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Black's Barbecue

BBQ Joint$$$$
Lockhart
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8.9/10
391
ratings
  • Shaun R.
    "Best brisket I've ever eaten and the pecan pie isn't bad either."(56 Tips)
    Cleve D.
    "The beef ribs, the sausage, the pork ribs, it was all on point."(23 Tips)
    Matt S.
    "Much better brisket than smittys."(6 Tips)
    Elaine P.
    "... heard of Smitty's and Kreuz, I think, but Black's definitely shouldn't..."(6 Tips)
121 Tips and reviews
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  • Tyrone B.
    A trip to the BBQ capital of the world is a must. The Beef Rib is all you need here wit yo fave side. Then top it off wit son Banana Pudding Fam. Lastly, down it all with a Shiner Bock. 🍻
  • JenKudu
    JenKuduApril 26
    Peach cobbler is exactly how great grandmother made it! The pickles and coleslaw are really good too. The brisket is full of flavor but a touch dry. This is my first TX BBQ so maybe it's the style.
  • John
    JohnApril 25
    BBQ... None better, ANYWHERE!
  • Al A.
    Al AnnouckMarch 28
    Amazing brisket!!!
  • A G.
    A GMarch 24
    Mac and Cheese. Best BBQ in TX
  • Kevin S.
    Kevin SkobacMarch 17
    So glad I drove out from Austin for Black's. The beef rib and brisket were just awesome.
  • Cleve D.
    Cleve DeasonFebruary 21
    Black's Barbecue is the best BBQ that I have EVER eaten in my life. No shiznit!! EVER!! The beef ribs, the sausage, the pork ribs, it was all on point. A must for your BBQ bucket list!!
  • Brian P.
    Brian PJanuary 23
    Good, moist brisket. I prefer a smokier flavor, but still very good.
  • Arturo H.
    Very good!
  • A G.
    A GDecember 30, 2015
    Better than Salt Lick need to go back to Krews to decide
  • Daniel C.
    Daniel CanalesNovember 9, 2015
    The brisket falls right apart, this is a great pit stop if you are taking the toll!
  • Kathryn A.
    Kathryn AndersonNovember 5, 2015
    Historic place known for their giant beef rib. I thought it was good but not great. Much better stuff out there.
  • Lauren
    LaurenSeptember 8, 2015
    Everything here is incredible. The chicken goes FAST so get here early!
  • Brian R.
    Brian RubintonSeptember 6, 2015
    Fatty brisket and beef ribs
  • Brent M.
    Brent MillerSeptember 5, 2015
    Baby back ribs are a winner.
  • Barney B.
    Barney BresettAugust 16, 2015
    Barbecue especially the pork chops
  • Dant
    DantAugust 16, 2015
    This is it! The ultimate place where you must to go in order to taste the best barbecue #Brisket #PorkRibs #BabyBackRibs #GiantBeefRibs #Sausages and the heavenly variety of sides and desserts
  • Jacobo G.
    Jacobo GómezAugust 16, 2015
    Amazing. Worth waiting in line for a little bit. It's a must for a roadtrip around Austin, San Antonio, Houston...
  • Carlos R.
    Carlos RossAugust 6, 2015
    Brisket and beef ribs are super delish.
  • Katy T.
    Katy ThompsonAugust 4, 2015
    Known for their brisket, which was very good, but the best turkey I've ever had.
  • Jennifer A.
    Jennifer ArchambeaultAugust 2, 2015
    When you step inside, you've stepped back into 1950.
  • Michael C.
    Michael CJuly 19, 2015
    My first and terrifically memorable bite of Texas BBQ... Brisket, sausage and Dr. Pepper.
  • Clint L.
    Clint LivelyJune 9, 2015
    Priced by the pound - worth a side trip when driving from Houston to San Antonio
  • Marc E.
    Marc EApril 24, 2015
    Thrillist Top BBQ List: taste the peppery bark that envelopes their brisket and beef ribs.
  • Mike W.
    Mike WeaverApril 20, 2015
    Great food and service
  • Brian F.
    Brian FarrisApril 7, 2015
    Moist was very good. Lots of delicious on the beef ribs. Remarkably similar brisket to what you get in the Austin locations.
  • Blanca B.
    Blanca BravoApril 1, 2015
    Ribs are to die for!
  • Erica S.
    Erica StephensFebruary 21, 2015
    Ribs!! Nuff said
  • Page T.
    Page ThompsonFebruary 15, 2015
    It is all very good but the giant beef ribs are a must try. Truly the best I have ever had.
  • John B.
    John BootheJanuary 24, 2015
    Beef ribs. Fred Flintstone size.
  • Solario
    SolarioJanuary 17, 2015
    Worth the wait. Fatty brisket is great.
  • Jair G.
    Jair GarciaDecember 29, 2014
    Its OK. Not as good as Rudy's. The beef rib was alright though. Don't get the sausage, its super dry.
  • Samir N.
    Samir NazirDecember 25, 2014
    The beef/brontosaurus rib is totally serial - GIT SUM
  • Aaron K.
    Aaron KastenDecember 1, 2014
    The brisket is so good.
  • Zuly M.
    Zuly MoralesNovember 30, 2014
    amazing BBQ brisket
  • Andrew E.
    Andrew EveryNovember 27, 2014
    Beef rib and a lone star, beautiful.
  • Mike W.
    Mike WinstonOctober 16, 2014
    The Moist Brisket at Black's is without a doubt the very best in the world. The lusciously tender and fatty beef is exactly what you have been dreaming of. Read all about it on WinstonWanders below!! Read more
  • Scott H.
    Scott HardingOctober 13, 2014
    Oversized beef ribs, yummm
  • Kenyatta M.
    Kenyatta McClainSeptember 5, 2014
    Great ribs
  • Venu
    VenuAugust 30, 2014
    Stunning brisket cannot be properly described with words. Jalapeño sausage also excellent.
  • TV Food Maps
    TV Food MapsAugust 26, 2014
    Check out Black's Barbeque as seen on Food Paradise Read more
  • Grant
    GrantAugust 14, 2014
    Been to Smittys, Kreuz, and Blacks. Blacks is my favorite! Pork spare & baby back ribs are best here, but when in Lockhart, you NEED to try the sausage (@ any one of these places). Nowhere compares!
  • Bart B.
    Bart BAugust 13, 2014
    Moist brisket and ribs. Skip the sides.
  • William P.
    William PomeroyAugust 9, 2014
    Amazing BBQ
  • Pascal S.
    Pascal SevaAugust 9, 2014
    "You haven't touched your meat yet"
  • Miriam G.
    Miriam GoldmanAugust 7, 2014
    Beef ribs. Beef ribs. Beef. Ribs.
  • Sal Y.
    Sal YanezAugust 7, 2014
    Moist is the best!
  • Rob L.
    Rob LangeAugust 6, 2014
    Best brisket ever. You can cut it with a plastic fork.
  • Mark H.
    Mark HimmelsbachJuly 29, 2014
    You order by the pound so do yourself a favor and get at least a little brisket. Fatty end preferably. It's life changing. Oh, and sausage sampler.
  • Rion D.
    Rion DooleyJune 15, 2014
    Pretty good bbq. I'd say the quality difference between this and Rudy's is less than the price difference plus gas. Good food and a fun road trip, though.
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