A knock-out white bean burger ($8), a smart play on a traditional black bean patty that packs in the vitamins courtesy of mushroom conserva and spinach. Order it minus the aioli and it's 100% vegan Read more
A brunch plate of smoked salmon features creamy Zingerman’s goat cheese and lamb is sliced onto a baguette. Try the turkey burger with chipotle-sage aioli and a salmon burger with pickled ginger. Read more
The offerings include sandwiches, salads, soups and weekend brunch crafted from quality ingredients. Each day we slow-roast our meats, make salads and condiments from scratch, even pull our fresh mozzarella. The menu and daily specials echo the season.