Bistro 33

Bistro 33

(Now Closed)
American Restaurant and French Restaurant$$$$
Ditmars, Astoria
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35 Tips and reviews
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  • Janet
    JanetJanuary 26, 2014
    $15 brunch menu definitely worth better than dinner menu
  • Stan B.
    Stan BorbatJanuary 25, 2014
    Glorious brunch. Try the steak and eggs, they are delicious. Finish off with a bottle of champagne; The restroom had two coat hangers.
  • Stacey C.
    Stacey ClermontJanuary 11, 2014
    I literally smiled after finishing my Cajun frittata. The food was really good, the environment is nice and everyone around me seems to be enjoying their food as well. I totally recommend this place.
  • Sean W.
    Sean WilkinsNovember 1, 2013
    It's a pass.
  • Dana P.
    Dana PadillaOctober 11, 2013
    Lobster mac n cheese ain't no joke. Good stuff.
  • Alyssa P.
    Alyssa PlonyJune 2, 2013
    Veggie frittata is delicious! Mucho bueno!
  • Spiridoula K.
    Spiridoula KCMay 24, 2013
    A lil high-end.
  • Spiridoula K.
    Spiridoula KCMay 24, 2013
    The brunch menu is definitely better than the dinner menu.
  • Charles
    CharlesMarch 17, 2013
    The apple pancakes with vanilla maple syrup and cinnamon whipped cream is quite possibly the best brunch item ever. Even better with a cup of coffee and bloody mary. Don't forget the cheese grits.
  • Tiffany W.
    Tiffany WebbNovember 27, 2012
    Lobster mac and cheese will blow your mind!
  • Greg V.
    Greg Van DellJuly 26, 2012
    They have an amazing weekend Brunch
  • Jennifer V.
    Jennifer VelazquezJune 3, 2012
    Frog in a whole and pineapple Mimosa is so satisfying and worth it
  • Haze P.
    Haze PMay 1, 2012
    $14 brunch is awesome. Get a pineapple mimosa with a frog in a hole. Delicious...
  • Kimberly H.
    Kimberly HobanJanuary 29, 2012
    The goat cheese croquette is delicious!
  • Nicole Y.
    Nicole YaciukDecember 19, 2011
    Try the pumpkin martini, absolutely tasty and effective!!
  • Kyra .
    Kyra 🍸✨September 5, 2011
    Late night happy hour every night!
  • Arminda G.
    Do NOT try to ask for substitutions here, the chef will bite your head off. However, there's really no need, the chef really knows what he's doing and the food is always on-point. Try the duck!
  • Lisa G.
    Lisa GrowAugust 25, 2011
    The short ribs are delicious. Topped with apple. Get it!
  • Michelin Travel & Lifestyle
    The $14.00 brunch menu includes a stunning number of dishes, plus a choice of classic mimosa, Bloody Mary's, or Tokyo sunrise…oh, yes, and coffee, too. - Inspector
  • Jennifer V.
    Jennifer VelazquezAugust 13, 2011
    OMG...the Biscuits & Gravy are delicious!
  • Reynold A.
    The crispy crawfish is to die for!!!
  • Melody E.
    Melody EwingJuly 3, 2011
    Cajun frittata for brunch = a little taste of New Orleans on a plate. It's so freakin' good!!!
  • Curt H.
    Curt HaaseJanuary 24, 2011
    Perfect Bloody Mary, excellent coffee, delicious croque Madame.....the service? Deplorable.
  • Donald K.
    Donald KorohNovember 24, 2010
    Lobster mac & cheese for the win!
  • Jennifer M.
    Jennifer MoralesNovember 13, 2010
    Can't go wrong with tuna foie gras or lobster mac & cheese!
  • Paul C.
    Paul CovielloOctober 10, 2010
    Slow service. ok food. The hanger steak and eggs, wasn't hanger.
  • David H.
    David HayesOctober 10, 2010
    Tuesdays are awesome if your broke.
  • Stavros K.
    Stavros KakopierosAugust 17, 2010
    Truffled Eggs & Salmon for brunch. Try it, it's delicious
  • Lisa G.
    Lisa GrowAugust 1, 2010
    Great brunch. Blueberry sausage and pineapple mimosa rock.
  • Christian Yesid
    Christian YesidJuly 3, 2010
    Don't get the sour pickle martini, gross.
  • Michelle P.
    Michelle ParadisMarch 27, 2010
    scrumptious sushi
  • Beer Goggins G.
    Beer Goggins GogginMarch 9, 2010
    Delicious food and surprisingly good beer selection. Haven't tried the sushi. Dinner and brunch are both excellent.
  • Angela M.
    Angela MarinoFebruary 19, 2010
    Try the lobster mac & cheese, yum!
  • Rodrigo S.
    Rodrigo SalazarJanuary 10, 2010
    Frog in the hole ftw! Great brunch value (big portions)
  • Noah F.
    Noah FleischakerNovember 6, 2009
    the fois gras rocks
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