Bistro 27

Italian Restaurant, French Restaurant, and Speakeasy$$$$
Monroe Ward, Richmond
  • Michael N.
    "Go for the Brazilian seafood stew!"(4 Tips)
    "Try the buttered ravioli appetizer, it is amazing."(2 Tips)
    Jessie V.
    "Best martini's in richmond!"(2 Tips)
    Jordan R.
    "Escargot and quail are excellent as well."(4 Tips)
30 Tips and reviews
  • seafood
  • ravioli
  • escargot
  • good service
  • wine
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  • Erik C.
    Erik CintronJune 10, 2015
    An amazing place. The owner made the place. He came to the to the table and was so welcoming. The food was amazing. The prices good. Great wine choices. Sad it was empty. Support if your live local.
  • Jessica W.
    Jessica WFebruary 28, 2016
    Went for brunch and they were super accommodating to my vegan diet, even though it wasn't on the menu. Very sweet and courteous staff as well. Great music and views while you eat.
  • Michael N.
    Michael NyAugust 12, 2011
    Easily one of my favorite restaurants in Richmond! Excellent guys that run the place and the food was nothing shy of absolutely incredible! Go for the Brazilian seafood stew! Yum and bravo!
  • Edelmira B.
    Edelmira BrownAugust 18, 2015
    Their burger and truffle fries as well with as crustini with roasted red pepper dipping sauce are awesome
  • Devin D.
    Devin DuncanApril 26, 2013
    Restaurant week done right! The leek soup was amazing. Pork chop was Cooked perfectly. Cheesecake was perfect! Will def return!
  • Jordan R.
    Jordan RicardoDecember 12, 2010
    Lobster ravoli special was incredible. Escargot and quail are excellent as well. Don't think you can go wrong with this menu.
  • Aurélien L.
    Aurélien LNovember 15, 2012
    Very good food with normal-size portions. The staff of the restaurant is great too!
  • Rachel M.
    Rachel MercerMay 13, 2012
    Definitely give the Gnocchi a try, incredibly rich. Great, quiet dinner environment.
  • Paco M.
    Paco MommyApril 25, 2014
    Excellent beef ravioli! Just wish the portion was bigger.
  • Russell C.
    Russell CooperAugust 21, 2014
    Great service and excellent food, one of our favorites in Richmond
  • Jac W.
    Jac WhiteAugust 25, 2013
    The French toast at brunch is incredible.
  • Jessie V.
    Jessie VegaNovember 6, 2011
    Best martini's in richmond! Dessert was a little too bland but overall, they get 8.5 out of 10!
  • Lauren R.
    Lauren RMay 18, 2012
    Been here 5+ times
    The Kobe Carpaccio with Sharp Pinot Gris is a stellar combination.
  • Janet
    JanetFebruary 27, 2011
    Excellent food and service. Try the buttered ravioli appetizer, it is amazing.
  • Stevara H.
    Stevara Haley-ClarkOctober 20, 2012
    The Pork Meditterraneo was delicious!!
  • Tera L.
    Tera LockleyMay 9, 2013
    Great restaurant!!! The Fritatta is DELISH!!!!
  • Natalie G.
    Natalie GDecember 3, 2011
    Sit at the bar and visit one of Richmond's best bartenders - Ron!
  • Robert K.
    Robert KeyJune 3, 2010
    Carlos' Calimari is absolutely amazing... or the beet salad... I could eat that every day!!!
  • Robert B.
    Robert BaillieSeptember 19, 2013
    Enjoyed the quale. Thee bacon wrapped scallops were also great.
  • Lydia S.
    Lydia SmithAugust 3, 2013
    This is a casually elegant to dine
  • Kate H.
    Kate HallJune 19, 2014
    Center of the Universe Pocahoptus on tap!
  • Jennifer M.
    Jennifer MichaelMay 3, 2013
    Yes o yum quail
  • Leslie
    LeslieAugust 22, 2011
    Beautiful dining room & incredible food. Read more
  • Travis O.
    Travis OliverMay 25, 2010
    The turkey avocado panini is amazing
  • Beth T.
    Beth TurkApril 29, 2012
    Don't come for brunch! They over cook everything.
  • Robey Martin
    Robey MartinSeptember 30, 2012
    Been here 5+ times
    stuffed quail!!!
  • Eric M.
    Eric MeyersMay 21, 2010
    Been here 5+ times
    Try the Quail here it is totally succulent!
  • Mighty C.
    Mighty CaseyAugust 22, 2011
    Terrific martinis Read more
  • Dionne W.
    Dionne WaughMay 24, 2012
    Good food. Horrible service and everything is overpriced
  • Lucas H.
    Lucas HallOctober 25, 2010
    Been here 5+ times Read more
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