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Le Petit Champerret
French · €€€
30 rue Vernier
"The menu by Sébastien Groubatch, formerly of Ducasse’s SPOON, is just right, from oyster mushroom fricassee to tiramisu with canistrelli, and Gers chicken with black olive polenta."
55 boulevard Gouvion-Saint-Cyr
"Lovely food. Caesar salad to die for"
190 bis Boulevard Pereire
"Its homemade ham and mayonnaise are good. And this chicken dish is good as well."
Restos du quartier
Created by Amaury de Buchet35 items • 4 followers
Mes restos - Paris
Created by Nicolas HERZ13 items
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