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Southern / Soul Food Restaurant, New American Restaurant, and Cocktail Bar$$$$
Sixth Ward, Houston
  • Has a stamp of approval from Eater and Food & Wine
    • Eater
    • Food & Wine
  • Paul B.
    "Get the risotto tots and finish it off with some beaver balls!"(12 Tips)
    "The chickwich is awesome."(4 Tips)
    Reni A.
    "For dessert, amazing fries brownie balls!!!!"(2 Tips)
    Houston Press
    "bar snacks like pimiento cheese risotto tots"(2 Tips)
112 Tips and reviews
  • beaver balls
  • barbecue
  • Southern food
  • cocktails
  • chickwich
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  • Recent
  • Popular
  • Clay W.
    Food is great. Service slow. Really not worth the wait
  • Eric H.
    Eric HenaoMarch 24
    Chicken Fried Steak. Get it along with an app or addition side and you have a meal for two, easy. Super delicious, one of the best in Houston!
  • Oya F.
    Oya FreedFebruary 3
    BBQ sampler
  • Jared S.
    Jared SchafferAugust 1, 2016
    Brunch so hard
  • Andrew D.
    Andrew DouglassApril 28, 2016
    Been here 5+ times
    The BBQ sampler is a ton of great food. You can share it, or you can get drunk on interesting craft cocktails and drunk eat it alone.
  • Phillip J.
    Phillip J ColeApril 16, 2016
    The bbq baked potatoe is my favorite and no matter how full you get it is impossible to resist their amazing bread pudding.
  • Marc S.
    Marc SJanuary 3, 2016
    The beef brisket and pork ribs from the smoker are awesome. Good cocktail list, well executed.
  • Andres N.
    Andres NovoaNovember 1, 2015
    Make sure you finish off the night with the beaver balls!!
  • Dustin H.
    Dustin HaleyOctober 27, 2015
    Cool place, great for a bit to eat or a relaxing beer. Awesome outside patio!
  • Joshua J.
    Joshua JagnananAugust 27, 2015
    Been here 5+ times
    A chicken-fried steak with BACON
  • Paul B.
    Paul BuiAugust 1, 2015
    Son of a Peach! Get the risotto tots and finish it off with some beaver balls!
  • Kathrine
    KathrineJune 8, 2015
    Really good cocktails, really good food. Also, probably the best michelada I've had in Houston.
  • Houston Press
    Houston PressApril 15, 2015
    The overloaded chickwich comes packed with shreds of tender, truly smoky BBQ chicken, crispy onions, coleslaw, and an oozing fried egg, all on a pillowy, eggy bun. Read more
  • Hope M.
    Hope MezaMarch 22, 2015
    Beaver balls are what we live for
  • Plwm B.
    Plwm BwmMarch 12, 2015
    The Fish tacos are great
  • Carl F.
    Carl FigueiredoMarch 10, 2015
    Excellent cocktail program. Brisket was excellent.
  • Richard G.
    Richard GardnerMarch 3, 2015
    Great food!! I had the Chicken Fried Steak and Wifey had BBQ Mac & Cheese, both were top notch. Only negative was the service, very slow and not very attentive.
  • John L.
    John LeRoyFebruary 8, 2015
    The best thing about this place is my dog can join me....
  • William W.
    William WoodFebruary 1, 2015
    Loved the Tots-N-Shots cool twist on tots. Any of the Mac-N-Cheeses! I had a Duck Reuben, but it's not on the menu anymore. Big portions, so splitting is a good way to try stuff out.
  • Zachary R.
    Zachary RandJanuary 29, 2015
    Excellent service, great drinks, and good food.
  • Rex D.
    Rex DeLaCoeurDecember 22, 2014
    Margarita fan? Try the thunderbird... It's an interesting twist in a standard margarita
  • Nicole A.
    Nicole AlborsDecember 15, 2014
    Chicken fried steak, bread pudding
  • Nik K.
    Nik KNovember 25, 2014
    They serve excellent coffee here. Good brunch spot on Sundays.
  • mari s.
    mari soulforceNovember 20, 2014
    Great Beer and Fab Veg Food
  • Christy L.
    Christy LandesOctober 12, 2014
    Sunday brunch is outstanding! Beaver poppers + migas + beaver rito: a burrito with barbecue and eggs.
  • Russell G.
    Russell GuessOctober 11, 2014
    Cool spot. Really nice, laid back staff. I had the shrimp and oyster po-boy, and it was delicious.
  • Houston Press
    Houston PressSeptember 26, 2014
    During HH $1 off all drafts, $2 off cocktails, $5 carafes of trash can punch, & $4 house wines. Also, bar snacks like pimiento cheese risotto tots, hotwings, & our fav bbq-beef-loaded queso around. Read more
  • TV Food Maps
    TV Food MapsAugust 27, 2014
    Check out Beaver's as seen on Meat And Potatoes , Unique Eats Read more
  • Houston Press
    Houston PressAugust 4, 2014
    Billing itself as a “gastropub meets Texas icehouse,” Beaver’s is really neither of those things and something greater than the sum of those descriptions. Read more
  • Local Houston Magazine
    The fried pickles are not to be missed. Pickle spears, not slices (makes a HUGE difference) are tempura-like battered and served with chipotle ranch sauce. Delish! Read more
  • Local Houston Magazine
    Specials rotate throughout the seasons, and the cocktails are creative. Read more
  • Local Houston Magazine
    This is comfort food: fried pickles, sausages, Carolina-style pulled pork. They use organic and hormone-free meats, sourced from local farms. Read more
  • Tocus T.
    Tocus TinocoApril 20, 2014
    Very expensive for BBQ. Food is mediocre and the portions are small. Service though is very friendly, but... That still doesn't make up for the high priced small portioned food.
  • Kevin S.
    Kevin SummersJanuary 18, 2014
    Been here 5+ times
    Beaver Marys!!
  • Christopher G.
    Christopher GarrettNovember 13, 2013
    Make sure to have yourself some beaver balls
  • Sarah P.
    Sarah Peacock 🎈October 5, 2013
    Been here 5+ times
    Popular for good reason -- great patio, yummy foods. +1 for their silly n sassy menu
  • Marissa L J.
    Marissa L JenkinsSeptember 30, 2013
    Boohoo out of everything we wanted to order. Did have the poppers...yum!
  • Kelser M.
    Kelser McMillerSeptember 8, 2013
    Try the Shrimp And Grits And Crab -
  • David 🇺🇸
    David 🇺🇸August 12, 2013
    The Vieux Carre is incredible
  • Aaron E.
    Aaron EavesJuly 13, 2013
    Been here 5+ times
    Get a pint of one of Houston's local brews, and order the brisket sandwich. It's a receipt for a great day!
  • thera
    theraJuly 11, 2013
    Been here 10+ times
    basically, if you haven't been here yet, something may be wrong with you.
  • Annie
    AnnieJune 3, 2013
    Been here 10+ times
    Servers won't care if your food comes out wrong.
  • Ryan R.
    Ryan RadeckiJune 3, 2013
    Been here 10+ times
    Unpredictable service. Are frequently "out" of portions of dishes on menu, but you won't find out until something unexpected lands in front of you. Manager was less than apologetic.
  • whataniceboy s.
    Smoke a fatty then come stuff your face and afterward walk the neighborhood and pretend like you are rich.
  • Caitlin K.
    Caitlin KaluzaMay 18, 2013
    Been here 5+ times
    The food is wonderful.
  • Jordan
    JordanMay 4, 2013
    Make sure you talk to the Mayor!
  • Kyle W.
    Kyle WilsonMay 3, 2013
    The Fatty Melt is a must.
  • Toni R.
    Toni ReynaApril 25, 2013
    Be prepared to beg for service. The guy was clueless and seemed bothered that we asked for assistance or drinks. Finally after 15 min waitress appeared and the initial dude avoided us at the plague.
  • Eater
    EaterMarch 26, 2013
    It's tempting to overlook a place like Beaver's as it settles into a comfortable middle age, but that would mean missing out a place that still has a talented bar staff making creative cocktails.
  • Garrett H.
    Garrett HartMarch 12, 2013
    Been here 10+ times
    Best ribs I've ever had in my life
  • Tom P.
    Tom PaynterMarch 12, 2013
    Been here 25+ times
    Best Ribs of my life
  • mark m.
    mark matsusakiMarch 5, 2013
    The cauliflower and okra are Great starters.
  • Aimee W.
    Aimee WoodallFebruary 27, 2013
    Been here 10+ times
    Ermmmmmagahd. Fried pickles.
  • Kate A.
    Kate AndersonFebruary 24, 2013
    Two things and two things only need to be ordered the Mac and cheese and beaver balls AMAZING!!!!!!! Everything else is really tasty as well but those two take it all
  • Colt D.
    Colt DanaFebruary 10, 2013
    They brought me a water without even having to ask... Is this heaven??
  • Aimee W.
    Aimee WoodallFebruary 8, 2013
    Been here 10+ times
    BBQ tofu. Trust me. It'll surprise you.
  • Don S.
    Don SchoenburgJanuary 17, 2013
    Housemate sausage very mealy, but pork was great
  • Farah W.
    Farah WahabDecember 23, 2012
    Shrimp nachos are very spicy! Beaver balls are delicious
  • Hannah T.
    Hannah TerryNovember 29, 2012
    Been here 10+ times
    Work your way through the entire drink menu. Every drink is worth the wait (all drinks made with care take time) & the cash (although happy hour can help your wallet). Snap, Crackle n Mint = my fav.
  • Anthony W.
    Anthony WilliamsNovember 9, 2012
    The beaver balls here are amaaaaaazing!!!
  • Jana
    JanaOctober 4, 2012
    Nacho Mamas shrimp is a must! Ridiculous!!!
  • Yellowroux
    YellowrouxSeptember 24, 2012
    Happy Hour is the best, drinks are always superb, and the Ass Burn wings are worth the drive!
  • Jen W.
    Jen WilkersonSeptember 21, 2012
    Been here 5+ times
    Fried Green Tomato Salad is the bomb!!
  • L b.
    L bJuly 23, 2012
    Come earlier in the day- they tend to run out. It's made daily!
  • Ben K.
    Ben KendallJune 23, 2012
    cocktails are great. The corpse reviver 2 is an old classic you can't find anywhere
  • Houston Press
    Houston PressMay 31, 2012
    Check out Beaver's' Happy Hour on the Go Time Happy Hour App! Download for free on iphone, android and blackberry!
  • Houston Press
    Houston PressMay 31, 2012
    2011 Best of Houston Winner: Best Veggie Burger. Check out more Houston Press Best of Houston Winners here: Or go mobile with the free Best Of app.
    Crazy good! It’s hard to understand how oh how this gravity defying patty could possibly become one with the word patty. This veggie burger does NOT suck. Read more
  • Ryan S.
    Ryan StephensMay 3, 2012
    Carolina style pulled pork is on point. Mac N Cheese is savory and satisfying and the Beaver Balls are decadent and delicious.
  • Teya S.
    Teya SparksApril 30, 2012
    Been here 5+ times
    Closed Monday do don't ache for the Beaver Balls, like I did, on a Monday.
  • Angela M.
    Angela ManessApril 7, 2012
    Smoked duck special was excellent. I'd come back just for the duck. Pass on the beef shoulder - tough and not all that smokey.
  • Susan P.
    Susan PerryMarch 30, 2012
    Try the French Toast
  • Jenn
    JennMarch 20, 2012
    Beer please!
  • Laura C.
    Laura ChanFebruary 14, 2012
    Houston Press We Love Food - favorite Houston dishes - Melon and Texas feta salad
  • Dena F.
    Dena FloridaFebruary 13, 2012
    Been here 5+ times
    They are closed on Monday's
  • Dena F.
    Dena FloridaFebruary 12, 2012
    Been here 5+ times
    If you want an Irish car bomb, try the Texas car bomb
  • Michael S.
    Michael SumuelFebruary 12, 2012
    Been here 5+ times
    Place to-go orders extra early. Never been less than double the time they've promised. Great food! Service-lax and perhaps to a detriment. Love this place when the service is good.
  • Lindsey G.
    Lindsey GrahamFebruary 10, 2012
    Best mixed drinks ever.
  • Stephen B.
    Stephen BenavidesJanuary 11, 2012
    Try their Fried Chicken special
  • BestOf
    BestOfDecember 21, 2011
    Voted Best Veggie Burger in Houston, TX in 2011 Read more
  • Adriel L.
    Adriel LaresDecember 21, 2011
    Bright and spicy shrimp gumbo. Decent pulled pork sandwich. Be aware that they stop serving food at 9pm. (2 of 4 petals via Fondu) Read more
  • Victoria
    VictoriaNovember 30, 2011
  • Mel M.
    Mel MontanezOctober 30, 2011
    You HAVE to have the mac-n-cheese!
  • CultureMap Houston
    CultureMap HoustonOctober 24, 2011
    If you're ready for your mind to be blown, try Jones's new Spam creations.
  • Chintan D.
    Chintan DesaiOctober 8, 2011
    Don't eat the food here, it's disgusting! Yuk!
  • Eater
    EaterOctober 5, 2011
    It's quirky, it's in a cool neighborhood and it's got great food. Ironically, it was originally billed as a bbq restaurant, but it's the other stuff that gets them noticed. [Eater 38 Member]
  • Laura C.
    Laura ChanOctober 2, 2011
    Best veggie burger
  • Crystal G.
    Crystal G.September 21, 2011
    The mac n' cheese is awesome. The bacon biscuit omelet is wonderful and the gravy is super good! The beaver balls are a must try. Everything is DAM good! You won't be disappointed.
  • Will G.
    Will GabrielSeptember 11, 2011
    Been here 25+ times
    Try Eric Cody's Frozen Cocktails! The man is an Artist!
  • Jamison S.
    Jamison ShafferAugust 20, 2011
    Been here 5+ times
    South Carolina style pulled pork!!! Mmmm, vinegar based BBQ.
  • CultureMap Houston
    CultureMap HoustonJuly 14, 2011
    Made with four of the creamiest, tangiest cheeses, if you don't order the mac 'n cheese, we guarantee you'll regret it.
  • Reni A.
    Reni AbrahamJuly 9, 2011
    Been here 5+ times
    Chicken fried steak with smoky mash, creamy Mac and cheese. For dessert, amazing fries brownie balls!!!!
  • Joe N.
    Joe NicholsJune 17, 2011
    Try ' the hangover' for an appetizers. It's scrumptrulescent
  • Grace T.
    Grace TaylorMay 30, 2011
    A little pricey for this type of food, but the Chickwich is amazing--shredded BBQ chicken topped with a fried egg. Good service, nice atmosphere. Read more
  • Michelle P.
    Michelle PensonApril 21, 2011
    Try the Beaver's Balls - Panko covered, deep fried brownie balls served with ice cream and white chocolate sauce. The Beaver Burger is amazing too. Get it with shrooms, cheddar and crispy onions.
  • Food & Wine
    Food & WineApril 20, 2011
    Located in a former icehouse, Beaver's maintains the tradition of these casual eating-and-drinking spots with easy-drinking "Front Porch" cocktails, "beer-tails" and terrific slow-cooked barbecue.
  • Joe D.
    Joe DanteApril 12, 2011
    Great pork sandwich!
  • Houston Press
    Houston PressJanuary 26, 2011
    2010 Best of Houston® Winner: Best Bloody Mary: The smoked whiskey liquor Bloody Mary definitely earns the top score!
  • Houston Press
    Houston PressJanuary 25, 2011
    2010 Best of Houston® Winner: Best Chicken-Fried Steak: The CFS is perfectly crusted on the outside, moist & decadent on the inside!
  • Robert H.
    Robert HollisJanuary 15, 2011
    The brisket is horrible.
  • Jonathan C.
    Jonathan ChapaJanuary 11, 2011
    Been here 5+ times
    I like the Beaver balls!
  • Caroline S.
    Caroline SchrodtJanuary 6, 2011
    order a shuffleboard cocktail! (a Fall Gold heated)
  • Lindsey G.
    Lindsey GeorgeNovember 2, 2010
    Everything is awesome! especially the specials!
  • Allen A.
    Allen ArcadeSeptember 15, 2010
    A little pricey for diner food. Get the lunch specials instead. For less than many entrees, you'll get salad, drink, and more.
  • Kit O.
    Kit O'ConnellJune 18, 2010
    The mac & cheese side is surprisingly filling and worth every penny. NOM.
  • Cory G.
    Cory GiovanellaApril 11, 2010
    Been here 5+ times
    The buffalo wings are outstanding. Best wings I've ever had.
  • Fred S.
    Fred San JuanMarch 3, 2010
    Destroy yourself on a PoBoy.
  • Geri D.
    Geri DruckmanFebruary 9, 2010
    Been here 25+ times
    My happy place for comfort food, and ALWAYS check for the raw oysters on the half shell (in season) and the specials (those are awesome!).
  • Alvin
    AlvinFebruary 7, 2010
    The chickwich is awesome. And they make a mean Bloody Mary
  • Hot Sauce B.
    Hot Sauce Boss®January 29, 2010
    Order a Beaver Box for lunch. It comes with dessert and you have to try the Beaver balls.
  • Aaron J.
    Aaron JeanSeptember 5, 2009
    Been here 10+ times
    Pitt Boss "Chickwich" is a must. BBQ Chicken and a fried egg...oh yeah
  • Joseph K.
    Joseph KJanuary 7, 2015
    B e a v e r 's
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