Bistrot Du Coin

Bistro and French Restaurant · Northwest Washington
1738 Connecticut Ave NW (at S St. NW), Washington, D.C. 20009, United States
Closed until 11:30 AM (Show more)
  • Mon–Wed, Sun
    • 11:30 AM–11:00 PM
  • Thu–Sat
    • 11:30 AM–1:00 AM
$ $ $ $
Brunch, Lunch, Dinner, Happy Hour
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 278 votes

People like this place

  • What you need to know
    Rodrigo A.
    "Cheese plate and Le steak maison.... perfect!!"(3 Tips)
    Maxwell Z.
    "Both the mussels and the fish of the day (trout) were perfect."(22 Tips)
    Jennifer D.
    "Escargot soooo good :)"(7 Tips)
    Sam B.
    "My favorite steaks in DC, probably the best steak tartare too"(3 Tips)
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  • Recent
  • Popular

122 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • French food
  • mussels
  • steak
  • french fries
  • French onion soup
  • wine
  • escargot
  • foie gras
  • ravioli
  • creme brûlée
  • pate
  • cocktails
  • good for a late night
  • authentic
  • tartines
  • risotto
  • roasted chicken
  • café
  • stew
  • books
  • Lane R.

    The steaks are tender and delicious, and totally affordable.

    Lane Rettig · October 26
  • Olmedo M.

    The onion soup and Entrecote 👍🏼

    Olmedo Miranda · October 20
  • Sarai J.

    This place is awwwwesome. I had the veal stew and creme brûlée and they were both wonderful.

    Sarai Johnson · October 13
  • Ana Marie 💃

    Moules frites and escargot for sure

  • Jordan Ashley H.

    You must try the French onion soup!

  • Sandy Y.

    Best place to get a great steak for a decent price and a very French list of aperitifs.

    Sandy Yin · March 21
  • Alex G.

    I have yet to find anything on the menu that isn't delicious. This is one of my favorite restaurants in the District.

    Alex G · March 8
  • Norie W.

    Yummy escargot. Pretty cool french-type sodas.

    Norie Wright · March 5
  • Derek J.

    A taste of France in Dupont. An excellent time every visit.

    Derek Jones · January 5
  • Thomas E.

    This is the best Resto on DC :)

    Thomas Ericsson · December 15, 2014
  • Erica J.

    A boisterous, casual spot with solid French food and wine. Great for a crowd, a couple, or solo dining (and that's a rarity)

    Erica Johnson · October 2, 2014
  • Kevin Z.

    Mussels normales is huge bucket! Their steak is cooked to mmm mmm good! The salmon is awesome as well. Mussels are a must here simply said!

    Kevin Zhang · September 3, 2014
  • Joe E.

    Mussels/moules are awesome!

    Joe Esparza · September 2, 2014
  • Edyth W.

    Martini d'Ecosse

    Edyth Wheeler · September 2, 2014
  • John S.

    Lobster and shrimp ravioli is so delicious!

    John Schubel · August 28, 2014
  • Alice

    Get the French onion soup.

    Alice · August 9, 2014
  • Leigh M.

    All of the mussels are delicious. Sweetbreads appetizer is great as well!

    Leigh M. · August 7, 2014
  • Chefs Feed

    Guillermo Pernot, chef of Cuba Libre, eats here on his nights off. He loves the Salade de magret et gésiers de canard. Read more

    Chefs Feed · August 5, 2014
  • Mitchell

    Great atmosphere and service- loved the French onion soup and le steak maison. Very reasonably priced wine list as well.

    Mitchell · August 3, 2014
  • Omri L.

    By all means one of the best French Bistros in the world. Hand down!

    Omri Lavie · May 19, 2014
  • Víctor S.

    Worst service ever.

    Víctor Sancho · April 19, 2014
  • Noah @Noah_Xifr X.

    Best French restaurant in DC. Wonderful ambiance. Real French fries. Get the mussel pot w lobster bisque. Go ahead, you must try the Escargot.

    Noah @Noah_Xifr Xifr · April 13, 2014
  • Pete R.

    Crowded, overpriced and thoroughly average

    Pete Rauchfuss · March 10, 2014
  • Viveka G.


    Viveka Galindez · February 16, 2014
  • Kevin C.

    Note to self: get the first steak

    Kevin Cobb · February 16, 2014
  • Rob R.

    Recommendations recommended as it's crowded! Try their mixed speciality cocktails!

    Rob R. · January 19, 2014
  • Jane A.

    Roquefort salad. Do it.

    Jane Avriette · January 17, 2014
  • Colleen N.

    From Washingtonian: Classic Benedict, tartiflette, hangar steak, frites.

    Colleen N · January 13, 2014
  • Vladimir A.

    The best fuckin' steak-sauce ever!!!!!

    Vladimir Antipov · December 29, 2013
  • Christopher C.

    Steak & frites.

    Christopher Chen · December 27, 2013
  • kathleen w.

    The food was great, but the restaurant is noisy. Hard to hear conversation at our table.

    kathleen watson · December 1, 2013
  • Anton A.

    Disappointing. Heard their desserts are great. Then asked for the bottle of Beaujolais nouveau - was asked to show ID. Did not have it decided to leave. Never come again

    Anton A · November 23, 2013
  • Sam B.

    My favorite steaks in DC, probably the best steak tartare too

    Sam Biddle · October 28, 2013
  • B A.

    This is the place for French cuisine in Dupont. MUCH better than Bistro Bistro.

    B A · October 21, 2013
  • Mya M.

    Extremely tasty food! Order the appetizer portion so you won't feel guilty about dessert.

    Mya Martin-Glenn · October 20, 2013
  • Danya B.

    Mussels Normandie and Rabbit Stew are to die for. Make a reservation. Share plates to try more menu items.

    Danya Bushéy · October 12, 2013
  • Greg W.

    Don't feel bad being "unoriginal" and ordering the steak des frites, it is amazing! Also the best French onion soup I've had.

    Greg Wilcox · September 17, 2013
  • Shawna C.

    Best french food! Loved the onion soup and hanger steak!

    Shawna Crosby · September 15, 2013
  • Hessah A.

    Highly recommend the "Bouchee A La Reine" and "Le Stake Maison"

    Hessah Alajaji · September 1, 2013
  • Shaheen M.

    Amazing veal stew n Awesome Steak Ribeye!!! Fries are a must try!

    Shaheen Mandani · August 10, 2013
  • Mauricio F.

    A very nice creme brulè!!!

    Mauricio Figueroa · July 23, 2013
  • Pieter D.

    If you like French Food you really should try the Steak NatureIt is a typical Lunch item in France. They really make it authentic here.

    Pieter Depondt · July 23, 2013
  • Randall K.

    The staff here is absolutely fantastic. Not a bunch of, well, typical staff. The stead with frites was fabulous ordered medium rare or rare (which was pretty much the same, this being a thin cut.

    Randall Keith · July 16, 2013
  • Eric W.

    One of the better places for cassoulet in the area; however, I thought the duck confit was underwhelming.

    Eric Walton · July 7, 2013
  • Felicia F.

    Try the Creme Brulee - Almost as good as in Paris. I do not say this often.

    Felicia Fett · June 30, 2013
  • Felicia F.

    Try the Warm Potato Salad with Goat Cheese - So delicious. Honestly. I can't talk about it. You just gotta eat it.

    Felicia Fett · June 30, 2013
  • Dustin F.

    The mussels with lobster bisque are mind blowing. And they serve food until midnight on week nights. Leffe Bruin (dark) on draft. Mini ravioli with ham and pesto are amazing as well.

    Dustin Fanzo · June 26, 2013
  • Andreas T.

    Great place. Tightly packed, but excellent food.

    Andreas T · May 7, 2013
  • Mifa R.

    Love love love this bistrot. Steak ER frittes and Moules Catalane!!! Yummy!

    Mifa Randolph · April 14, 2013
  • Jon W.

    Pepper steak and frites!

    Jon Whitmore · February 1, 2013

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