booze-filled brunch!” More at http://www.partyearth.com/venues/brasserie-beaumarchais.

    Party Earth · April 3, 2012
    Save
  • Kim N.

    This place sucks. Spend your money somewhere else. Epitomizes the worst of New York.

    Kim Noel · March 31, 2012
    Save
  • Elizabeth L.

    Literally sat outside here for two hours only to do the best people watching ever. It's amazing the people you will see if you sit long enough.

    Elizabeth Lovejoy · March 26, 2012
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  • Cara M.

    $17 Dollar cocktails but the Bartender is a sweetheart

    Cara Moccia · March 15, 2012
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  • Hasan F.

    The foise gras is a must!

    Hasan Fadlallah · February 11, 2012
    Save
  • NiHaL

    for dinner? no but for fun? yes

    NiHaL · January 2, 2012
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  • Genna

    the Sunday brunch party is the best around!

    Genna · December 19, 2011
    Save
  • JAM Events New York

    Bagatelle has been transformed into this meat-heavy French brasserie. Chef Nicolas Cantrel's menu features hearty Gallic dishes, veal chops, a roasted leg of lamb."- Time Out New York

    JAM Events New York · November 16, 2011
    Save
  • Dmitriy S.

    Great place to eat amazing food while the dj spins really good music. Get the fois gras and braised short ribs.

    Dmitriy S · November 12, 2011
    Save
  • Jack D.

    Place sucks. Staff is rude, food is mediocre. Money and time is spent much better elsewhere. Flush.

    Jack Davenport · October 29, 2011
    Save
  • Lesley S.

    A snail is faster than their service. Great food.

    Lesley Smale · October 22, 2011
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  • Thrillist

    Order the giant Cote de Boeuf Pour Deux, then request it be sided by a creamy garlic/thyme butter/mushroom puree flecked with crispy Serrano ham and trumpet royale mushrooms seared in duck fat. Read more

    Thrillist · October 13, 2011
    Save
  • Thrillist

    Try Brasserie Beaumarchais' “The Bloody Beaumarchais” which is made with freshly ground Himalayan salt, so you can taste Everest while only having to ascend a few L train steps.

    Thrillist · September 23, 2011
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  • Howcast

    Too hungover to leave your place for a boozy Sunday brunch? No worries! Learn "How to throw a champagne brunch" with this video! http://ow.ly/6zXTA

    Howcast · September 20, 2011
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  • Veena R.

    This place is madness. In the weekend after brunch, they close the curtains and it becomes a night club at 4pm.

    Veena R · August 30, 2011
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  • Susan

    Boozy brunch - so much fun! A must do in ny

    Susan · August 8, 2011
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  • Christine E.

    The Firefighter is a must-try if you enjoy tequila-infused anything.

    Christine Espinoza · August 7, 2011
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  • Audrey N.

    Be ready for the upbeat + loud music

    Audrey Ng · July 14, 2011
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  • Mona N.

    Thank GOD I'm not paying. This place is out of my league!

    Mona Nomura · June 12, 2011
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  • Bachelor10

    Call in advance and ask when the DJ is starting and then make a reservation for 30 minutes prior so you have a little time to hang with the Bachelor before bringing the ladies to entertain him. Read more

    Bachelor10 · April 23, 2011
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  • AskMen

    Le Grand Brunch, the Sat. affair with magnums of Champagne, pretty girls dancing on tables, & a tab best skipped out on, is back under the name Beaumarchais. Nicolas Cantrel is still the head chef. Read more

    AskMen · March 25, 2011
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