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Blue Plate

Blue Plate

Restaurant and American Restaurant$$$$
Bernal Heights, San Francisco
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9.2/10
269
ratings
85 Tips and reviews
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  • Southern food
  • meatloaf
  • mac & cheese
  • fried chicken
  • good for dates
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  • Miki Y.
    Miki YeoJanuary 31
    Best Mac & Cheese
  • Ali U.
    Ali Uro-MayJanuary 29
    Everything we ordered was delicious. Seasonal menu, but when we went they had butterscotch pudding- one of the best desserts I've ever had.
  • Adrian P.
    Adrian PhillipsJanuary 23
    Cost little spot that is beer and wine only. If you're looking for some fried chicken & meatloaf this is a great place to get it. The lamb spam was a really interesting surprise.
  • PureWow
    PureWowJanuary 5
    The state of California has a bunch of serious contenders, but the macaroni and drunken Spanish goat cheese at this San Francisco spot is tangy, bubbly perfection. Read more
  • Jeff W.
    Jeff WeinsteinDecember 27, 2016
    The bread, the chicken, the key lime pie.
  • Suzanne .
    Suzanne 🍋November 8, 2016
    Garden seating and modern comfort food is as heartwarming as the neighborhood.
  • Damian B.
    Damian BayonaOctober 19, 2016
    Order the meatloaf and macaroni - comfort food done right 👌🏻
  • Henrique V.
    Henrique VicentimSeptember 30, 2016
    I went with the meatloaf and it was just amazing! Absolutely delicious. They also have plenty of wines to choose from.
  • Emma
    EmmaSeptember 8, 2016
    Artichoque soup is delicious, as well as the fried chicken! Wine is great too!
  • Jacy L.
    Jacy LiAugust 15, 2016
    The space is crowded and a bit loud, but the food was delicious. Definitely try the squid!
  • Miho S.
    Miho SternJuly 24, 2016
    Pasta, artichoke soup and meatloaf!
  • Jake S.
    Jake SchwartzJune 17, 2016
    The octopus was great and the amazing key lime pie. The fried chicken was good but I'd definitely try it again
  • Sarah H.
    Sarah HaskinsApril 23, 2016
    The meatloaf was very good
  • T M.
    T MarksMarch 9, 2016
    Key lime pie
  • Luke W.
    Luke WhiteMarch 7, 2016
    The food here is comforting and refined, an gem for the prices. The fried chicken, deviled eggs, salads, and pastas are always excellent.
  • Markus S.
    Markus SpieringFebruary 20, 2016
    Neighborhood gem with cute, little and heated patio in the back.
  • Jenny J.
    Jenny JohannessonJanuary 17, 2016
    Good food, but I don't consider 3 pieces of ravioli a "large plate"
  • Ryan M.
    Ryan MatznerJanuary 4, 2016
    Blue plate is also amazing. Kind of under the radar but all the foodie people know and love it. -SL
  • Regan B.
    Regan BozmanDecember 9, 2015
    Fried chicken is on point. Get the $1 cans of Olympia to wash it down
  • Pei 👻 W.
    Pei 👻 WenNovember 22, 2015
    Cozy place with world class meat loaf and mac n cheese.
  • Geo V.
    Geo VittoratosOctober 25, 2015
    Sit at the counter & watch the effort that goes into the plates.
  • Lisya G.
    Lisya Gabay NahmiasSeptember 19, 2015
    Deviled eggs! 💜💜💜
  • Nancy T.
    Nancy TranJuly 6, 2015
    We had reservations for a good-sized party for a friend's birthday. Great American comfort food. I had the meatloaf and it was delicious.
  • Brendan C.
    Brendan CurranJune 11, 2015
    A little overpriced for what it is. The meatloaf is good, but I found the sole a little boring.
  • Ben G.
    Ben GianniniApril 7, 2015
    The gnocchi with crispy pork belly is fantastic. Be sure to sample one or two of their unusual yet fabulous wines by the glass.
  • Heinzel F.
    Heinzel FactoraMarch 9, 2015
    Fried chicken, meatloaf, deviled eggs - one can't go wrong here. Seating at the bar with an open view of the kitchen would be a bonus.
  • Chris
    ChrisMarch 4, 2015
    Fried chicken is good
  • Netta M.
    Netta MarshallFebruary 7, 2015
    Loved this place. Super cute and cozy. Be sure to grab the mac and cheese.
  • Jesse G.
    Jesse GibbsFebruary 4, 2015
    Amazing key lime pie!
  • Karri S.
    Karri SaarinenFebruary 2, 2015
    Short ribs
  • Hutch J.
    Hutch JesstasticJanuary 9, 2015
    Homemade maltagliati with Dungeness crab was to die for. Love watching them prepare the food in the open kitchen - everything looks sooooo good!
  • Garry T.
    Garry TanDecember 30, 2014
    Meat loaf. The best.
  • Chad B.
    Chad BDecember 24, 2014
    Fried chicken with macaroni salad leaves you completely satisfied.
  • Frances J.
    Frances JamesDecember 1, 2014
    We used to love this place but either we got tired of it or the quality has decreased a little in recent years. Homestyle American cooking
  • Staff Picks
    Staff PicksNovember 15, 2014
    While this Mission staple is known for their delicious meatloaf and macaroni, we think the deviled eggs and mashed potatoes are worth a try here. Read more
  • S_J L.
    S_J LNovember 3, 2014
    amazing food!! corn soup, fried chicken with kale, mac & cheese! yummy vegetarian options too! - beet salad with fuyu persimmon & artichoke n leak soup were delicious! try them all♥
  • SFGate
    SFGateSeptember 4, 2014
    Try the Tomato and peach salad with honey vinaigrette and violet labneh cheese which has the texture of yogurt ($12). Read more
  • Chelsea W.
    Chelsea WindlingerAugust 31, 2014
    Fried chicken. Drunken Mac n cheese. Ginger beer. Pork belly and fondue. All yummy! Would skip the deviled eggs.
  • Steven S.
    Steven SchaferAugust 22, 2014
    Mac and cheese is really good. People say it's good for dates - but it's way too loud in here to have a conversation with someone...
  • Jennifer B.
    Jennifer BurlingtonAugust 14, 2014
    Been here 5+ times
    The Farro Salad and Slow Egg is AWESOME. You can pick up and take home too!!
  • Alyssa F.
    Alyssa FooteJuly 27, 2014
    Grab a seat by the back windows overlooking the secret garden, get some wine, and do the inevitable: order the meatloaf and macaroni and cheese.
  • Keith S.
    Keith SmithJuly 13, 2014
    The most incredible meatloaf and the mac and cheese with goat cheese is heaven!
  • Alex P.
    Alex PriestJanuary 12, 2014
    Good god get the meatloaf. You won't regret it.
  • Jessica R.
    Jessica RaeSeptember 15, 2013
    Zagat 24. Cost $40. "consistently delicious", "homey" American "comfort food with a modern twist"
  • Alissa W.
    Alissa WinberryAugust 11, 2013
    Fried chicken, sea bass carpaccio, heirloom tomato salad (OMG!), homemade paparadelle, Mac & cheese, fried chicken... Figure out a way to work this entire lineup into your evening. YUM!
  • Chris F.
    Chris FoxJuly 23, 2013
    Loved the pork chop.
  • Jen L.
    Jen LeeJuly 4, 2013
    Mac and cheese, fried chicken, scotch egg, kale salad!
  • M H.
    M HansenJune 20, 2013
    Epic meatloaf. Great service and chefs. Perfect.
  • Jonas
    JonasMarch 29, 2013
    End with key lime pie. If you're too full for dessert, get it to go.
  • Jonas
    JonasMarch 29, 2013
    The farro and slow egg small dish is new and a keeper.
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