Bloodhound

Cocktail Bar
1145 Folsom St (at Langton), San Francisco, CA 94103, United States
Hours:
Closed until 4:00 PM (Show more)
  • Mon–Sun
    • 4:00 PM–2:00 AM
Price:
$ $ $ $
Menus:
Happy Hour
Drinks:
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express)
Wi-Fi:
Free
Outdoor Seating:
No
8.7/10

Based on 486 votes

People like this place

Total Visitors
9,778
Total Visits
22,597
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  • What you need to know
    Matt S.
    "They have Buck Hunter World Tour, a pool table and great drinks."(14 Tips)
    David P.
    "Get an old fashioned with their bacon infused whiskey - amazing"(8 Tips)
    Andy J.
    "Great cocktails, great atmosphere, a pool table, and dog friendly."(8 Tips)
    Alex R.
    "Order a Recoil - whiskey with ginger beer and a lime."(17 Tips)
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172 tips. Filter by taste:

  • all tips
  • recoil
  • cocktails
  • Big Buck Hunter
  • whiskey
  • bourbon
  • pool tables
  • beer
  • happy hour
  • trendy
  • great value
  • video games
  • casual
  • hipster
  • rustic
  • jukebox
  • good for a late night
  • spacious
  • tequila
  • lively
  • malts
  • Sherry L.

    Surprisingly nice place. Liked the cocktails. There's buck hunter in the back too.

    Sherry Li · May 30
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  • Lea D.

    Great cocktails. Good street for bar hopping

    Lea Dessi-Olive · May 12
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  • Wilfried H.

    Les cocktails proposés sont au top 👌🏻

    Wilfried Hubert · May 11
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  • Joshua H.

    Gets pretty crowded in here, but a good place to pre-game before heading to one of the clubs in soma.

    Joshua Haftel · April 20
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  • Michael G.

    The bloodhound is really good. There house gin they use is Beefeater. This place is alright with me! Bar tender was so nice and her drinks hit the spot.

    Michael Goode · April 11
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  • Laurel J.

    Good cocktails. Chill atmosphere.

    Laurel Jensen · February 8
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  • Jared R.

    Great cocktails, not too expensive. Hip without being a scene. It's a goldilocks bar.

    Jared Ranere · February 5
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  • Ali A.

    Good selection of beer & cocktails. Large open space, great for groups looking to drink and socialize. Perfect spot post Giants game.

    Ali Anderson · November 30, 2014
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  • Tom M.

    No jack Daniels. Just whiskey and coke.

    Tom Meng · November 23, 2014
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  • Audrey T.

    Cocktails = great. Try the Outlaw Heart. Bartenders = fantastic. Super friendly and personable.

    Audrey Tolbert · November 7, 2014
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  • Ben C.

    Get the bloodshot. It's got a big ice cube and tastes great

    Ben Coffee · November 1, 2014
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  • Ben C.

    The Bloodshot is a great bourbon cocktail. Good balance of bitter and sweet with a gigantic ice cube

    Ben Coffee · October 26, 2014
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  • Ryan S.

    One of the best bars in SF. Check out the ceiling, order a cocktail, and try the smoked nuts.

    Ryan Stenson · October 16, 2014
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  • Robin V.

    Nice cocktails and a wide variety of beers!

    Robin Verlangen · September 29, 2014
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  • Dom

    Don't leave without trying their New Fashion

    Dom · September 27, 2014
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  • Micha H.

    Great cocktail selection

    Micha Hernandez van Leuffen · September 27, 2014
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  • Jennifer Y.

    a popular pregame spot for raven and 1015, so it's usually busiest between 10 and 1130!

    Jennifer Yip · September 16, 2014
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  • Greg S.

    This bar is OK. Same owners as church hill (which I like), but the crowd isn't always the friendliest. Too many people end up there before/after hitting up one of the near by clubs.

    Greg Schechter · August 19, 2014
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  • Andy J.

    Great cocktails, great atmosphere, a pool table, and dog friendly.

    Andy Jiang · August 19, 2014
    Save
  • Bourbon🍸Explorer

    Here you'll find many classic cocktails as well as the new. The bartenders are all well versed in crafting proper drinks. If you're lucky,one of them will make you the Laphroaig Project.

    Bourbon🍸Explorer · August 18, 2014
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  • Bourbon🍸Explorer

    Excellent cocktail bar without the pretentious attitude of many mixology spots. Excellent cocktail list and an even more awesome whisk(e)y selection.

    Bourbon🍸Explorer · August 18, 2014
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  • George H.

    Try the Bloodhound, great drink.

    George Hayes · August 17, 2014
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  • Ryan D.

    The cocktail menu rotates, but the Oaxaca old fashioned is smokey and delicious (and can be ordered off-menu). They also pour a good sazerac.

    Ryan Dorshorst · August 8, 2014
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  • Brendan C.

    Gets a little crowded, but the cocktails are great. Try the recoil if you're into ginger beer.

    Brendan Curran · August 7, 2014
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  • Alex P.

    Old fashion

    Alex Plutzer · August 7, 2014
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  • Varun

    This bar is popular amongst tech startups for after-work team drinks during weekdays. The cocktail menu frequently changes, so some of drinks recommended in the tips might not always be available.

    Varun · July 26, 2014
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  • Alyssa F.

    Good cocktails, a pool table, and lots of brogrammers milling about

    Alyssa Foote · July 17, 2014
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  • Rachel F.

    Go early, say before 8, and hang out with Amanda. She's the friendliest bartender around.

    Rachel Fairbanks · July 8, 2014
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  • Kayla C.

    Pool tables, video games, taxidermy, and old fashions. What else needs to be said?

    Kayla Chapman · June 22, 2014
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  • Dens

    Stand in front of the Big Buck Hunter machine and look up... there's a BRONZED BIG BUCK RIFLE!!! It's some kind of trophy and getting my name on it is my destiny.

    Dens · June 10, 2014
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  • Kevin B.

    Order a Blackjack Buck before you play Buck Hunter.

    Kevin Burg · June 10, 2014
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  • Alexandre P.

    Bloodhound with kettle one for $9 is a steal!

    Alexandre Perrein · May 31, 2014
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  • Sam B.

    Killer liquor selection up in here. Highly recommend The Laddie Ten, malted with only Scottish barley from Bruichladdich's 2001 resurrection.

    Sam Brown · April 28, 2014
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  • Noah W.

    A dozen whiskey/bourbon cocktails, all great and not too sweet, plus Buck Hunter.

    Noah Weiss · April 16, 2014
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  • Jesse B.

    Drinks are totally free all the time!!!

    Jesse Bounds · March 27, 2014
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  • Andrew H.

    One of the few bars where Buckhunter actually goes with the theme.

    Andrew Hogue · March 14, 2014
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  • Laurens L.

    The recoil is the best drink

    Laurens Lateman · March 11, 2014
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  • Will B.

    Pick an old fashioned variation and kill some moose on the HD Buck Hunter set.

    Will Bertelsen · February 28, 2014
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  • Jayson P.

    Don't order the woodsman unless you like your drink to be 75% vermouth. Also, the "black stormy " (dark & stormy w black rum) has virtually no rum. In other words, don't get it at all.

    Jayson Phillips · February 22, 2014
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  • Beer 47

    This may not be a craft beer destination but it does have a great selection of craft beer and it's a great spot to go after City Beer Store closes.

    Beer 47 · February 1, 2014
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  • A B.

    Stand against the back wall if your feeling a bit like a devil

    A B · December 12, 2013
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  • Yux M.

    Beer is terrible. Stout really sucks. Pilsner like donkey piss :(

    Yux Morzoff · December 6, 2013
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  • Stephanie T.

    Rudy has an epic beard & is great, make sure you tip him well (;

    Stephanie Thai · November 10, 2013
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  • Dafna C.

    I always order the recoil. It will change your life.

    Dafna Chaffino · October 28, 2013
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  • Alex R.

    Excellent bar with great drinks. Order a Recoil - whiskey with ginger beer and a lime. Crazy delicious. For those in the know, it's like a West Coast Jargarita.

    Alex Rainert · October 4, 2013
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  • Corrie D.

    Get with the rustic theme and play Big Buck - or pool. You know, whatever.

    Corrie Davidson · September 20, 2013
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  • Broidy

    Recoil, tasty and dangerous at the same time.

    Broidy · September 13, 2013
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  • Lynn M.

    Very cool bar. Good vibe and awesome mixologists. Great drinks!

    Lynn Moore · September 12, 2013
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  • Becherovka Voyager

    Don't be afraid to bring your furry friend inside, where equally strong & delicious cocktails, even with Becherovka, take you to a new level of comfort on the decorative sofa of this SF hot spot.

    Becherovka Voyager · September 4, 2013
    Save
  • Nick K.

    Pacific Brew Labs' Squid Ink on tap!

    Nick Kinling · September 3, 2013
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