Excellent farm-to-table based food with outstanding service. A special experience - a restaurant where just a turnips on a wooden plate can be an adventure.
Awarded one star (★) in the 2015 Michelin Guide for NYC restaurants.
Outstanding farm to table cuisine
Farmer's feast tasting menu!
Really good, but not amazing.
Elegant. Understated. Great chef.
Came out for Valentine's Day dinner & sat in front of Mary Kate Olsen! So, phenomenal experience indeed
Food is "simply" outstanding
Excellent food and service. The tasting menu and wine pairing is delicious.
Amazing. Scallops melt in your mouth
Farm Fresh, Organic Dining at its finest! Monday & Tuesday you can count on the famed chef Dan Barber being there...his NYC version of the famed Blue Hill at Stone Barns in Westchester.
Delicious and refreshingly light food. While the tasting menu is large enough to send you away plenty stuffed and satisfied.
One of my favorite places in the city. Stones barns near Tarrytown is a must also. Beautiful out there.
Amazing food, knowledgeable and fun staff and a lovely space. Couldn't recommend more
We had the tasting menu and it was unbelievably tasty. The combination of ingredients were a little odd at first but when you take a bite of it you'll be in heaven.
Beautiful chef tasting +wine pairing experience. Romantic, cozy, hidden.
The six-course Farmer's Feast has an extended option, which will add on two savory courses to your meal. Get it, and be prepared for a delicious, farm-to-table feast.
One of the most magnificent meals I've ever had. Come here and be taken care of.
Amazing atmosphere, service, and food. Get the pork you won't regret it. Brussel sprouts were good but nothing to write home about. Good side regardless
Best meal I've had in New York. Prix fixe was grand but don't feel obligated to get it if items on the second menu look better--you won't be disappointed.
Staff is incredibly hospitable. Portions are just right. My ♡ pork and Cauliflower steak. Dishes are impeccable.The menu changes often. Can't wait to experience this amazing restaurant again.
Perfect spot for dates. Food is amazing. Best veggies you'll have in NYC. I never liked Brussels sprouts until I had them at Blue Hill - now I'm a fan.
Cocktail - red sky, tasty and with a hi nt of spice!!!
Cocktail--Red sky light,tasty
Dear Blue Hill: you make my heart sing. I love you.
Delicious, impeccable food for a special occasion.
At Blue Hill NYC, you can get a taste of the farmstead experience without leaving Manhattan.
pricy, farm to table
One of the 10 best vegetarian restaurants in New York according to Village Voice
It’s all local here, from veggie sliders and house-made charcuterie to roasted Brussels sprouts and braised hake. – Green Guide Editor
AMAZING. Great for vegetarians, as the options are many with superb ingredients. They showcase their season vegetables in a very simple yet great way. The bread is delicious. It's worth the price!!
Uni ginger pasta is amaze!
Everything is amazing. Warm feeling, incredible food, great service.
Holy Cow ... unbelievable meal >>>> App // Summer bean salad Entrée // Braised Hake
High standard, refined & creative menu, excellent service. No paper table mats please, that doesn't match your quality :)
You're going to spend a lot of money, so get over it quickly. The morning farm egg is outrageous. It's part of the tasting menu, and DEFINITELY do the tasting menu with the wine pairings.
The chocolate bread pudding is the best desert I've ever had. Save room for it!!!!
We made a meal of six Farm Snacks. One was the Vegetables on a Fence of assorted raw baby veggies tossed with lemon vinaigrette.
If they are serving lamb belly, don't think - just get it. Fabulous.
Second cut pork dish and pork belly appetizer is the only way to go.
The menu changes daily, but if by chance you spot the parsnips, cut and cooked to look and taste like risotto…well…get them while you can.
The pork belly farm snack is amazing.
Great food and even better service. Get the Farm Egg appetizer.