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Bedrock Bar & Grill

Bedrock Bar & Grill

Steakhouse and Bar$$$$
Orchard Road, Singapore
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7.7/10
110
ratings
  • x L.
    "must try mac and cheese AND Tomahawk Steak (market price)."(21 Tips)
    Mindy Y.
    "The Tomahawk."(2 Tips)
    Donnela Geber M.
    "their mac and cheese and truffle mashed potato."(2 Tips)
    David Ooi
    "Mini steak burger with every promo drinks order."(3 Tips)
62 Tips and reviews
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  • Ernie
    ErnieMarch 14, 2015
    I really enjoyed the service and ambience. Steak was great, but what was mind blowing was the sweet potato with blue cheese and bacon. I'll go back for the Mac & cheese as I haven't tried that yet.
  • Edd
    EddJuly 22, 2015
    The US Ribeye here is definitely fattier and more flavorful than the Aussie one. The latter is a thicker cut, so some of the fats within are really raw (medium rare), so prep for a serious chew fest.
  • Kenny T.
    Kenny TeohJanuary 13, 2012
    Been here 25+ times
    The best steak in Singapore. Move over Morton's, Bedrock runs rings around Morton's. Delicious baked camembert and bone marrow starter. As for mains, go for the US prime ribeye. Nothing comes close.
  • Karolina
    KarolinaJanuary 11, 2012
    Wow, they over did my Steak, Not Inka I got a New One, but the were so Kind crossing One wine from my billl AND brought me some compl. Veggie wirh the New Steak! Now THAT'S what i call a superservice.
  • Benjamin Y.
    Benjamin YeongFebruary 20
    U.S.D.A Prime Dry Aged Ribeye is a must try! Don't forget to go with the legendary Mac n Cheese too. Offers probably the best French Onion Soup in Singapore.
  • Sheila C.
    Sheila ChanJanuary 8, 2011
    Must try: beef carpaccio - layers of flavor! Truffle mash - so smooth, soft and tasty! Mac 'n cheese - just the right consistency with the perfect balance of taste of cheese! Baked onion soup - great!
  • Trina
    TrinaAugust 8, 2014
    HAPPY HOUR : one for one happy hour that lasts all the way from 5pm - 11pm Mondays to Thursdays and 6pm - midnights on Saturdays - and that's on cocktails, wines and beers.
  • Selwyn J.
    Selwyn JosephMay 19, 2014
    The black pepper grill was pretty good. Well rested and succulent steak. Wish they gave us more sauce. Also enjoyed the duck fat potatoes and sautéed mushrooms.
  • Arissa H.
    Arissa HDecember 14, 2011
    Tenderloin was rly good. Not really a fan of the balsamic onion topping but the reduced Pinot noir sauce was good. Sides are sharing sized and the truffled mashed potatoes are just divine.
  • Alicia T.
    Alicia TanJuly 14, 2015
    The mac & cheese is so good. But it's abit much with the steak. Best is to share it with someone.
  • Edna C.
    Edna ChuaMarch 22, 2015
    The mac & cheese was oh so gd! Generous portion, gd to share as a side among 3-4 pax.
  • Donnela Geber M.
    Good food and really nice staff! Oh, make sure you try their mac and cheese and truffle mashed potato. Good stuff ;)
  • Colin L.
    Colin LeongDecember 27, 2013
    following earlier 4sq tips, we ordered the mac 'n cheese which was great, but the truffle mash was quite a let-down - I'd recommend skipping it.
  • x L.
    x LiJune 12, 2014
    must try mac and cheese AND Tomahawk Steak (market price). A 400 days grain-fed wagyu bone-in monster.
  • kazinho77
    kazinho77September 2, 2012
    My friend recommended this steak restaurant. Rib eye steak is good, but Cheese Burger is also nice. Wanna try dinner time next.
  • hello s.
    the most awesome ribeye steak! lunch set menus were of high quality and extremely worthwhile feast!
  • Yas A.
    Yas AbMay 20
    The slow braised ribs and Mac and cheese were phenomenal.
  • David Ooi
    David OoiAugust 17, 2011
    A great list of whisky from different region. As low as $13 for Balvenie 12 y.o
  • Adel Y.
    Adel YCHFebruary 13, 2012
    it seems their 2-course set lunch is quite worthwhile, wanna check it out! closed on Sun though..
  • Keith T.
    Keith TanSeptember 8, 2010
    Very good truffle mash, ok steak and excellent service. They spilled water on my jeans and gave me 2 free desserts!
  • Ronald S.
    Ronald SuwandiNovember 4
    Steak is always amazing. Mac and cheese is also highly recommended
  • Colin S.
    Colin SngAugust 4, 2015
    Black pepper steak, whiskey sour and the roasted tomato soup. Magnificent.
  • Drew G.
    Drew GrahamOctober 7, 2014
    Evidence of how the pricing frames an experience. The steak was very good, the rest of the food acceptable but you can get far better for far less. Service not up to the price point. Won't return.
  • Pam R.
    Pam RingOctober 2, 2010
    The bone marrow and lamb is phenomenal! Try four cheeses too for dessert! Yummm
  • Richard F.
    Richard FitzwellJune 26, 2010
    Been here 5+ times
    Great steaks, infallible service with plenty of initiative. Great music on their iPod. Top marks!
  • Christopher C.
    Christopher ChuaNovember 1, 2010
    Amazing steak! Be forewarned 400grams is to share. And the Mac and Cheese is to die for!!
  • Pamela K.
    Pamela KnaggsMay 11, 2012
    The whiskey whole grain mustard is very good!
  • Ashley I.
    Ashley IcamenOctober 5, 2013
    Their mac&cheese is to die for.
  • Violet L.
    Violet LeoNovember 4, 2010
    Great steak, don't forget to order sides like Mac and cheese and cream spinach .
  • Mindy Y.
    Mindy YapJanuary 19, 2015
    The Tomahawk. Excellent.
  • Trina
    TrinaJune 1, 2015
    Corkage Free Mondays fro the first 4 bottles. otherwise, $50++ per 750ml bottle.
  • Lee S.
    Lee Soon GuanNovember 7, 2015
    I think the steaks are ok. Well done and presented. Wine list is good but expensive.
  • Arissa H.
    Arissa HDecember 14, 2011
    Creme brûlée was huge. Much better for sharing.
  • Fraser
    FraserSeptember 6, 2014
    Been here 5+ times
    Food is so good! Steak is dam tasty
  • Phil A.
    Phil AskeyOctober 12, 2010
    Some of the best steak in town, and lovely Spanish jamon as starter.
  • Yuri A.
    The mac and cheese is to die for 😍
  • Cynner L.
    Cynner LimMarch 9, 2015
    Well trained staff, ok food. Serious selection of whiskey.
  • Karolina
    KarolinaJanuary 11, 2012
    Truffeld mashed are great as a side!
  • Shou Zi C.
    Shou Zi ChewDecember 2, 2011
    Get the Jamon if its available.
  • Fay Linn Y.
    Fay Linn YeohNovember 19, 2011
    Takes more than 60minutes for any form of food to arrive. 5 mins is just empty promise... Not for any form of celebration, first date or any dates...
  • Andrea M.
    Andrea MonniAugust 29, 2014
    Get the ribeye, it's their best cut.
  • Drew G.
    Drew GrahamFebruary 7
    First time was disappointing, second time was actively bad. Insanely expensive for average steaks served by unknowledgable staff. I've had better for half the price.
  • x L.
    x LiJune 12, 2014
    mac and cheese - no regrets trying
  • Paul S.
    Paul SeowFebruary 10, 2014
    Been here 5+ times
    The chopped steak burger is delish
  • Olga Z.
    Olga ZMay 23, 2013
    Fine steak, more better than in Moscow.
  • Caroline C.
    Caroline ChuaSeptember 5, 2012
    Try the Mac & cheese. Very good!
  • Victoria C.
    Victoria ChenNovember 14, 2014
    Mac and Cheese, Steak Burger ;9
  • kisacake
    kisacakeDecember 2, 2014
    The reviews are right on the money for Mac and cheese. Steak is decent, but nothing to shout about.
  • David Ooi
    David OoiAugust 17, 2011
    Are having promotion. Mini steak burger with every promo drinks order.
  • Evelyn D.
    Evelyn DyApril 7, 2010
    Been here 5+ times
    Fantastic drinks and yummy steak with foie gras
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