Big Bad Breakfast

Breakfast Spot$$$$
Oxford
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9.1/10
101
ratings
  • Meg L.
    "Best breakfast in Oxford!! Always worth the wait."(2 Tips)
    Sarah G.
    "Grits, home cured bacon it was all amazing"(5 Tips)
    Men's Health Mag
    "Chef John Currence’s Big Bad Breakfast"(2 Tips)
    Marty Wheeler B.
    "Bacon, grits, biscuits, sausage gravy, homemade blueberry..."(5 Tips)
39 Tips and reviews
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  • PureWow
    PureWow2 weeks ago
    Two words: breakfast sandwiches. This café takes them to the next level with creations like the Southern Belly, made with pimento cheese, slaw, bread and butter pickles, tomato and bacon on toast. Read more
  • Martha W.
    Martha WhitakerDecember 31, 2015
    I like the home fries and the pancakes of course!
  • Alison M.
    Alison M.November 14, 2015
    The coffee is fantastic.
  • Kelz H.
    Kelz HornSeptember 2, 2015
    A cozy place, food tasted great! Could have been hotter though.
  • Brad L.
    Brad LanierJuly 5, 2015
    The Creola Skillet is incredible! Crawfish, andouille sausage, potatoes, onions, bell peppers and scrambled eggs smothered in cheddar cheese. Ask for a biscuit on the side
  • Hoyt M.
    Hoyt McGrathJuly 5, 2015
    Best breakfast anywhere...
  • Men's Health Mag
    Men's Health MagMay 5, 2015
    Chef John Currence’s Big Bad Breakfast stands out among cutting-edge diners. Who could resist a kitchen that proudly announces that it cooks omelets in a blend of butter and bacon fat? Read more
  • Ruth M.
    Ruth MooreApril 15, 2015
    EVERYTHING
  • Devyn J.
    Devyn JonesFebruary 1, 2015
    The big bad breakfast platter was amazing! It's definitely going to be my regular meal here!
  • Sarah G.
    Sarah Galvin MullisDecember 17, 2014
    Grits, home cured bacon it was all amazing
  • Kate Y.
    Kate YanNovember 6, 2014
    The grapefruit brûlée is awesome!
  • Meg L.
    Meg LakeSeptember 13, 2014
    Best breakfast in Oxford!! Always worth the wait.
  • Men's Health Mag
    Men's Health MagAugust 3, 2014
    Standouts include Brandy-spiked French toast, house-cured, Tabasco-and-brown-sugar bacon, Coca-Cola brined fried chicken and fresh omelets stuffed with anything you can find on the menu. Read more
  • The Wall Street Journal
    This is Breakfast with a capital B: fluffy omelets, home-smoked meats—try the Tabasco brown-sugar cured bacon—and grits you'll be thinking about for years. Read more
  • Brooks B.
    Brooks BoutwellDecember 22, 2013
    Cathead biscuit. It is divine!
  • Mary Kate K.
    Mary Kate KeapplerSeptember 7, 2013
    Tender hooks is the best second only to the coffee!
  • Travel + Leisure
    Travel + LeisureMarch 19, 2013
    Chef John Currence’s motto? “Lard have mercy!” Biscuits slathered w/ sausage gravy & the burrito w/ house-made chorizo will have you praying for more. More places to eat like a local: tandl.me/12ufz7c
  • Hannah
    HannahMarch 3, 2013
    Get the orange juice and grits!!
  • Tyler C.
    Tyler ClemonsJanuary 3, 2013
    I've been all over the U.S. This is the best breakfast in the country, hands down.
  • peter m.
    peter maxwellNovember 11, 2012
    BBB is fabulous. Best grits I have tasted. Sausage is a perfect grind with ample seasoning
  • Alex M.
    Alex McDanielOctober 8, 2012
    Simply the best breakfast in Oxford, whether you're feeling indulgent with cathead-biscuit breakfast sandwiches or wanting to stay on the healthy side with the granola or oatmeal.
  • Samantha P.
    Samantha PepperAugust 10, 2012
    You can't go wrong with the oatmeal or the good ole boy. And get a side of bacon!
  • Elyse H.
    Elyse HuberJuly 15, 2012
    Wasn't that impressed but service was great.
  • David M.
    David McDowellApril 19, 2012
    With Signs Following (as follows): wheat bread, eggs over easy, andouille, fully dressed, cheddar. Home fries w/ ketchup and tobacco. Do it.
  • Matthew N.
    Matthew NJanuary 24, 2012
    Try the 'Dear American Airlines'.....you won't regret it!
  • Lord E.
    Lord EkkibodJanuary 7, 2012
    Try 1of EVERYTHING! :-)
  • Meghan H.
    Meghan HolmesDecember 18, 2011
    The oatmeal pancakes are wonderful. So is the andouille.
  • Will W.
    Will WidmanDecember 7, 2011
    Not only the menu, but their chili is famous!
  • ha3rvey
    ha3rveySeptember 28, 2011
    When some guy coined the word "breakfast", this is what he was thinking of.
  • Alessandra R.
    Alessandra RichardsSeptember 17, 2011
    Big lean platter is amaze and so healthy!
  • Amy Y.
    Amy YoungAugust 19, 2011
    tackle 'the pylon' at ur own risk. my bf loved it-- so much that he scarfed it down & felt sick for the next few hrs. claims it was TOTALLY worth it. may as well pour some awesome preserves on it too.
  • Tim T.
    Tim TJune 19, 2011
    Best. Hamburger. Ever.
  • Kaitlyn T.
    Kaitlyn TonerMay 8, 2011
    Short stack of pancakes with strawberries and whipped cream! Yum!
  • Jonathan A.
    Jonathan AndersenJanuary 8, 2011
    Preserves, Bacon, Biscuits, Tabasco salt, & Tabasco Worchestshire. Yum.
  • Bryan H.
    Bryan HatperOctober 24, 2010
    The Elvis sounds like pure insanity, but get it, your mouth will thanks you with ecstasy.
  • Marty Wheeler B.
    Bacon, grits, biscuits, sausage gravy, homemade blueberry preserves - great atmosphere - farmers market adjacent on Saturday mornings
  • Matt C.
    Matt ConroyMay 24, 2010
    Must have the bacon
  • Elizabeth R.
    Elizabeth RaineyFebruary 27, 2010
    The oatmeal and the eggs Benedict are the best in town. Actually, the breakfast is the best in town.
  • Ed M.
    Ed MeekFebruary 27, 2010
    Wow! What a breakfast.
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