Black's Barbecue

BBQ Joint
215 N Main St (at W Walnut St.), Lockhart, TX 78644, United States
Open until 8:00 PM (Show more)
  • Mon–Thu, Sun
    • 10:00 AM–8:00 PM
  • Fri–Sat
    • 10:00 AM–8:30 PM
$ $ $ $
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:

Based on 322 votes

People like this place

  • What you need to know
    James S.
    "Best BBQ in Texas!!! Brisket is far and away the champion."(52 Tips)
    Yzhi Q.
    "Best Beef rib and cream corn I have ever had!!!"(20 Tips)
    Matt S.
    "Much better brisket than smittys."(6 Tips)
    Elaine P.
    "... heard of Smitty's and Kreuz, I think, but Black's definitely shouldn't..."(6 Tips)
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110 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • barbecue
  • brisket
  • beef ribs
  • smitty
  • kreuz
  • cobbler
  • good for groups
  • family-friendly
  • casual
  • sausage
  • Southern food
  • authentic
  • great value
  • tours
  • good for a quick meal
  • sandwiches
  • creamed corn
  • cornbread
  • pork
  • sweet tea
  • Daniel C.

    The brisket falls right apart, this is a great pit stop if you are taking the toll!

    Daniel Canales · 2 weeks ago
  • Kathryn A.

    Historic place known for their giant beef rib. I thought it was good but not great. Much better stuff out there.

    Kathryn Anderson · 2 weeks ago
  • Lauren

    Everything here is incredible. The chicken goes FAST so get here early!

    Lauren · September 8
  • Brian R.

    Fatty brisket and beef ribs

    Brian Rubinton · September 6
  • Brent M.

    Baby back ribs are a winner.

    Brent Miller · September 5
  • Barney B.

    Barbecue especially the pork chops

    Barney Bresett · August 16
  • Dan S.

    This is it! The ultimate place where you must to go in order to taste the best barbecue #Brisket #PorkRibs #BabyBackRibs #GiantBeefRibs #Sausages and the heavenly variety of sides and desserts

    Dan Stereo · August 16
  • Jacobo G.

    Amazing. Worth waiting in line for a little bit. It's a must for a roadtrip around Austin, San Antonio, Houston...

    Jacobo Gómez · August 16
  • Carlos R.

    Brisket and beef ribs are super delish.

    Carlos Ross · August 6
  • Katy T.

    Known for their brisket, which was very good, but the best turkey I've ever had.

    Katy Thompson · August 4
  • Jennifer A.

    When you step inside, you've stepped back into 1950.

  • Michael C.

    My first and terrifically memorable bite of Texas BBQ... Brisket, sausage and Dr. Pepper.

    Michael C · July 19
  • Clint L.

    Priced by the pound - worth a side trip when driving from Houston to San Antonio

    Clint Lively · June 9
  • Marc E.

    Thrillist Top BBQ List: taste the peppery bark that envelopes their brisket and beef ribs.

    Marc E · April 24
  • Mike W.

    Great food and service

    Mike Weaver · April 20
  • Brian F.

    Moist was very good. Lots of delicious on the beef ribs. Remarkably similar brisket to what you get in the Austin locations.

    Brian Farris · April 7
  • Blanca B.

    Ribs are to die for!

    Blanca Bravo · April 1
  • Erica S.

    Ribs!! Nuff said

    Erica Stephens · February 21
  • Page T.

    It is all very good but the giant beef ribs are a must try. Truly the best I have ever had.

    Page Thompson · February 15
  • John B.

    Beef ribs. Fred Flintstone size.

    John Boothe · January 24
  • Solario

    Worth the wait. Fatty brisket is great.

    Solario · January 17
  • Jair G.

    Its OK. Not as good as Rudy's. The beef rib was alright though. Don't get the sausage, its super dry.

    Jair Garcia · December 29, 2014
  • Samir N.

    The beef/brontosaurus rib is totally serial - GIT SUM

    Samir Nazir · December 25, 2014
  • Aaron K.

    The brisket is so good.

    Aaron Kasten · December 1, 2014
  • Zuly M.

    amazing BBQ brisket

    Zuly Morales · November 30, 2014
  • Andrew E.

    Beef rib and a lone star, beautiful.

    Andrew Every · November 27, 2014
  • Mike W.

    The Moist Brisket at Black's is without a doubt the very best in the world. The lusciously tender and fatty beef is exactly what you have been dreaming of. Read all about it on WinstonWanders below!! Read more

    Mike Winston · October 16, 2014
  • Scott H.

    Oversized beef ribs, yummm

    Scott Harding · October 13, 2014
  • Kenyatta M.

    Great ribs

    Kenyatta McClain · September 5, 2014
  • Venu

    Stunning brisket cannot be properly described with words. Jalapeño sausage also excellent.

    Venu · August 30, 2014
  • TV Food Maps

    Check out Black's Barbeque as seen on Food Paradise Read more

    TV Food Maps · August 26, 2014
  • Grant

    Been to Smittys, Kreuz, and Blacks. Blacks is my favorite! Pork spare & baby back ribs are best here, but when in Lockhart, you NEED to try the sausage (@ any one of these places). Nowhere compares!

    Grant · August 14, 2014
  • Bart B.

    Moist brisket and ribs. Skip the sides.

    Bart B · August 13, 2014
  • William P.

    Amazing BBQ

    William Pomeroy · August 9, 2014
  • Pascal S.

    "You haven't touched your meat yet"

    Pascal Seva · August 9, 2014
  • Miriam G.

    Beef ribs. Beef ribs. Beef. Ribs.

    Miriam Goldman · August 7, 2014
  • Sal Y.

    Moist is the best!

    Sal Yanez · August 7, 2014
  • Rob L.

    Best brisket ever. You can cut it with a plastic fork.

    Rob Lange · August 6, 2014
  • Mark H.

    You order by the pound so do yourself a favor and get at least a little brisket. Fatty end preferably. It's life changing. Oh, and sausage sampler.

    Mark Himmelsbach · July 29, 2014
  • Rion D.

    Pretty good bbq. I'd say the quality difference between this and Rudy's is less than the price difference plus gas. Good food and a fun road trip, though.

    Rion Dooley · June 15, 2014
  • Valerie O.

    You have to get the beef ribs for sure. Also, you can go in the out door to place Togo orders. Great if the line is long.

    Valerie Oman Barber · June 2, 2014
  • Steven C.

    Highly recommend especially the lean brisket

    Steven Croft · June 1, 2014
  • Steven C.

    The giant beef rib was great. The lean brisket was the best I've had!

    Steven Croft · May 30, 2014
  • Luis C.

    Try the peach cobbler

    Luis C. · May 26, 2014
  • TJ

    The men's restroom in the front part of the restaurant has the smallest toilet stall that I have ever used in my entire life.

    TJ · May 5, 2014
  • Joe S.

    Nom sooooo good

    Joe Simon · May 3, 2014
  • Yzhi Q.

    Customer service is great! If there's a piece of meat that too dry or u don't like, they will exchange it for you.

    Yzhi Quijada · March 31, 2014
  • Yzhi Q.

    The beef BBQ is the juiciest, tastiest, meatiest I've ever had. If you go to Blacks BBQ, it's a must!

    Yzhi Quijada · March 31, 2014
  • Debby B.

    Brisket and beef ribs. Skip the sides.

    Debby Butlien · March 29, 2014
  • Steve M.


    Steve Mock · March 29, 2014

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