Blackeyed Sally's

Blackeyed Sally's

BBQ Joint, Cajun / Creole Restaurant, and American Restaurant
350 Asylum St, Hartford, CT 06103, United States
Hours:
Closed until 11:30 AM (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–11:00 PM
Price:
$ $ $ $
Menus:
Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
No
9.1/10

Based on 101 votes

People like this place

Total Visitors
2030
Total Visits
3088
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44 tips. Filter by taste:

  • all tips
  • Southern food
  • music
  • cornbread
  • collard greens
  • pulled pork
  • great value
  • ribs
  • sandwiches
  • brisket
  • comfortable atmosphere
  • fried okra
  • gumbo
  • dancing
  • big portions
  • fried green tomatoes
  • lively
  • fried chicken
  • scenic views
  • good for a quick meal
  • barbecue
  • PT6 Nation

    The best BBQ in Hartford and a lively crowd can be found at Black Eyed Sally’s. Check the website for the line up of bands, where you’ll find great local blues music almost every night.

    PT6 Nation · September 15, 2011
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  • Matt R.

    Pulled pork is fantastic!

    Matt Rivest · February 25, 2011
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  • FoxCT

    This is a great place to check out the St. Patrick's Day parade from!

    FoxCT · March 2, 2011
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  • Maryellen

    tremendously inattentive bartender(s). Bring your patience.

    Maryellen · January 22, 2011
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  • Brennan G.

    Black-eyed pulled pork sandwich is a must habe!

    Brennan Gildersleeve · May 14, 2010
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  • Julie D.

    Get the cornbread and honey butter. You won't be sorry. :)

    Julie Daly · March 22, 2011
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  • Eric N.

    BB KING showed up and got down here. What a blue man.

    Eric Nally · June 5, 2012
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  • FoxCT

    Get the latest dining deals and reviews. Read more

    FoxCT · February 7, 2011
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  • Charley S.

    Michael Palin and his 16+ piece Other Orchestra FREE every Tuesday 8-10PM. Come here some of the best musicians in CT work out new and familiar material, with great food, drink, and service!

    Charley S · March 26, 2014
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  • Jennifer H.

    Service is great... Hostess (Suzie) is fantastic!!

    Jennifer H · March 2, 2013
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  • Renee M.

    Stop by Wednesday's nights for the rockin' blues open mic, and be treated by the sight of real swing dancing!

    Renee Mind-Body Shift · June 29, 2012
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  • BoringPostcards

    Best collard greens I've found in Hartford.

    BoringPostcards · June 15, 2014
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  • John K.

    Excellent food, big portions. The pulled pork and the cornbread were excellent

    John Kelly · June 3, 2014
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  • Tenishia E.

    Great food! Excellent service!

    Tenishia Edwards · June 2, 2014
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  • Miriam C.

    I love the gumbo! Very comfortable atmosphere. Easy to sit at the bar as a single person. Everyone is super friendly.

    Miriam C · February 26, 2014
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  • Brian P.

    Brian Lee is the bartender. Ask him how to win a $100 gift card!!

    Brian Parker · December 14, 2013
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  • Karen E.

    A must visit to have a mal while in Hartford. Fried okra and pickles, St Louis rubbed ribs, collard green were fabulous. Also, a pretty view of the Soldier's Arch of Bushnell Park from the window.

    Karen Eberhardt · July 20, 2013
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  • Kristin S.

    The fried green tomatoes, new to the menu, were delicious!

    Kristin Socci · April 17, 2013
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  • Daiki N.

    Known for their BBQ

    Daiki Nakajima · October 13, 2012
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  • Hartford Underground

    The Wednesday night Open Blues Jam hosts amazing local musicians for free! Music and dancing starts at 8:30pm!

    Hartford Underground · January 24, 2012
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  • Damian T.

    Yummy everything is amazing: Brian is the man

    Damian T · November 15, 2011
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  • Roberta G.

    Just a fun place period!

    Roberta Geller · August 23, 2011
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  • The Feast

    On certain Tuesdays they have free shows with Big Band Theory, an 18-piece big band jazz ensemble that includes many of the state's top players. There's a host of onstage experimentation and no cover Read more

    The Feast · June 9, 2011
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  • Sasha N.

    The fried chicken is amazing! The jambalaya is amazing! Has a slight kick to it. Make sure they bring you hot cornbread! Live Music on various nights... GreAt for bar, date night and family

    Sasha Naomi · 6 days ago
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  • User

    Live music

    User · October 20, 2014
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  • Tenishia E.

    The ribs here are to die for. The customer service was not that great but I will give it another shot.

    Tenishia Edwards · June 15, 2014
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  • Stacey D.

    Great food and great live music! Order the hurricane!!

    Stacey Delissio · May 25, 2014
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  • Aziza M.

    Great food!

    Aziza Marshall Clayton · February 3, 2014
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  • Judy W.

    Fantastic food, best red beans and rice I have ever had! Great music too!

    Judy Weatherbee · January 2, 2014
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  • Lance

    18 piece band on Tuesdays. Tasty.

    Lance · October 30, 2013
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  • Danielle C.

    Live music almost every weekend

    Danielle Ciccaglione · July 19, 2013
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  • Micah G.

    Get cornbread

    Micah Glickman · June 21, 2013
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  • Bruna R.

    Great food, Great service and Great music. Luv it!

    Bruna R · October 10, 2012
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  • Suzanne W.

    The fried catfish was outstanding especially with the Remoulade Sauce!

    Suzanne West · September 25, 2012
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  • Margaret M.

    Monday night live jazz is worth staying up on a school night!

    Margaret M. · July 13, 2012
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  • Lauren D.

    Damn good chicken, collard greens & dirty rice is the way to go. Delish!!!!!!!

    Lauren Dolyak · June 25, 2012
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  • TMan

    Burnt ends sandwich is great.

    TMan · May 30, 2012
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  • Mark B.

    The brisket sandwich was great.

    Mark Biglow · February 1, 2012
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  • Orlando J.

    Brisket platter is huge and delicious

    Orlando Ja · January 19, 2012
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  • Aaron V.

    Ribs were a little bland, but everything else was amazing!

    Aaron Volain · January 9, 2012
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  • Michelle W.

    Salmon not so good, shrimp doesn't seem fresh either .. Stick to apps!

    Michelle Wade · December 8, 2011
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  • Lisa B.

    Burnt Endz!

    Lisa Bowes · November 13, 2011
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  • Rob G.

    The blackened catfish is phenomenal!

    Rob Goldberg · July 2, 2011
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  • Kimberly V.

    Gotta have the fried pickles. Seriously!

    Kimberly Villareal · October 29, 2010
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