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Beaver's

Southern / Soul Food Restaurant, New American Restaurant, and Cocktail Bar$$$$
Sixth Ward, Houston
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8.9/10
324
ratings
  • Paul B.
    "Get the risotto tots and finish it off with some beaver balls!"(12 Tips)
    Alvin
    "The chickwich is awesome."(4 Tips)
    Reni A.
    "For dessert, amazing fries brownie balls!!!!"(2 Tips)
    Houston Press
    "bar snacks like pimiento cheese risotto tots"(2 Tips)
110 Tips and reviews
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  • Jared S.
    Brunch so hard
  • Andrew D.
    Andrew DouglassApril 28
    Been here 5+ times
    The BBQ sampler is a ton of great food. You can share it, or you can get drunk on interesting craft cocktails and drunk eat it alone.
  • Phillip J.
    The bbq baked potatoe is my favorite and no matter how full you get it is impossible to resist their amazing bread pudding.
  • Marc S.
    Marc SJanuary 3
    The beef brisket and pork ribs from the smoker are awesome. Good cocktail list, well executed.
  • Andres N.
    Andres NovoaNovember 1, 2015
    Make sure you finish off the night with the beaver balls!!
  • Dustin H.
    Dustin HaleyOctober 27, 2015
    Cool place, great for a bit to eat or a relaxing beer. Awesome outside patio!
  • Joshua J.
    Joshua JagnananAugust 27, 2015
    Been here 5+ times
    A chicken-fried steak with BACON
  • Paul B.
    Paul BuiAugust 1, 2015
    Son of a Peach! Get the risotto tots and finish it off with some beaver balls!
  • Kathrine
    KathrineJune 8, 2015
    Really good cocktails, really good food. Also, probably the best michelada I've had in Houston.
  • Houston Press
    Houston PressApril 15, 2015
    The overloaded chickwich comes packed with shreds of tender, truly smoky BBQ chicken, crispy onions, coleslaw, and an oozing fried egg, all on a pillowy, eggy bun. Read more
  • Hope M.
    Hope MezaMarch 22, 2015
    Beaver balls are what we live for
  • Plwm B.
    Plwm BwmMarch 12, 2015
    The Fish tacos are great
  • Carl F.
    Carl FigueiredoMarch 10, 2015
    Excellent cocktail program. Brisket was excellent.
  • Richard G.
    Richard GardnerMarch 3, 2015
    Great food!! I had the Chicken Fried Steak and Wifey had BBQ Mac & Cheese, both were top notch. Only negative was the service, very slow and not very attentive.
  • John L.
    John LeRoyFebruary 8, 2015
    The best thing about this place is my dog can join me....
  • William W.
    William WoodFebruary 1, 2015
    Loved the Tots-N-Shots cool twist on tots. Any of the Mac-N-Cheeses! I had a Duck Reuben, but it's not on the menu anymore. Big portions, so splitting is a good way to try stuff out.
  • Zachary R.
    Zachary RandJanuary 29, 2015
    Excellent service, great drinks, and good food.
  • Rex D.
    Rex DeLaCoeurDecember 22, 2014
    Margarita fan? Try the thunderbird... It's an interesting twist in a standard margarita
  • Nicole A.
    Nicole AlborsDecember 15, 2014
    Chicken fried steak, bread pudding
  • Nik K.
    Nik KNovember 25, 2014
    They serve excellent coffee here. Good brunch spot on Sundays.
  • mari s.
    mari soulforceNovember 20, 2014
    Great Beer and Fab Veg Food
  • Christy L.
    Christy LandesOctober 12, 2014
    Sunday brunch is outstanding! Beaver poppers + migas + beaver rito: a burrito with barbecue and eggs.
  • Russell G.
    Russell GuessOctober 11, 2014
    Cool spot. Really nice, laid back staff. I had the shrimp and oyster po-boy, and it was delicious.
  • Houston Press
    Houston PressSeptember 26, 2014
    During HH $1 off all drafts, $2 off cocktails, $5 carafes of trash can punch, & $4 house wines. Also, bar snacks like pimiento cheese risotto tots, hotwings, & our fav bbq-beef-loaded queso around. Read more
  • TV Food Maps
    TV Food MapsAugust 27, 2014
    Check out Beaver's as seen on Meat And Potatoes , Unique Eats Read more
  • Houston Press
    Houston PressAugust 4, 2014
    Billing itself as a “gastropub meets Texas icehouse,” Beaver’s is really neither of those things and something greater than the sum of those descriptions. Read more
  • Local Houston Magazine
    The fried pickles are not to be missed. Pickle spears, not slices (makes a HUGE difference) are tempura-like battered and served with chipotle ranch sauce. Delish! Read more
  • Local Houston Magazine
    Specials rotate throughout the seasons, and the cocktails are creative. Read more
  • Local Houston Magazine
    This is comfort food: fried pickles, sausages, Carolina-style pulled pork. They use organic and hormone-free meats, sourced from local farms. Read more
  • Tocus T.
    Tocus TinocoApril 20, 2014
    Very expensive for BBQ. Food is mediocre and the portions are small. Service though is very friendly, but... That still doesn't make up for the high priced small portioned food.
  • Kevin S.
    Kevin SummersJanuary 18, 2014
    Been here 5+ times
    Beaver Marys!!
  • Christopher G.
    Christopher GarrettNovember 13, 2013
    Make sure to have yourself some beaver balls
  • Sarah P.
    Sarah Peacock 🎈October 5, 2013
    Been here 5+ times
    Popular for good reason -- great patio, yummy foods. +1 for their silly n sassy menu
  • Marissa L J.
    Marissa L JenkinsSeptember 30, 2013
    Boohoo out of everything we wanted to order. Did have the poppers...yum!
  • Kelser M.
    Kelser McMillerSeptember 8, 2013
    Try the Shrimp And Grits And Crab -
  • David 🇺🇸
    David 🇺🇸August 12, 2013
    The Vieux Carre is incredible
  • Aaron E.
    Aaron EavesJuly 13, 2013
    Been here 5+ times
    Get a pint of one of Houston's local brews, and order the brisket sandwich. It's a receipt for a great day!
  • thera
    theraJuly 11, 2013
    Been here 10+ times
    basically, if you haven't been here yet, something may be wrong with you.
  • Annie
    AnnieJune 3, 2013
    Been here 10+ times
    Servers won't care if your food comes out wrong.
  • Ryan R.
    Ryan RadeckiJune 3, 2013
    Been here 10+ times
    Unpredictable service. Are frequently "out" of portions of dishes on menu, but you won't find out until something unexpected lands in front of you. Manager was less than apologetic.
  • whataniceboy s.
    Smoke a fatty then come stuff your face and afterward walk the neighborhood and pretend like you are rich.
  • Caitlin K.
    Caitlin KaluzaMay 18, 2013
    Been here 5+ times
    The food is wonderful.
  • Jordan
    JordanMay 4, 2013
    Make sure you talk to the Mayor!
  • Kyle W.
    Kyle WilsonMay 3, 2013
    The Fatty Melt is a must.
  • Toni R.
    Toni ReynaApril 25, 2013
    Be prepared to beg for service. The guy was clueless and seemed bothered that we asked for assistance or drinks. Finally after 15 min waitress appeared and the initial dude avoided us at the plague.
  • Eater
    EaterMarch 26, 2013
    It's tempting to overlook a place like Beaver's as it settles into a comfortable middle age, but that would mean missing out a place that still has a talented bar staff making creative cocktails.
  • Garrett H.
    Garrett HartMarch 12, 2013
    Been here 10+ times
    Best ribs I've ever had in my life
  • Tom P.
    Tom PaynterMarch 12, 2013
    Been here 25+ times
    Best Ribs of my life
  • mark m.
    mark matsusakiMarch 5, 2013
    The cauliflower and okra are Great starters.
  • Aimee W.
    Aimee WoodallFebruary 27, 2013
    Been here 10+ times
    Ermmmmmagahd. Fried pickles.
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